wine_id
int64 1
130k
| country
stringclasses 41
values | description
stringlengths 20
764
| designation
stringlengths 1
85
| points
int64 80
100
| price
float64 4
1.1k
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58,910 | us | a true family effort鈥攂ottled with help of jim clendenen's kids, knox and isabelle鈥攖his deep, creamy and balanced wine shows honeyed almond, buttercream and meyer lemon aromas. there's a grapefruit-skin freshness to the palate, rounded out with a warmth recalling toasted brioche and pecans that carries into the finish. | Le Bon Climat | 93 | 50 |
12,247 | italy | very smooth in the nose, with fragrant, fresh aromas of flowers, lemon and lime. the dry citrusy palate and soft mouthfeel work perfectly together, while the finish is long, fruity and very pleasant. quite a tasty sparkler with pure fruit. its quality is obvious. | Extra Dry | 90 | 11 |
37,838 | italy | you don't get to taste the foglia tonda variety often. this blend sees 35% ft, with the rest being sangiovese. the wine is rich in cherry and vanilla nuances. | Cenerentola | 89 | 35 |
44,887 | france | in a ripe bordeaux year, sauvignon blanc goes towards tropical and yellow fruits, making it ripe while also light and crisp. this refreshing, rounded wine is ready to drink. | Ch芒teau les Jouberts Cuv茅e Prestige | 86 | 19 |
85,169 | us | tropical stone fruit and wild honey rise from the nose of this exquisite white wine, from a spot smack in the middle of the appellation. high-toned citrus lifts the acidity to refreshing, supporting levels, a mix of meyer lemon and limestone-like stoniness. a lean, lithe underbelly underlies a heart of apple pie and baked pineapple. | Olivet Lane Vineyard | 94 | 58 |
47,290 | us | this is a very big zinfandel, exuberant and lush in fruit. it floods the palate with blackberries, cherries, mulberries, plums and currants, complexed with smoky oak and spices. fine now with steak fajitas or a juicy cheeseburger. | Lampyridae Vineyard | 87 | 36 |
21,915 | italy | this structured red features aromas of tilled soil and ripe berry. the palate delivers violet, mature black cherry, crushed berry and ground white pepper alongside smooth, polished tannins. it's ripe and ready, so enjoy soon. | Riserva | 89 | 30 |
40,344 | us | pressed boysenberry aromas highlight simultaneously dark and fresh fruit on the nose of this bottling by adam lee, which also conveys earl grey tea, lavender, hibiscus and crushed pencils. the palate picks up the same tack, offering delicate fruits and florals, from cranberry to elderflower. | Clos Pepe VIneyard | 93 | 60 |
100,863 | france | this is an herbal, cool wine. concentrated citrus flavors percolate through the wine to give freshness and bright acidity. it's light, very crisp and ready to drink. | Les Gen锚ts Gris | 85 | 18 |
77,387 | us | a whopping deal at under $30, this shows seductive and intriguing aromas of cherry tomato, chopped oregano, thyme, tomato lead, incense, rose petals and hibiscus. there's iron and cherry pit at the tip of the sip, which settles into mace, allspice and cinnamon, ever-evolving throughout the plum fruit flavors in the glass. | Highlands Ranch | 94 | 28 |
32,693 | argentina | black and charred at first, with licorice, asphalt and a touch of bacon on the bouquet. the palate is soft, soupy and round, with ripe, saturated berry and fig flavors. finishes spicy and full, with chewy tannins and ample extract. | Oak Cask | 87 | 10 |
118,083 | italy | linear and mineral driven, this intriguing white opens with aromas of beeswax, acacia, citrus, stone fruit and a yeasty whiff of bread crust. on the expressive palate, a mineral note underscores juicy yellow peach, nectarine and apple. there's a lot going on and a lot to enjoy here. | Monte di Fice | 93 | 20 |
118,936 | us | with its integrated nose of violet, spice and berry, and its balanced flavors of pepper, mocha and coffee, this wine has an ageable appeal. it's a touch dry, but the tannins are sturdy, the finish long and the overall package impressive. pair with venison, veal or even cioppino for added value. | Reserve | 85 | 35 |
27,300 | spain | peach, melon, citrus and yeasty notes define the nose on this dry brut nature. this offers good texture, fluffy carbonation and citrusy acidity in front of papaya, dry mango, nectarine and peach flavors. the finish is fruity in flavor and citrusy in feel. | Laiet脿 Privat Gran Reserva Brut Nature | 88 | 35 |
26,367 | israel | bright apple, pear and orange notes lead the nose of this well-balanced chardonnay, with secondary accents of toast, sweet spice and nut. the vibrant mouthfeel is full but not flabby, with an attractive peach-pit flavor that carries through the long finish. delicious now, but also should age well through 2017. | Yarden Odem Vineyard | 90 | 20 |
24,556 | italy | this easy blend of cabernet sauvignon, montepulciano and alicante opens with a bright cherry note and slightly bitter tones of spice and almond skin. the palate is smoothly textured and rich. | Integolo | 86 | 18 |
26,496 | us | nicely lean and not overly fruity, this medium-bodied wine has the typical firm tannins, leathery aromas and herbal flavors of the grape variety and makes a nice change of pace from the usual california menu of full-bodied, oaky concoctions. | Reward Ranch | 87 | 21 |
51,472 | uruguay | odd aromas of burnt peanut and clove blend with murky fruit scents. this is raw and pulling on the palate, while clove and other oak-based flavors are front and center. resiny oak and leftover clove notes push a hard finish. if you don't like clove, subtract a point or two from the score. | Reserva Familiar | 83 | 12 |