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|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Lanttusupikas | [{'Syrjikäs': 'not_stated'}] | [
"pastry"
] | [
"savoury pie"
] | [
"Finnish"
] | [
"Finnish"
] | [
"Finland"
] | [
"Finland"
] | Northern Europe | nan | nan | nan | nan | A double-folded buttered flaky crust pie, filled with thin, braised swede slices and pork loin. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Lemon ice box pie | [{'no_alias': 'not_stated'}] | [
"pastry"
] | [
"dessert pie"
] | [
"American"
] | [
"American"
] | [
"United States"
] | [
"United States"
] | Northern America | nan | nan | nan | nan | An icebox pie consisting of lemon juice, eggs, and condensed milk in a pie crust,[1][2] frequently made of graham crackers and butter. | CC-BY-SA 2.0 | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
||
Milk pie | [{'pai susu': 'Indonesian'}, {'Pie susu': 'Indonesian'}] | [
"pastry"
] | [
"dessert pie"
] | [
"Indonesian"
] | [
"Indonesian"
] | [
"Bali"
] | [
"Indonesia"
] | South Eastern Asia | nan | nan | nan | nan | Custard tart pastry consisting of a shortcrust pastry filled with egg custard and condensed milk. | CC-BY-SA 4.0 | CC-BY-SA 4.0 | CC-BY-SA 4.0 | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
||||||
Sea-pie | [{'cipaille': 'French'}, {'cipâtes': 'French'}, {'six-pâtes': 'French'}] | [
"pastry"
] | [
"savoury pie"
] | [
"American",
"Canadian"
] | [
"American",
"Canadian"
] | [
"New England",
"New Brunswick",
"Nova Scotia",
"Quebec"
] | [
"United States",
"Canada"
] | Northern America | nan | nan | nan | nan | A layered meat pie made with meat or fish. It is made by lining a saucepan or pot with a thick layer of pastry, and then filling the pot with alternating layers of meat (such as pork, beef, fish, or pigeon) or stew, and vegetables; and, topping the layered ingredients with pastry. There is no set list of ingredients; rather, it is made with whatever meat and vegetables are on-hand at the time it is made. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Wagafi bread | [{'alias': 'not_stated'}] | [
"bread"
] | [
"flatbread"
] | [
"Iranian"
] | [
"Iranian"
] | [
"Southern Iran"
] | [
"Iran"
] | Southern Asia | nan | nan | nan | nan | A type of bread that normally contains a greater amount of flour than normal bread. It is a flat, thin bread. The bread is made in a hole based on local tradition. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Ttongppang | [{'똥빵': 'Korean'}, {'ddongbbang': 'not_stated'}] | [
"bread"
] | [
"sweet bread"
] | [
"Korean"
] | [
"Korean"
] | [
"Korea"
] | [
"Korea"
] | Eastern Asia | nan | nan | nan | nan | It is bread filled with red bean paste and walnut bits that is shaped like stylized human feces. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Canadian white bread | [{'name': 'no_alias'}] | [
"bread"
] | [
"loaf bread"
] | [
"Canadian",
"American"
] | [
"Canadian",
"American"
] | [
"Canada",
"United States"
] | [
"Canada",
"United States"
] | Northern America | nan | nan | nan | nan | Bread made from wheat or white flour. It usually has a protein content of 12 or 13%. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Cholermus | [{"name": "no_alias"}] | [
"pancake"
] | [
"pancake"
] | [
"Swiss"
] | [
"Swiss"
] | [
"Canton of Obwalden"
] | [
"Switzerland"
] | Western Europe | nan | nan | nan | nan | It is a kind of pancake, or "shredded", "fried crepe", that is typically eaten for supper. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Hard dough bread | [{'Hardo bread': 'not_stated'}] | [
"bread"
] | [
"bread"
] | [
"Jamaican"
] | [
"Caribbean"
] | [
"Jamaica"
] | [
"Jamaica"
] | Caribbean | nan | nan | nan | nan | The dish is a bread. The dough consists of flour, water, yeast, salt and sugar. Additional ingredients such as treacle, molasses, and vegetable shortening can be used. It typically has a dense consistency and is typically brushed with sugared water before baking. They are usually rectangular and can be bought already sliced or unsliced. Most loaves are wrapped in plastic when bought. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Khubz | [{'Khoubz': 'not_stated'}, {'Khobez': 'not_stated'}, {'Khubez': 'not_stated'}, {'Khubooz': 'not_stated'}] | [
"bread"
] | [
"bread"
] | [
"Middle Eastern"
] | [
"Arab"
] | [
"Middle East"
] | [
"Bahrain",
"Kuwait",
"Oman",
"Qatar",
"Saudi Arabia",
"United Arab Emirates",
"Yemen",
"Cyprus",
"Israel",
"Jordan",
"Lebanon",
"Palestine",
"Syria",
"Turkey",
"Egypt",
"Iran",
"Iraq"
] | Western Asia | Southern Asia | Northern Africa | nan | nan | The dish is the usual word for bread. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Kisra | [{'Kissra': 'Sudanese Arabic'}] | [
"bread"
] | [
"bread"
] | [
"Chadian",
"Sudanese",
"South Sudan",
"Algerian",
"Ugandan"
] | [
"Chadian",
"Sudanese",
"South Sudan",
"Algerian",
"Ugandan"
] | [
"Chad",
"Sudan",
"South Sudan",
"Algeria",
"Uganda"
] | [
"Chad",
"Sudan",
"South Sudan",
"Algeria",
"Uganda"
] | Middle Africa | Northern Africa | Eastern Africa | nan | nan | The dish is a popular thin fermented bread. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Palianytsia | [{'паляниця': 'Ukrainian'}, {'pɐlʲɐˈnɪt͡sʲɐ': 'Ukrainian'}] | [
"bread"
] | [
"bread"
] | [
"Ukrainian"
] | [
"Ukrainian"
] | [
"Ukraine"
] | [
"Ukraine"
] | Eastern Europe | nan | nan | nan | nan | The dish is a bread that has a semi-circular cut across the top third of the loaf. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Ngome | [{'no_alias': 'not_stated'}] | [
"bread"
] | [
"flatbread"
] | [
"Malian"
] | [
"Malian"
] | [
"Mali"
] | [
"Mali"
] | Western Africa | nan | nan | nan | nan | The dish is a flatbread using only millet, water and vegetable oil. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Pambazo | [{"no_alias": []}] | [
"bread"
] | [
"bread"
] | [
"Mexican"
] | [
"Mexican"
] | [
"Mexico"
] | [
"Mexico"
] | Central America | nan | nan | nan | nan | The dish is a bread with golden and crispy in its outer layer and white and very light in its inner part. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Penia | [{'no_alias': 'not_stated'}] | [
"bread"
] | [
"sweet bread"
] | [
"Italian"
] | [
"Italian"
] | [
"Italy"
] | [
"Italy"
] | Southern Europe | nan | nan | nan | nan | The dish is a sweet bread made by sugar, butter, eggs, anise seeds, and lemons. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Rēwena bread | [{'parāoa rēwena': 'not_stated'}] | [
"bread"
] | [
"sourdough bread"
] | [
"New Zealand"
] | [
"New Zealand"
] | [
"New Zealand"
] | [
"New Zealand"
] | Australia and New Zealand | nan | nan | nan | nan | The dish is a type of sourdough bread leavened with a fermented potato starter. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Grater cake | [{'no_alias': 'not_stated'}] | [
"dessert"
] | [
"dessert"
] | [
"Jamaican"
] | [
"Jamaican"
] | [
"Jamaica"
] | [
"Jamaica"
] | Caribbean | nan | nan | nan | nan | The dish is a dessert of grated coconut in a fondant of sugar. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Asham | [{'Brown George': 'Jamaican English'}, {'asham': 'Grenadian English'}, {'sansam': 'Trinidadian English'}, {'chilli bibi': 'Trinidadian English'}, {'caan sham': 'Belizean English'}, {'casham': 'Belizean English'}, {'kasham': 'Belizean English'}] | [
"dessert"
] | [
"dessert"
] | [
"Caribbean"
] | [
"Caribbean"
] | [
"Caribbean"
] | [
"Antigua and Barbuda",
"Bahamas",
"Barbados",
"Cuba",
"Dominica",
"Dominican Republic",
"Grenada",
"Haiti",
"Jamaica",
"Saint Kitts and Nevis",
"Saint Lucia",
"Saint Vincent and the Grenadines",
"Trinidad and Tobago"
] | Caribbean | nan | nan | nan | nan | The dish is made by shelling dry corn, parching it, and then grinding it finely. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Stew peas | [{"name": "no_alias"}] | [
"stew"
] | [
"peas stew",
"meat stew"
] | [
"Jamaican"
] | [
"Jamaican"
] | [
"Jamaica"
] | [
"Jamaica"
] | Caribbean | nan | nan | nan | nan | The dish is a stew dish prepared using coconut milk, gungo peas (pigeon peas) or red peas (kidney beans), uncured meats and salted meats such as pork and beef as primary ingredients. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Red Peas Soup | [{'no_alias': ''}] | [
"soup"
] | [
"kidney beans"
] | [
"Jamaican"
] | [
"Jamaican"
] | [
"Jamaica"
] | [
"Jamaica"
] | Caribbean | nan | nan | nan | nan | The dish is a soup made of kidney beans, seasonings such as scotch bonnet pepper, pimento seeds, etc. Traditionally, the broth includes a pigtail. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Coconut drop | [{'no_alias': 'not_stated'}] | [
"dessert"
] | [
"dessert"
] | [
"Jamaican"
] | [
"Jamaican"
] | [
"Jamaica"
] | [
"Jamaica"
] | Caribbean | nan | nan | nan | nan | The dish is made with cut up coconut meat, ginger and brown sugar. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Cocktion | [{"no_alias": true}] | [
"dessert"
] | [
"dessert"
] | [
"Jamaican"
] | [
"Jamaican"
] | [
"Jamaica"
] | [
"Jamaica"
] | Caribbean | nan | nan | nan | nan | The dish is made from parched corn and sugar rolled into balls and sometimes colored. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Tabil | [{'تابل': 'not_stated'}] | [
"condiment"
] | [
"mix spice"
] | [
"Tunisian"
] | [
"Tunisian"
] | [
"Tunisia"
] | [
"Tunisia"
] | Northern Africa | nan | nan | nan | nan | This condiment is a spice mixture generally consisting of ground coriander seed, caraway seed, garlic or garlic powder, and chili powder. Other ingredients may also be included, such as rose flower powder, cumin, mint, laurel, cloves or turmeric. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Fio Fio | [] | [
"soup"
] | [
"pea soup",
"cocoyam"
] | [
"Nigerian"
] | [
"Nigerian"
] | [
"Enugu"
] | [
"Nigeria"
] | Western Africa | nan | nan | nan | nan | The dish is a soup made of guinea pea and cocoyam. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Frejon | [{'no_alias': 'not_stated'}] | [
"soup"
] | [
"bean soup"
] | [
"Global"
] | [
"Global"
] | [
"Global"
] | [
"Global"
] | Global | nan | nan | nan | nan | The dish is a coconut milk and bean soup. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Funkaso | [{'Pinkaso': 'Hausa'}] | [
"side dish",
"snack"
] | [
"dumpling",
"doughnut"
] | [
"Hausa",
"West African"
] | [
"Hausa",
"West African"
] | [
"Benin",
"Burkina Faso",
"Cape Verde",
"Côte d'Ivoire",
"Gambia",
"Ghana",
"Guinea",
"Guinea-Bissau",
"Liberia",
"Mali",
"Niger",
"Nigeria",
"Senegal",
"Sierra Leone",
"Togo"
] | [
"Benin",
"Burkina Faso",
"Cabo Verde",
"Côte d'Ivoire",
"Gambia",
"Ghana",
"Guinea",
"Guinea-Bissau",
"Liberia",
"Mali",
"Niger",
"Nigeria",
"Senegal",
"Sierra Leone",
"Togo"
] | Western Africa | nan | nan | nan | nan | The dish is a savoury fried dumpling made with wheat and eaten with soup, honey, or sugar. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Skilpadjies | [{'muise': 'not_stated'}, {'vlermuise': 'not_stated'}] | [
"meat"
] | [
"lamb",
"liver",
"barbecue"
] | [
"South African"
] | [
"South African"
] | [
"South Africa"
] | [
"South Africa"
] | Southern Africa | nan | nan | nan | nan | The dish is a lamb liver wrapped in caul fat, cooked with coriander, onion, salt, and worcestershire sauce. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Marghi special | [] | [
"soup"
] | [
"fish soup"
] | [
"Nigerian"
] | [
"Nigerian"
] | [
"Northeast Nigeria"
] | [
"Nigeria"
] | Western Africa | nan | nan | nan | nan | The dish is a soup made of fish with spinach, tomatoes, bean sprouts, and tamarind broth. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Isidudu | [{"name": "no_alias"}] | [
"porridge"
] | [
"corn porridge"
] | [
"South African"
] | [
"South African"
] | [
"Xhosa",
"Zulu"
] | [
"South Africa"
] | Southern Africa | nan | nan | nan | nan | The dish is a porridge made from ground corn. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Harqma | [{"no_alias":[]}] | [
"soup",
"stew"
] | [
"lamb"
] | [
"Maghrebi"
] | [
"Maghrebi"
] | [
"Algeria",
"Libya",
"Morocco",
"Tunisia",
"Mauritania"
] | [
"Algeria",
"Libya",
"Morocco",
"Tunisia",
"Mauritania"
] | Northern Africa | Western Africa | nan | nan | nan | The dish is a soup or stew prepared using lamb. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Tibs | [{'ብስ': "Ge'ez"}, {"t'ibs": 'not_stated'}, {'tebs': 'not_stated'}, {'tibbs': 'not_stated'}] | [
"meat",
"vegetable"
] | [
"meat",
"sauteed vegetable"
] | [
"Ethiopian"
] | [
"Ethiopian"
] | [
"Ethiopia"
] | [
"Ethiopia"
] | Eastern Africa | nan | nan | nan | nan | The dish is a sauteed vegetable with meat, served in hot to mild temperatures. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Chaudin | [{'Southern Louisiana Ponce': 'English'}, {'ponce': 'not_stated'}] | [
"meat"
] | [
"pig",
"pig stomach"
] | [
"American"
] | [
"American"
] | [
"Lousiana"
] | [
"United States"
] | Northern America | nan | nan | nan | nan | The dish is a sausage-like variant made from ingredients sewn up in a pig's stomach, cooked with spices, and rice. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Stuffed ribs | [{'Kaburga Dolması': 'Turkish'}] | [
"meat"
] | [
"stuffed food"
] | [
"Turkish"
] | [
"Turkish"
] | [
"Diyarbakir"
] | [
"Turkey"
] | Western Asia | nan | nan | nan | nan | The dish is a stuffed lamb, shank meat, rice butter, black pepper, salt, allspice, water, almonds, pepper paste, parsley, or basil. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Stuffed mallow | [{'Ebegümeci sarması': 'Turkish'}, {'עלי חלמית ממולאים': 'Hebrew'}, {"Aley Ḥalmith Meemou'laim": 'Hebrew'}, {'Mallow Sarma': 'not_stated'}, {'Mallow Dolma': 'not_stated'}] | [
"meat"
] | [
"stuffed lamb",
"stuffed food"
] | [
"Turkish",
"Balkan",
"Levantine"
] | [
"Turkish",
"Balkan",
"Levantine"
] | [
"Turkey",
"Balkans",
"Levant"
] | [
"Turkey",
"Israel",
"Lebanon",
"Syria",
"Palestine",
"Bosnia and Herzegovina"
] | Western Asia | Southern Europe | nan | nan | nan | The dish is a mallow leaves, stuffed with meat lamb or rice. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Stuffed melon | [{'no_alias': 'not_stated'}] | [
"fruit"
] | [
"melon",
"stuffed fruit"
] | [
"Turkish"
] | [
"Turkish"
] | [
"Turkey"
] | [
"Turkey"
] | Western Asia | nan | nan | nan | nan | The dish is a melon stuffed with meat lamb and rice. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Occhi di lupo | [{'no_alias': True}] | [
"pasta"
] | [
"stuffed pasta"
] | [
"Italian"
] | [
"Italian"
] | [
"Italy"
] | [
"Italy"
] | Southern Europe | nan | nan | nan | nan | The dish is a large-sized, tubular stuffed pasta, served with a stuffing or filling. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Crappit heid | [{'ceann-cropaig': 'Gaelic'}] | [
"fish"
] | [
"boiled fish"
] | [
"Scottish"
] | [
"Scottish"
] | [
"Scotland"
] | [
"Scotland"
] | Northern Europe | nan | nan | nan | nan | The dish is a fish course consisting of a boiled fish head stuffed with oats and liver. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Guanime | [{'name': 'no_alias', 'language': 'not_stated'}] | [
"bread"
] | [
"cornbread"
] | [
"Puerto Rican"
] | [
"Puerto Rican"
] | [
"Puerto Rico"
] | [
"Puerto Rico"
] | Caribbean | nan | nan | nan | nan | The dish is a corn bread made with sugar, salt, flour and butter, wrapped in banana leaves. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Ayam pansuh | [{'name': 'no_alias'}] | [
"chicken"
] | [
"chicken",
"wrapped chicken"
] | [
"Indonesian",
"Malaysian"
] | [
"Indonesian",
"Malaysian"
] | [
"West Kalimantan",
"Sarawak"
] | [
"Indonesia",
"Malaysia"
] | South Eastern Asia | nan | nan | nan | nan | The dish is a cooked chicken meat in a bamboo stalk, filled with water, seasonings, and covered with tapioca leaves from the cassave plan. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Khai yat sai | [{'ไข่ยัดไส้': 'not_stated'}, {'khai yat sai': 'not_stated'}] | [
"egg"
] | [
"omellete"
] | [
"Thai"
] | [
"Thai"
] | [
"Thailand"
] | [
"Thailand"
] | South Eastern Asia | nan | nan | nan | nan | The dish is an omelette lightly cooked with minced beef or pork, peas, onion, carrots, tomatoes, seasoned with fish sauce and/or oyster sauce. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Ladera | [{'λαδερά': 'Greek'}, {'zeytinyağlı (yemekler)': 'Turkish'}, {'بالزيت': 'Arabic'}] | [
"vegetable"
] | [
"vegetable"
] | [
"Ottoman"
] | [
"Greek",
"Turkish",
"Arab"
] | [
"Greece",
"Turkey",
"Arab"
] | [
"Greece",
"Turkey",
"Saudi Arabia"
] | Western Asia | Southern Europe | nan | nan | nan | This is a category of vegetable dishes cooked in olive oil. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Scovardă | [{'name': 'no_alias'}] | [
"pastry"
] | [
"turnover"
] | [
"Romanian"
] | [
"Romanian"
] | [
"Transylvania"
] | [
"Romania"
] | Eastern Europe | nan | nan | nan | nan | This dish is a type of stuffed pastry. The dough is folded around the stuffing which usually consists of different types of cheese. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Carpetbag steak | [] | [
"meat"
] | [
"steak"
] | [
"British"
] | [
"British"
] | [
"Swansea",
"South Wales"
] | [
"United Kingdom"
] | Northern Europe | nan | nan | nan | nan | This dish consists of an end cut of steak, such as scotch fillet or eye fillet. A pocket is cut in the meat via a small entry cut and then expanded internally, into which oysters are stuffed, and the opening closed with toothpicks or thread. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Stuffed chine | [{'name': 'no_alias'}] | [
"meat"
] | [
"stuffed meat"
] | [
"British"
] | [
"British"
] | [
"Lincolnshire"
] | [
"United Kingdom"
] | Northern Europe | nan | nan | nan | nan | This dish is a traditional dish of salt pork filled with herbs, typically parsley. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Eggplant papoutsaki | [{'μελιντζάνα παπουτσάκι': 'Greek'}, {'Patlıcan pabucaki': 'Turkish'}, {'pâpuš (پاپوش)': 'Persian'}] | [
"vegetable"
] | [
"stuffed vegetable",
"eggplant"
] | [
"Greek",
"Turkish"
] | [
"Greek",
"Turkish"
] | [
"Greece",
"Turkey"
] | [
"Greece",
"Turkey"
] | Western Asia | Southern Europe | nan | nan | nan | This dish consists of eggplants which have been boiled or roasted and the tops cut off lengthwise, which is why they resemble little shoes. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Stuffed sorrel | [{'Labada sarması': 'Turkish'}, {'Evelik dolması': 'Turkish'}, {'Əvəlik dolması': 'Azerbaijani'}] | [
"vegetable"
] | [
"stuffed vegetable",
"sorrel"
] | [
"Mediterranean"
] | [
"Turkish",
"Balkan",
"Levantine",
"Azerbaijani",
"Caucasian"
] | [
"Turkey",
"Balkan",
"Levant",
"Azerbaijan",
"Caucasus"
] | [
"Albania",
"Bosnia and Herzegovina",
"Bulgaria",
"Croatia",
"Montenegro",
"North Macedonia",
"Romania",
"Serbia",
"Slovenia",
"Cyprus",
"Israel",
"Jordan",
"Lebanon",
"Palestine",
"Syria",
"Egypt",
"Turkey"
] | Western Asia | Southern Europe | Eastern Europe | Northern Africa | nan | This dish is made of sorrel leaves stuffed with meat (lamb) and rice, or more rarely rice only. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Braciolone | [{'section': 'not_stated'}] | [
"meat"
] | [
"roulade meat"
] | [
"Italian"
] | [
"Italian"
] | [
"Italy"
] | [
"Italy"
] | Southern Europe | nan | nan | nan | nan | This dish is a roulade meat dish consisting of of braised beef, veal or pork that is filled with cheese, salami, hard-boiled eggs and breadcrumbs and then rolled. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Weisswurst | [{'name': 'no_alias'}] | [
"meat",
"snack"
] | [
"sausage"
] | [
"German"
] | [
"German"
] | [
"Bavaria"
] | [
"Germany"
] | Western Europe | nan | nan | nan | nan | It is a mild, pale sausage made from finely ground veal and pork, typically boiled and served with mustard and pretzels. | CC-BY-SA 2.0 | CC-BY-SA 3.0 | Public domain | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
||||||
Zoervleis | [{'Zoervleesj': 'Limburgian'}, {'Zuurvlees': 'Dutch'}] | [
"stew"
] | [
"meat stew"
] | [
"Belgian",
"Dutch"
] | [
"Belgian",
"Dutch"
] | [
"Limburg"
] | [
"Belgium",
"Netherlands"
] | Western Europe | nan | nan | nan | nan | This dish is a regional meat dish traditionally made with horse meat, but nowadays beef is commonly used. The meat is marinated in vinegar and often accompanied by french fries. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Alicot | [{"ragout d'abattis": 'French'}] | [
"stew"
] | [
"poultry"
] | [
"French"
] | [
"French"
] | [
"Southern France"
] | [
"France"
] | Western Europe | nan | nan | nan | nan | This dish is a stew made of the cheapest parts of poultry, slowly simmered. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Kadyos, baboy, kag langka | [{'name': 'no_alias'}] | [
"soup"
] | [
"pork soup"
] | [
"Filipino"
] | [
"Filipino"
] | [
"Western Visayas"
] | [
"Philippines"
] | South Eastern Asia | nan | nan | nan | nan | This dish is a pork soup or stew with pigeon peas, pork, and jackfruit used as the three main ingredients. The soup is also traditionally soured with batuan fruits. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Kadyos, manok, kag ubad | [{'alias': 'not_stated'}] | [
"soup"
] | [
"chicken soup"
] | [
"Filipino"
] | [
"Filipino"
] | [
"Western Visayas"
] | [
"Philippines"
] | South Eastern Asia | nan | nan | nan | nan | This dish is a pork soup or stew with pigeon peas, pork, and jackfruit used as the three main ingredients. This dish does not use a souring agent, and uses chicken and banana pith instead. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Linat-an | [{'nilat-an': 'not_stated'}] | [
"stew"
] | [
"pork stew"
] | [
"Filipino"
] | [
"Filipino"
] | [
"Visayas",
"Mindanao"
] | [
"Philippines"
] | South Eastern Asia | nan | nan | nan | nan | The dish is a traditional pork stew. It characteristically uses pork ribs (or other bony cuts of pork) boiled and simmered until very tender, lemongrass, string beans, and starchy ingredients for a thicker soup (usually taro). | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Lobby | [{"name": "no_alias"}] | [
"stew",
"casserole"
] | [
"beef stew",
"vegetable stew"
] | [
"British"
] | [
"British"
] | [
"North Staffordshire",
"Leigh",
"Liverpool"
] | [
"United Kingdom"
] | Northern Europe | nan | nan | nan | nan | The dish is a traditional stew or casserole, containing corned beef, potatoes and onion. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Lunggoi Katsa | [{"name": "no_alias"}] | [
"stew"
] | [
"goat stew"
] | [
"Tibetan"
] | [
"Tibetan"
] | [
"Tibet"
] | [
"Bhutan",
"China",
"India",
"Nepal",
"Pakistan"
] | Southern Asia | Eastern Asia | nan | nan | nan | The dish is composed of stewed sheep's head, with curry, fennel, monosodium glutamate and salt. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Molagoottal | [{'மொளகூட்டல்': 'Tamil'}, {'മൊളഗൂട്ടല്': 'Malayalam'}] | [
"stew"
] | [
"vegetable stew"
] | [
"Indian"
] | [
"Indian"
] | [
"South India"
] | [
"India"
] | Southern Asia | nan | nan | nan | nan | The dish is a stew with coconut and lentils as a base. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Spanish fricco | [{'Spanish': 'not_stated'}, {'English': 'not_stated'}, {'Spanish': 'not_stated'}, {'English': 'not_stated'}] | [
"stew"
] | [
"meat stew",
"sour cream"
] | [
"German"
] | [
"German"
] | [
"Westphalia"
] | [
"Germany"
] | Western Europe | nan | nan | nan | nan | The dish is a hearty dish prepared primarily using diced beef, potatoes and onions, typically in a cream soup base prepared using butter and sour cream. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Sonofabitch stew | [{'name': 'no_alias'}] | [
"stew"
] | [
"beef stew"
] | [
"American"
] | [
"American"
] | [
"Western United States"
] | [
"United States"
] | Northern America | nan | nan | nan | nan | The dish is a cowboy dish. Various recipes exist for this beef stew, and some sources say its ingredients may vary according to whatever is on hand. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Sagamite | [{'name': 'no_alias'}] | [
"stew"
] | [
"assorted stew"
] | [
"American"
] | [
"American"
] | [
"Native America"
] | [
"United States"
] | Northern America | nan | nan | nan | nan | The dish is made from hominy, cornmeal, or Indian corn and grease (from animal fat). | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Rubaboo | [{'rowschow': 'English'}, {'Re-chaud': 'French'}, {'lii naavoo': 'not_stated'}] | [
"stew",
"porridge"
] | [
"stew",
"porridge"
] | [
"Canadian"
] | [
"Canadian"
] | [
"Rupert's Land"
] | [
"Canada"
] | Northern America | nan | nan | nan | nan | The dish is is traditionally made of peas and/or corn, with grease (bear or pork) and a thickening agent (bread or flour) that makes up the base of the stew. Pemmican and maple sugar were also commonly added to the mixture. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Qoiri | [{'name': 'no_alias'}] | [
"stew"
] | [
"mutton stew"
] | [
"Tibetan"
] | [
"Tibetan"
] | [
"Tibet"
] | [
"Bhutan",
"China",
"India",
"Nepal",
"Pakistan"
] | Southern Asia | Eastern Asia | nan | nan | nan | The dish is a stew made with mutton chops, flour, shredded wheat, chillies, dry curd cheese, water, and salt. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Mulligan stew | [{'hobo stew': 'not_stated'}, {'community stew': 'not_stated'}, {'not_stated': 'not_stated'}] | [
"stew"
] | [
"meat stew",
"vegetable stew"
] | [
"American"
] | [
"American"
] | [
"United States"
] | [
"United States"
] | Northern America | nan | nan | nan | nan | The dish is broadly defined as a stew made of odds and ends or any available ingredients. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Ollada | [{"name": "no_alias"}] | [
"casserole"
] | [
"casserole"
] | [
"French"
] | [
"French"
] | [
"Roussillon"
] | [
"France"
] | Western Europe | nan | nan | nan | nan | The dish is a stew of potatoes, beans and cabbage or turnips. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Pepper pot soup | [] | [
"stew"
] | [
"beef tripe"
] | [
"American"
] | [
"American"
] | [
"Philadelphia"
] | [
"United States"
] | Northern America | nan | nan | nan | nan | This dish is a thick stew of beef tripe, vegetables, pepper and other seasonings. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Ostrich stew | [{"name": "no_alias"}] | [
"stew"
] | [
"poultry"
] | [
"South African"
] | [
"South African"
] | [
"Oudtshoorn"
] | [
"South Africa"
] | Southern Africa | nan | nan | nan | nan | This dish is a stew prepared using ostrich meat as a primary ingredient. The meat can be diced into cubes, and leg meat from the ostrich is sometimes used. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Caldillo de perro | [{'no_alias': 'not_stated'}] | [
"soup"
] | [
"fish soup"
] | [
"Spanish"
] | [
"Spanish"
] | [
"Andalusia"
] | [
"Spain"
] | Southern Europe | nan | nan | nan | nan | This dish is a fish soup made with hake, garlic, olive oil, lemons, and oranges. It is customarily served with sour orange juice. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Zoque | [{'no_alias': []}] | [
"soup"
] | [
"cold soup"
] | [
"Spanish"
] | [
"Spanish"
] | [
"Malaga"
] | [
"Spain"
] | Southern Europe | nan | nan | nan | nan | This dish is a cold soup that has red vegetables, such as tomatoes, red pepper, and carrot, as its main ingredients. It is usually served with ham or shrimp. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Sopa de gato | [{'Cat soup': 'English'}, {'Sopa de gato': 'Spanish'}] | [
"soup"
] | [
"mixed soup"
] | [
"Spanish"
] | [
"Spanish"
] | [
"Spain"
] | [
"Spain"
] | Southern Europe | nan | nan | nan | nan | This dish is a very thick soup served hot. Typical ingredients in the dish's preparation include water, bread, oil, garlic and salt. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Noppe | [{'のっぺい': 'Japanese'}, {'濃餅': 'Japanese'}, {'能平': 'Japanese'}, {'Noppei': 'not_stated'}, {'Noppe-jiru': 'not_stated'}] | [
"stew"
] | [
"vegetable stew"
] | [
"Japanese"
] | [
"Japanese"
] | [
"Niigata"
] | [
"Japan"
] | Eastern Asia | nan | nan | nan | nan | The dish is a traditional stew served throughout Japan generally made from left-over vegetable parts, sauteed or boiled in sesame oil. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Purin | [{'プリン': 'Japanese'}] | [
"dessert"
] | [
"pudding"
] | [
"Japanese"
] | [
"Japanese"
] | [
"Japan"
] | [
"Japan"
] | Eastern Asia | nan | nan | nan | nan | The dish is custard pudding. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Gionbō | [{'祇園坊': 'Japanese'}, {'ぎおんぼう': 'Japanese'}] | [
"sweets"
] | [
"dried persimmon"
] | [
"Japanese"
] | [
"Japanese"
] | [
"Hiroshima",
"Kyoto",
"Japan"
] | [
"Japan"
] | Eastern Asia | nan | nan | nan | nan | This sweet is made using a particular variety of dried persimmon, and has the filling made from a soft form of rice cake with bean jam, then sprinkling white sugar over it. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Gyūhi | [{'gyūhi': 'not_stated'}] | [
"rice",
"sweets"
] | [
"rice cake"
] | [
"Japanese"
] | [
"Japanese"
] | [
"Japan"
] | [
"Japan"
] | Eastern Asia | nan | nan | nan | nan | This sweet is a softer variety of rice cake, which is made from either glutinous rice itself or from glutinous rice flour. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Chinese flaky pastry | [{'Chinese puff pastry': 'English'}, {'soubeng': 'not_stated'}, {'subing': 'Chinese'}, {'淮揚酥皮': 'Chinese'}, {'廣式酥皮': 'Chinese'}] | [
"pastry"
] | [
"flaky pastry"
] | [
"Chinese"
] | [
"Chinese"
] | [
"China"
] | [
"China"
] | Eastern Asia | nan | nan | nan | nan | The dish is a form of unleavened flaky pastry. There are 2 versions, but both forms require creating two doughs: a "water" dough and an "oil" dough. The "water" dough requires mixing of flour, oil or fat, and warm water at a ratio of 10:3:4, while the "oil" dough requires direct mixing of flour and oil or fat at a ratio of 2:1 or 3:1, which provides for a crumbly mouthfeel and rich flavour. The two types of dough are systematically folded and rolled out to form multiple laminated layers of flaky dough, filled with various fillings, and baked at a temperature between 180 and 220 °C (356 and 428 °F) | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Colston bun | [] | [
"bread"
] | [
"sweet bun"
] | [
"English"
] | [
"English"
] | [
"Bristol"
] | [
"England"
] | Northern Europe | nan | nan | nan | nan | The dish is a sweet bun made of a yeast dough flavoured with dried fruit such as currants, candied peel, and sweet spices. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Currant bun | [{'no_alias': 'not_stated'}] | [
"bread"
] | [
"sweet bun"
] | [
"European"
] | [
"Northwestern European"
] | [
"Northwestern Europe"
] | [
"Belgium",
"France",
"Germany",
"Ireland",
"Luxembourg",
"Netherlands",
"United Kingdom"
] | Northern Europe | Western Europe | nan | nan | nan | The dish is a sweet bun that contains currants or raisins. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
London bun | [{'no_alias': 'not_stated'}] | [
"bread"
] | [
"sweet bun"
] | [
"British"
] | [
"British"
] | [
"United Kingdom"
] | [
"United Kingdom"
] | Northern Europe | nan | nan | nan | nan | The dish is a square-shaped bun made of rich yeast dough flavored with currants and candied peel topped with white sugar icing or crystallised sugar. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Spiced bun | [{'no_alias': []}] | [
"bread"
] | [
"sweet bun"
] | [
"Global"
] | [
"Global"
] | [
"Global"
] | [
"Global"
] | Global | nan | nan | nan | nan | The dish is a sweet bun to which spices were added during the baking process. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Penny bun | [{'no_alias': 'not_stated'}] | [
"bread"
] | [
"bun"
] | [
"English"
] | [
"English"
] | [
"England"
] | [
"England"
] | Northern Europe | nan | nan | nan | nan | The dish is a small bread bun or loaf. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Rum roll | [{"no_alias": true}] | [
"bread"
] | [
"sweet bread"
] | [
"American"
] | [
"American"
] | [
"Washington"
] | [
"United States"
] | Northern America | nan | nan | nan | nan | The dish is a sweet yeast bread topped with rum frosting and sometimes including raisins or currants. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Pebete | [{'no_alias': 'not_stated'}] | [
"bread"
] | [
"bun"
] | [
"Argentinian",
"Uruguayan"
] | [
"Argentinian",
"Uruguayan"
] | [
"Argentina",
"Uruguay"
] | [
"Argentina",
"Uruguay"
] | South America | nan | nan | nan | nan | The dish is a soft oval bun made of wheat flour with a thin brown crust, rather like a fatter hot dog roll. It is often used to make a sandwich, typically filled with cheese, cured meat, tomato and mayonnaise | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Iced bun | [{'Swiss bun': 'not_stated'}, {'iced finger': 'not_stated'}] | [
"bread"
] | [
"bread roll"
] | [
"British"
] | [
"British"
] | [
"United Kingdom"
] | [
"United Kingdom"
] | Northern Europe | nan | nan | nan | nan | The dish is a bread bun with a white or pink icing sugar glaze covering the top. The dough may be enriched (made with eggs, milk, and butter) or simply an oblong bread roll. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Fläsklägg med rotmos | [{'section': 'not_stated'}] | [
"meat"
] | [
"pork"
] | [
"Swedish"
] | [
"Swedish",
"German"
] | [
"Sweden"
] | [
"Sweden"
] | Northern Europe | nan | nan | nan | nan | The dish consists cured ham hock is cooked for one to two hours together with onions, carrots, and allspice or similar vegetable. Rutabaga, potatoes and carrots are then diced and cooked soft in the broth, then drained and mashed. It may be served with different kinds of mustard; the preferred one is a traditional sweet mustard. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Amish preaching soup | [{'name': 'no_alias'}] | [
"soup"
] | [
"bean soup"
] | [
"American"
] | [
"American"
] | [
"United States"
] | [
"United States"
] | Northern America | nan | nan | nan | nan | The dish is a type of bean soup. Some versions are prepared with beans and ham hocks. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Khanom khai | [{'khanom khai': 'Thai'}, {'ขนมไข่': 'Thai'}, {'khanom bulu': 'Thai'}, {'ขนมบูหลู': 'Thai'}, {'bulu': 'Malay'}] | [
"dessert"
] | [
"dessert"
] | [
"Thai"
] | [
"Thai"
] | [
"Thailand"
] | [
"Thailand"
] | South Eastern Asia | nan | nan | nan | nan | The dish is made from egg, sugar and flour. It is crispy on the outside and soft on the inside. The taste of the dessert is similar to cake, whereas its texture is rougher because of the different types of flour and the different proportion of ingredients. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Eggs Beauregard | [] | [
"egg"
] | [
"boiled egg",
"fried egg"
] | [
"American"
] | [
"American"
] | [
"American South"
] | [
"United States"
] | Northern America | nan | nan | nan | nan | The dish was once made with hard boiled eggs served in cream sauce, but in modern times the term is used for a dish of biscuits and gravy with fried egg and sausage. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Shirred eggs | [{'no_alias': ''}] | [
"egg"
] | [
"baked egg"
] | [
"French"
] | [
"French"
] | [
"France"
] | [
"France"
] | Western Europe | nan | nan | nan | nan | The dish is eggs that have been baked in a flat-bottomed dish; the name originates from the type of dish in which it was traditionally baked. An alternative way of cooking is to crack the eggs into individual ramekins, and cook them in a water bath. It is eggs that have been baked in a gratin dish with a flat bottom. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Balila | [{'name': 'John', 'city': 'not_stated'}, {'name': 'Jane', 'city': 'not_stated'}, {'name': 'Mike', 'city': 'not_stated'}] | [
"vegetable"
] | [
"chickpea"
] | [
"Levantine"
] | [
"Levantine"
] | [
"Levant"
] | [
"Cyprus",
"Israel",
"Jordan",
"Lebanon",
"Palestine",
"Syria"
] | Western Asia | nan | nan | nan | nan | The dish consists of chickpeas that have been boiled along with lemon juice, garlic, and various spices. It is served as a hot assorted dish. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Yun dou juan | [{'芸豆卷': 'Chinese'}, {'kidney bean rolls': 'English'}] | [
"beans"
] | [
"beans"
] | [
"Chinese"
] | [
"Chinese"
] | [
"Beijing"
] | [
"China"
] | Eastern Asia | nan | nan | nan | nan | This dish is a traditional dish made by boiling kidney beans and then steaming them. The beans are crushed into a paste, shaped into rectangles, layered with bean paste, and rolled up; the rolls are then sliced into smaller pieces for serving. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Ulava charu | [{'ulava': 'Telugu'}] | [
"soup"
] | [
"bean soup"
] | [
"Andhra"
] | [
"Indian"
] | [
"Andhra Pradesh"
] | [
"India"
] | Southern Asia | nan | nan | nan | nan | This dish is a soup like dish made with horse gram. The horse gram is boiled in water with salt, then strained from the soup before serving. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Purtumute | [{"no_alias": ""}] | [
"stew"
] | [
"beans stew"
] | [
"Peruvian"
] | [
"Peruvian"
] | [
"Peru"
] | [
"Peru"
] | South America | nan | nan | nan | nan | The dish is prepared by stewing several types of beans and corn, seasoned made with coriander.
| Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Chouriço doce | [{"name": "[no_alias]"}] | [
"meat"
] | [
"blood sausage",
"pork sausage"
] | [
"Portuguese"
] | [
"Portuguese",
"Brazilian"
] | [
"Portugal"
] | [
"Portugal"
] | Southern Europe | nan | nan | nan | nan | This dish is a blood sausage prepared with pig blood, brown sugar or honey, cashew nuts and spices. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Kulen | [{'кулен': 'Serbian'}, {'kulen': 'Croatian'}, {'kulin': 'Croatian'}, {'no_alias': 'not_stated'}] | [
"meat"
] | [
"pork sausage"
] | [
"Croatian",
"Serbian"
] | [
"Croatian",
"Serbian"
] | [
"Baranja",
"Bačka",
"Slavonia",
"Syrmia"
] | [
"Croatia",
"Serbia"
] | Southern Europe | nan | nan | nan | nan | The sausage is made of minced pork. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Head cheese | [{'hoofdkaas': 'Dutch'}, {'brawn': 'not_stated'}] | [
"meat"
] | [
"terrine"
] | [
"Global"
] | [
"Global"
] | [
"Global"
] | [
"Global"
] | Global | nan | nan | nan | nan | This dish is a cold cut terrine or meat jelly. It is made with flesh from the head of a calf or pig (less commonly a sheep or cow), typically set in aspic, and usually eaten cold, at room temperature, or in a sandwich. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Calabacitas con puerco | [{'no_alias': []}] | [
"meat"
] | [
"pork"
] | [
"Mexican"
] | [
"Mexican"
] | [
"Mexico"
] | [
"Mexico"
] | Central America | nan | nan | nan | nan | This dish consists of pork that is sauteed in butter, oil or in its own fat. Garlic, onion, black pepper, salt and chilis are added, and left on the fire until everything is cooked. Chopped red tomato, corn grains, bay leaf, cumin and black pepper are then added. All this is boiled until the meat is tender. Chopped pumpkin or zucchini is added until finally cooked. This dish is usually served with refried beans and red rice. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Chilorio | [{'name': 'no_alias'}] | [
"meat"
] | [
"pork"
] | [
"Mexican"
] | [
"Mexican"
] | [
"Sinaloa"
] | [
"Mexico"
] | Central America | nan | nan | nan | nan | This dish is generally made from pork fried in chili sauce. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Cajeta de piña y plátano | [{'no_alias': 'not_stated'}] | [
"paste"
] | [
"fruit paste"
] | [
"Mexican"
] | [
"Mexican"
] | [
"Mexico"
] | [
"Mexico"
] | Central America | nan | nan | nan | nan | This dish is a sweet fruit paste made with crushed pineapple and mashed bananas blended with sugar syrup and baked until a thick, dark brown paste is obtained. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Frijoles Puercos | [{'no_alias': 'not_stated'}] | [
"beans",
"stew"
] | [
"beans stew"
] | [
"Mexican"
] | [
"Mexican"
] | [
"Mexico"
] | [
"Mexico"
] | Central America | nan | nan | nan | nan | This dish is characterized by blended beans stewed with lard, chile pepper, chorizo, Chihuahua cheese. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Rauchkäse | [{"no_alias": true}] | [
"cheese"
] | [
"cheese",
"smoked cheese"
] | [
"German"
] | [
"German"
] | [
"Germany"
] | [
"Germany"
] | Western Europe | nan | nan | nan | nan | This is a type of smoked cheese, known for being semi-soft with a smoky brown rind. It is typically smoked using birch or spruce woods. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Balyk | [{'balïq': 'Turkic'}, {'balık': 'Turkish'}] | [
"fish"
] | [
"smoked fish"
] | [
"Turkish"
] | [
"Russian",
"Turkish"
] | [
"Russia"
] | [
"Russia"
] | Eastern Europe | nan | nan | nan | nan | The dish is the salted and dried soft parts of fish, usually coming from large valuable species. Over time, the term was applied to smoked fish of this kind. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |
Bijajica | [{'no_alias': ''}] | [
"sweets",
"snack"
] | [
"cookies"
] | [
"Brazilian"
] | [
"Brazilian"
] | [
"Santa Catarina"
] | [
"Brazil"
] | South America | nan | nan | nan | nan | The dish is made by cassava starch, eggs, and sugar, fried in lard. | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null | Not supported with pagination yet | null | null |