franz96521
commited on
Commit
·
024ba7f
1
Parent(s):
fba3eaa
First model version
Browse files- .gitignore +2 -0
- Recipe-Creator.ipynb +2562 -0
- Recipe-Creator.yml +14 -0
.gitignore
ADDED
@@ -0,0 +1,2 @@
|
|
|
|
|
|
|
1 |
+
models/
|
2 |
+
weights/
|
Recipe-Creator.ipynb
ADDED
@@ -0,0 +1,2562 @@
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
1 |
+
{
|
2 |
+
"cells": [
|
3 |
+
{
|
4 |
+
"cell_type": "code",
|
5 |
+
"execution_count": 5,
|
6 |
+
"metadata": {},
|
7 |
+
"outputs": [
|
8 |
+
{
|
9 |
+
"name": "stdout",
|
10 |
+
"output_type": "stream",
|
11 |
+
"text": [
|
12 |
+
"GPU is available\n"
|
13 |
+
]
|
14 |
+
}
|
15 |
+
],
|
16 |
+
"source": [
|
17 |
+
"\n",
|
18 |
+
"import gpt_2_simple as gpt2\n",
|
19 |
+
"import os\n",
|
20 |
+
"import tensorflow as tf\n",
|
21 |
+
"import pandas as pd\n",
|
22 |
+
"import re\n",
|
23 |
+
"print(\"GPU is\", \"available\" if tf.test.is_gpu_available() else \"NOT AVAILABLE\")"
|
24 |
+
]
|
25 |
+
},
|
26 |
+
{
|
27 |
+
"cell_type": "code",
|
28 |
+
"execution_count": 6,
|
29 |
+
"metadata": {},
|
30 |
+
"outputs": [],
|
31 |
+
"source": [
|
32 |
+
"model_name = \"124M\"\n",
|
33 |
+
"if not os.path.isdir(os.path.join(\"models\", model_name)):\n",
|
34 |
+
"\tprint(f\"Downloading {model_name} model...\")\n",
|
35 |
+
"\tgpt2.download_gpt2(model_name=model_name) "
|
36 |
+
]
|
37 |
+
},
|
38 |
+
{
|
39 |
+
"cell_type": "code",
|
40 |
+
"execution_count": 7,
|
41 |
+
"metadata": {},
|
42 |
+
"outputs": [],
|
43 |
+
"source": [
|
44 |
+
"path = 'Recipe-Creator/'\n",
|
45 |
+
"checkpoint_dir =path+'weights/'\n",
|
46 |
+
"data_path = path+'Tokenized_data/'\n",
|
47 |
+
"\n",
|
48 |
+
"\n",
|
49 |
+
"file_name = 'reduced_dataset_47MB'\n",
|
50 |
+
"file_path = data_path+file_name\n",
|
51 |
+
"\n",
|
52 |
+
"prefix= '<|startoftext|>'\n",
|
53 |
+
"sufix ='<|endoftext|>'"
|
54 |
+
]
|
55 |
+
},
|
56 |
+
{
|
57 |
+
"cell_type": "markdown",
|
58 |
+
"metadata": {},
|
59 |
+
"source": [
|
60 |
+
"# load pretrained\n"
|
61 |
+
]
|
62 |
+
},
|
63 |
+
{
|
64 |
+
"cell_type": "code",
|
65 |
+
"execution_count": 9,
|
66 |
+
"metadata": {},
|
67 |
+
"outputs": [
|
68 |
+
{
|
69 |
+
"name": "stdout",
|
70 |
+
"output_type": "stream",
|
71 |
+
"text": [
|
72 |
+
"Loading checkpoint Recipe-Creator/weights/run1\\model-2\n",
|
73 |
+
"INFO:tensorflow:Restoring parameters from Recipe-Creator/weights/run1\\model-2\n"
|
74 |
+
]
|
75 |
+
}
|
76 |
+
],
|
77 |
+
"source": [
|
78 |
+
"sess = gpt2.start_tf_sess()\n",
|
79 |
+
"gpt2.load_gpt2(sess,checkpoint_dir=checkpoint_dir,run_name='run1')"
|
80 |
+
]
|
81 |
+
},
|
82 |
+
{
|
83 |
+
"cell_type": "markdown",
|
84 |
+
"metadata": {},
|
85 |
+
"source": [
|
86 |
+
"# train "
|
87 |
+
]
|
88 |
+
},
|
89 |
+
{
|
90 |
+
"cell_type": "code",
|
91 |
+
"execution_count": 8,
|
92 |
+
"metadata": {},
|
93 |
+
"outputs": [],
|
94 |
+
"source": [
|
95 |
+
"tf.compat.v1.reset_default_graph()\n",
|
96 |
+
"sess = gpt2.start_tf_sess()\n",
|
97 |
+
"\n"
|
98 |
+
]
|
99 |
+
},
|
100 |
+
{
|
101 |
+
"cell_type": "code",
|
102 |
+
"execution_count": 9,
|
103 |
+
"metadata": {},
|
104 |
+
"outputs": [
|
105 |
+
{
|
106 |
+
"name": "stdout",
|
107 |
+
"output_type": "stream",
|
108 |
+
"text": [
|
109 |
+
"WARNING:tensorflow:From C:\\Users\\franz\\.conda\\envs\\Recipe-creator\\lib\\site-packages\\gpt_2_simple\\src\\sample.py:17: where (from tensorflow.python.ops.array_ops) is deprecated and will be removed in a future version.\n",
|
110 |
+
"Instructions for updating:\n",
|
111 |
+
"Use tf.where in 2.0, which has the same broadcast rule as np.where\n",
|
112 |
+
"Loading checkpoint Recipe-Creator/weights/run1\\model-2\n",
|
113 |
+
"INFO:tensorflow:Restoring parameters from Recipe-Creator/weights/run1\\model-2\n",
|
114 |
+
"Loading dataset...\n"
|
115 |
+
]
|
116 |
+
},
|
117 |
+
{
|
118 |
+
"name": "stderr",
|
119 |
+
"output_type": "stream",
|
120 |
+
"text": [
|
121 |
+
"100%|██████████| 1/1 [00:49<00:00, 49.25s/it]\n"
|
122 |
+
]
|
123 |
+
},
|
124 |
+
{
|
125 |
+
"name": "stdout",
|
126 |
+
"output_type": "stream",
|
127 |
+
"text": [
|
128 |
+
"dataset has 15596259 tokens\n",
|
129 |
+
"Training...\n",
|
130 |
+
"[3 | 7.72] loss=1.98 avg=1.98\n",
|
131 |
+
"[4 | 9.14] loss=2.33 avg=2.16\n",
|
132 |
+
"[5 | 10.56] loss=1.96 avg=2.09\n",
|
133 |
+
"[6 | 11.99] loss=1.88 avg=2.04\n",
|
134 |
+
"[7 | 13.41] loss=2.06 avg=2.04\n",
|
135 |
+
"[8 | 14.84] loss=1.96 avg=2.03\n",
|
136 |
+
"[9 | 16.28] loss=2.02 avg=2.03\n",
|
137 |
+
"[10 | 17.70] loss=2.02 avg=2.03\n",
|
138 |
+
"[11 | 19.13] loss=1.80 avg=2.00\n",
|
139 |
+
"[12 | 20.56] loss=1.78 avg=1.98\n",
|
140 |
+
"[13 | 21.98] loss=1.76 avg=1.96\n",
|
141 |
+
"[14 | 23.41] loss=1.98 avg=1.96\n",
|
142 |
+
"[15 | 24.84] loss=1.80 avg=1.95\n",
|
143 |
+
"[16 | 26.27] loss=1.71 avg=1.93\n",
|
144 |
+
"[17 | 27.70] loss=1.80 avg=1.92\n",
|
145 |
+
"[18 | 29.14] loss=1.78 avg=1.91\n",
|
146 |
+
"[19 | 30.58] loss=1.79 avg=1.90\n",
|
147 |
+
"[20 | 32.01] loss=1.66 avg=1.89\n",
|
148 |
+
"[21 | 33.44] loss=1.77 avg=1.88\n",
|
149 |
+
"[22 | 34.87] loss=1.72 avg=1.87\n",
|
150 |
+
"[23 | 36.30] loss=1.73 avg=1.86\n",
|
151 |
+
"[24 | 37.74] loss=1.75 avg=1.86\n",
|
152 |
+
"[25 | 39.17] loss=1.70 avg=1.85\n",
|
153 |
+
"[26 | 40.61] loss=1.78 avg=1.85\n",
|
154 |
+
"[27 | 42.04] loss=1.71 avg=1.84\n",
|
155 |
+
"[28 | 43.47] loss=1.71 avg=1.83\n",
|
156 |
+
"[29 | 44.90] loss=1.72 avg=1.83\n",
|
157 |
+
"[30 | 46.33] loss=1.87 avg=1.83\n",
|
158 |
+
"[31 | 47.77] loss=1.76 avg=1.83\n",
|
159 |
+
"[32 | 49.21] loss=1.66 avg=1.82\n",
|
160 |
+
"[33 | 50.65] loss=1.66 avg=1.82\n",
|
161 |
+
"[34 | 52.08] loss=1.57 avg=1.81\n",
|
162 |
+
"[35 | 53.51] loss=1.67 avg=1.80\n",
|
163 |
+
"[36 | 54.94] loss=1.74 avg=1.80\n",
|
164 |
+
"[37 | 56.38] loss=1.66 avg=1.79\n",
|
165 |
+
"[38 | 57.81] loss=1.68 avg=1.79\n",
|
166 |
+
"[39 | 59.25] loss=1.65 avg=1.79\n",
|
167 |
+
"[40 | 60.68] loss=1.60 avg=1.78\n",
|
168 |
+
"[41 | 62.11] loss=1.63 avg=1.78\n",
|
169 |
+
"[42 | 63.55] loss=1.69 avg=1.77\n",
|
170 |
+
"[43 | 64.99] loss=1.63 avg=1.77\n",
|
171 |
+
"[44 | 66.43] loss=1.65 avg=1.77\n",
|
172 |
+
"[45 | 67.87] loss=1.68 avg=1.76\n",
|
173 |
+
"[46 | 69.32] loss=1.67 avg=1.76\n",
|
174 |
+
"[47 | 70.76] loss=1.75 avg=1.76\n",
|
175 |
+
"[48 | 72.21] loss=1.68 avg=1.76\n",
|
176 |
+
"[49 | 73.65] loss=1.62 avg=1.75\n",
|
177 |
+
"[50 | 75.09] loss=1.72 avg=1.75\n",
|
178 |
+
"[51 | 76.53] loss=1.61 avg=1.75\n",
|
179 |
+
"[52 | 77.97] loss=1.57 avg=1.75\n",
|
180 |
+
"[53 | 79.42] loss=1.70 avg=1.74\n",
|
181 |
+
"[54 | 80.86] loss=1.55 avg=1.74\n",
|
182 |
+
"[55 | 82.31] loss=1.66 avg=1.74\n",
|
183 |
+
"[56 | 83.75] loss=1.74 avg=1.74\n",
|
184 |
+
"[57 | 85.20] loss=1.64 avg=1.74\n",
|
185 |
+
"[58 | 86.64] loss=1.77 avg=1.74\n",
|
186 |
+
"[59 | 88.09] loss=1.59 avg=1.73\n",
|
187 |
+
"[60 | 89.53] loss=1.65 avg=1.73\n",
|
188 |
+
"[61 | 90.98] loss=1.62 avg=1.73\n",
|
189 |
+
"[62 | 92.42] loss=1.64 avg=1.73\n",
|
190 |
+
"[63 | 93.87] loss=1.68 avg=1.73\n",
|
191 |
+
"[64 | 95.31] loss=1.53 avg=1.72\n",
|
192 |
+
"[65 | 96.77] loss=1.61 avg=1.72\n",
|
193 |
+
"[66 | 98.21] loss=1.62 avg=1.72\n",
|
194 |
+
"[67 | 99.66] loss=1.63 avg=1.72\n",
|
195 |
+
"[68 | 101.10] loss=1.64 avg=1.71\n",
|
196 |
+
"[69 | 102.55] loss=1.59 avg=1.71\n",
|
197 |
+
"[70 | 103.99] loss=1.65 avg=1.71\n",
|
198 |
+
"[71 | 105.45] loss=1.61 avg=1.71\n",
|
199 |
+
"[72 | 106.90] loss=1.52 avg=1.70\n",
|
200 |
+
"[73 | 108.34] loss=1.67 avg=1.70\n",
|
201 |
+
"[74 | 109.79] loss=1.56 avg=1.70\n",
|
202 |
+
"[75 | 111.25] loss=1.62 avg=1.70\n",
|
203 |
+
"[76 | 112.72] loss=1.60 avg=1.70\n",
|
204 |
+
"[77 | 114.18] loss=1.65 avg=1.70\n",
|
205 |
+
"[78 | 115.66] loss=1.59 avg=1.69\n",
|
206 |
+
"[79 | 117.12] loss=1.63 avg=1.69\n",
|
207 |
+
"[80 | 118.59] loss=1.54 avg=1.69\n",
|
208 |
+
"[81 | 120.06] loss=1.55 avg=1.69\n",
|
209 |
+
"[82 | 121.53] loss=1.65 avg=1.69\n",
|
210 |
+
"[83 | 123.02] loss=1.66 avg=1.69\n",
|
211 |
+
"[84 | 124.49] loss=1.63 avg=1.69\n",
|
212 |
+
"[85 | 125.96] loss=1.57 avg=1.68\n",
|
213 |
+
"[86 | 127.43] loss=1.64 avg=1.68\n",
|
214 |
+
"[87 | 128.91] loss=1.61 avg=1.68\n",
|
215 |
+
"[88 | 130.38] loss=1.66 avg=1.68\n",
|
216 |
+
"[89 | 131.86] loss=1.57 avg=1.68\n",
|
217 |
+
"[90 | 133.34] loss=1.64 avg=1.68\n",
|
218 |
+
"[91 | 134.81] loss=1.69 avg=1.68\n",
|
219 |
+
"[92 | 136.30] loss=1.67 avg=1.68\n",
|
220 |
+
"[93 | 137.77] loss=1.63 avg=1.68\n",
|
221 |
+
"[94 | 139.25] loss=1.56 avg=1.68\n",
|
222 |
+
"[95 | 140.72] loss=1.48 avg=1.67\n",
|
223 |
+
"[96 | 142.19] loss=1.58 avg=1.67\n",
|
224 |
+
"[97 | 143.66] loss=1.56 avg=1.67\n",
|
225 |
+
"[98 | 145.13] loss=1.57 avg=1.67\n",
|
226 |
+
"[99 | 146.61] loss=1.60 avg=1.67\n",
|
227 |
+
"[100 | 148.08] loss=1.53 avg=1.66\n",
|
228 |
+
"======== SAMPLE 1 ========\n",
|
229 |
+
"text\n",
|
230 |
+
"Serve with mashed potatoes.\n",
|
231 |
+
"TITLE\n",
|
232 |
+
"Sweet Potato Salad\n",
|
233 |
+
"<|endoftext|>\n",
|
234 |
+
"<|startoftext|>\n",
|
235 |
+
"INGREDIENTS\n",
|
236 |
+
"1 c. chopped green onion\n",
|
237 |
+
"1/2 c. water\n",
|
238 |
+
"1 1/2 Tbsp. lemon juice\n",
|
239 |
+
"1 Tbsp. flour\n",
|
240 |
+
"1/2 tsp. ground cinnamon\n",
|
241 |
+
"1 1/2 Tbsp. flour\n",
|
242 |
+
"2 Tbsp. butter (to coat well)\n",
|
243 |
+
"1/2 tsp. salt\n",
|
244 |
+
"1 tsp. pepper\n",
|
245 |
+
"1/2 tsp. black pepper\n",
|
246 |
+
"DIRECTIONS\n",
|
247 |
+
"Preheat oven to 350\\u00b0.\n",
|
248 |
+
"Mix ingredients and knead with a large wooden spoon.\n",
|
249 |
+
"Roll into strips, pressing down so the bottom of each strip is made.\n",
|
250 |
+
"TITLE\n",
|
251 |
+
"Red Cabbage Rolls\n",
|
252 |
+
"<|endoftext|>\n",
|
253 |
+
"<|startoftext|>\n",
|
254 |
+
"INGREDIENTS\n",
|
255 |
+
"2 c. chopped onions\n",
|
256 |
+
"4 Tbsp. butter\n",
|
257 |
+
"12 oz. (small bags) diced tomatoes\n",
|
258 |
+
"1 (10 3/4 oz.) pkg. (1 quart container) sour cream\n",
|
259 |
+
"2 Tbsp. lemon juice\n",
|
260 |
+
"1 (8 oz.) pkg. cream cheese, crumbled\n",
|
261 |
+
"1/2 c. chopped walnuts\n",
|
262 |
+
"1/4 tsp. garlic powder\n",
|
263 |
+
"1 tsp. Worcestershire sauce\n",
|
264 |
+
"DIRECTIONS\n",
|
265 |
+
"Cook and drain onions.\n",
|
266 |
+
"Add to onions and add to tomatoes and sour cream.\n",
|
267 |
+
"Mix ingredients.\n",
|
268 |
+
"Stir until smooth.\n",
|
269 |
+
"Stir in cream cheese and cook until cheese is melted.\n",
|
270 |
+
"Cook until cheese is done using the bread mixer.\n",
|
271 |
+
"Mixture should be well crumbly. Stir in dry bread mixture.\n",
|
272 |
+
"Cook with a spoon or meat thermometer until cheese is melted.\n",
|
273 |
+
"Add milk as needed.\n",
|
274 |
+
"Yield: 15 servings.\n",
|
275 |
+
"TITLE\n",
|
276 |
+
"Lettuce Soup\n",
|
277 |
+
"<|endoftext|>\n",
|
278 |
+
"<|startoftext|>\n",
|
279 |
+
"INGREDIENTS\n",
|
280 |
+
"1 (8 oz.) pkg. margarine\n",
|
281 |
+
"1 tsp. salt\n",
|
282 |
+
"salt and pepper to taste\n",
|
283 |
+
"1 tsp. pepper\n",
|
284 |
+
"1/4 tsp. garlic powder\n",
|
285 |
+
"1 1/2 Tbsp. all-purpose flour\n",
|
286 |
+
"1 Tbsp. flour by weight\n",
|
287 |
+
"DIRECTIONS\n",
|
288 |
+
"Boil margarine, butter and salt.\n",
|
289 |
+
"Place in refrigerator for 2 to 3 weeks.\n",
|
290 |
+
"Pour mixture into a 9-inch square pan.\n",
|
291 |
+
"Bake at 350\\u00b0 for 20 to 25 minutes.\n",
|
292 |
+
"TITLE\n",
|
293 |
+
"Barbecue Dip\n",
|
294 |
+
"<|endoftext|>\n",
|
295 |
+
"<|startoftext|>\n",
|
296 |
+
"INGREDIENTS\n",
|
297 |
+
"3 pkg. frozen strawberries\n",
|
298 |
+
"2 c. sifted sugar\n",
|
299 |
+
"1 1/2 c. sifted sugar\n",
|
300 |
+
"1 c. powdered sugar\n",
|
301 |
+
"2 eggs, well beaten\n",
|
302 |
+
"2 Tbsp. flour\n",
|
303 |
+
"1 tsp. soda\n",
|
304 |
+
"1 tsp. baking powder\n",
|
305 |
+
"DIRECTIONS\n",
|
306 |
+
"Drain strawberries and store in airtight container.\n",
|
307 |
+
"Store strawberries in a cool refrigerated container.\n",
|
308 |
+
"TITLE\n",
|
309 |
+
"Raspberry Salad\n",
|
310 |
+
"<|endoftext|>\n",
|
311 |
+
"<|startoftext|>\n",
|
312 |
+
"INGREDIENTS\n",
|
313 |
+
"2 c. shredded Cheddar-Salmon cheese (about 25 to 45 minutes.)\n",
|
314 |
+
"1/3 c. sour cream or 2 cups sour cream and 1 1/2 Tbsp. milk, divided\n",
|
315 |
+
"DIRECTIONS\n",
|
316 |
+
"Combine cheeses with sour cream and sauce until light and fluffy.\n",
|
317 |
+
"Put in freezer, covered; put in large, tightly packed, 12-inch casserole dish and bake 30 minutes at 375\\u00b0, with top to side uncovered.\n",
|
318 |
+
"TITLE\n",
|
319 |
+
"Ham N'Ham Dip\n",
|
320 |
+
"<|endoftext|>\n",
|
321 |
+
"<|startoftext|>\n",
|
322 |
+
"INGREDIENTS\n",
|
323 |
+
"2 c. Crisco\n",
|
324 |
+
"2 Tbsp. oil\n",
|
325 |
+
"1 1/4 c. sifted corn\n",
|
326 |
+
"2 Tbsp. brown sugar\n",
|
327 |
+
"1 Tbsp. flour\n",
|
328 |
+
"2 tsp. salt\n",
|
329 |
+
"DIRECTIONS\n",
|
330 |
+
"Cook Crisco 3 minutes. Spread 1/2 c. butter in bottom of 9-inch baking dish. Cover with butter.\n",
|
331 |
+
"Sprinkle 1/2 cup sugar on side of top of Crisco. Bake for 10 to 12 minutes at 350\\u00b0, then freeze. Store in airtight container for refrigeration. (Cream 1 cup milk 1/4 cup dry or 2 1/2 cups water 1/2 cup flour 1/2 tsp. salt)\n",
|
332 |
+
"TITLE\n",
|
333 |
+
"Crisco Casserole\n",
|
334 |
+
"<|endoftext|>\n",
|
335 |
+
"<|startoftext|>\n",
|
336 |
+
"INGREDIENTS\n",
|
337 |
+
"1 (1 pt.) pkg. margarine, melted\n",
|
338 |
+
"1 (1 pt.) can green onions, chopped\n",
|
339 |
+
"1 tsp. curry powder\n",
|
340 |
+
"1/2 tsp. cumin\n",
|
341 |
+
"1/3 c. butter\n",
|
342 |
+
"1 (12 oz.) can mushrooms\n",
|
343 |
+
"1 lb. cooked cooked shrimp\n",
|
344 |
+
"1 (8 oz.) can mushrooms\n",
|
345 |
+
"1 Tbsp. cumin\n",
|
346 |
+
"\n",
|
347 |
+
"[101 | 164.70] loss=1.58 avg=1.66\n",
|
348 |
+
"[102 | 166.16] loss=1.60 avg=1.66\n",
|
349 |
+
"[103 | 167.62] loss=1.53 avg=1.66\n",
|
350 |
+
"[104 | 169.08] loss=1.64 avg=1.66\n",
|
351 |
+
"[105 | 170.55] loss=1.60 avg=1.66\n",
|
352 |
+
"[106 | 172.03] loss=1.59 avg=1.66\n",
|
353 |
+
"[107 | 173.49] loss=1.61 avg=1.66\n",
|
354 |
+
"[108 | 174.97] loss=1.67 avg=1.66\n",
|
355 |
+
"[109 | 176.44] loss=1.52 avg=1.66\n",
|
356 |
+
"[110 | 177.90] loss=1.56 avg=1.65\n",
|
357 |
+
"[111 | 179.37] loss=1.55 avg=1.65\n",
|
358 |
+
"[112 | 180.84] loss=1.56 avg=1.65\n",
|
359 |
+
"[113 | 182.30] loss=1.63 avg=1.65\n",
|
360 |
+
"[114 | 183.76] loss=1.67 avg=1.65\n",
|
361 |
+
"[115 | 185.24] loss=1.53 avg=1.65\n",
|
362 |
+
"[116 | 186.70] loss=1.66 avg=1.65\n",
|
363 |
+
"[117 | 188.18] loss=1.58 avg=1.65\n",
|
364 |
+
"[118 | 189.65] loss=1.53 avg=1.65\n",
|
365 |
+
"[119 | 191.13] loss=1.56 avg=1.65\n",
|
366 |
+
"[120 | 192.61] loss=1.53 avg=1.64\n",
|
367 |
+
"[121 | 194.09] loss=1.42 avg=1.64\n",
|
368 |
+
"[122 | 195.56] loss=1.55 avg=1.64\n",
|
369 |
+
"[123 | 197.04] loss=1.56 avg=1.64\n",
|
370 |
+
"[124 | 198.50] loss=1.51 avg=1.64\n",
|
371 |
+
"[125 | 199.97] loss=1.56 avg=1.63\n",
|
372 |
+
"[126 | 201.45] loss=1.53 avg=1.63\n",
|
373 |
+
"[127 | 202.92] loss=1.63 avg=1.63\n",
|
374 |
+
"[128 | 204.40] loss=1.62 avg=1.63\n",
|
375 |
+
"[129 | 205.88] loss=1.41 avg=1.63\n",
|
376 |
+
"[130 | 207.36] loss=1.56 avg=1.63\n",
|
377 |
+
"[131 | 208.84] loss=1.54 avg=1.63\n",
|
378 |
+
"[132 | 210.32] loss=1.49 avg=1.63\n",
|
379 |
+
"[133 | 211.80] loss=1.55 avg=1.62\n",
|
380 |
+
"[134 | 213.28] loss=1.62 avg=1.62\n",
|
381 |
+
"[135 | 214.75] loss=1.57 avg=1.62\n",
|
382 |
+
"[136 | 216.23] loss=1.55 avg=1.62\n",
|
383 |
+
"[137 | 217.70] loss=1.66 avg=1.62\n",
|
384 |
+
"[138 | 219.17] loss=1.57 avg=1.62\n",
|
385 |
+
"[139 | 220.64] loss=1.47 avg=1.62\n",
|
386 |
+
"[140 | 222.12] loss=1.53 avg=1.62\n",
|
387 |
+
"[141 | 223.59] loss=1.54 avg=1.62\n",
|
388 |
+
"[142 | 225.08] loss=1.57 avg=1.62\n",
|
389 |
+
"[143 | 226.57] loss=1.54 avg=1.62\n",
|
390 |
+
"[144 | 228.05] loss=1.51 avg=1.62\n",
|
391 |
+
"[145 | 229.54] loss=1.47 avg=1.61\n",
|
392 |
+
"[146 | 231.02] loss=1.54 avg=1.61\n",
|
393 |
+
"[147 | 232.51] loss=1.51 avg=1.61\n",
|
394 |
+
"[148 | 233.98] loss=1.53 avg=1.61\n",
|
395 |
+
"[149 | 235.46] loss=1.48 avg=1.61\n",
|
396 |
+
"[150 | 236.93] loss=1.60 avg=1.61\n",
|
397 |
+
"[151 | 238.41] loss=1.48 avg=1.61\n",
|
398 |
+
"[152 | 239.88] loss=1.59 avg=1.61\n",
|
399 |
+
"[153 | 241.34] loss=1.55 avg=1.61\n",
|
400 |
+
"[154 | 242.79] loss=1.61 avg=1.61\n",
|
401 |
+
"[155 | 244.25] loss=1.53 avg=1.60\n",
|
402 |
+
"[156 | 245.70] loss=1.59 avg=1.60\n",
|
403 |
+
"[157 | 247.16] loss=1.51 avg=1.60\n",
|
404 |
+
"[158 | 248.61] loss=1.61 avg=1.60\n",
|
405 |
+
"[159 | 250.07] loss=1.62 avg=1.60\n",
|
406 |
+
"[160 | 251.52] loss=1.60 avg=1.60\n",
|
407 |
+
"[161 | 252.98] loss=1.67 avg=1.60\n",
|
408 |
+
"[162 | 254.43] loss=1.52 avg=1.60\n",
|
409 |
+
"[163 | 255.89] loss=1.56 avg=1.60\n",
|
410 |
+
"[164 | 257.35] loss=1.46 avg=1.60\n",
|
411 |
+
"[165 | 258.80] loss=1.50 avg=1.60\n",
|
412 |
+
"[166 | 260.26] loss=1.49 avg=1.60\n",
|
413 |
+
"[167 | 261.72] loss=1.53 avg=1.60\n",
|
414 |
+
"[168 | 263.17] loss=1.57 avg=1.60\n",
|
415 |
+
"[169 | 264.63] loss=1.52 avg=1.60\n",
|
416 |
+
"[170 | 266.09] loss=1.75 avg=1.60\n",
|
417 |
+
"[171 | 267.55] loss=1.67 avg=1.60\n",
|
418 |
+
"[172 | 269.00] loss=1.70 avg=1.60\n",
|
419 |
+
"[173 | 270.46] loss=1.49 avg=1.60\n",
|
420 |
+
"[174 | 271.91] loss=1.59 avg=1.60\n",
|
421 |
+
"[175 | 273.36] loss=1.52 avg=1.60\n",
|
422 |
+
"[176 | 274.82] loss=1.64 avg=1.60\n",
|
423 |
+
"[177 | 276.28] loss=1.62 avg=1.60\n",
|
424 |
+
"[178 | 277.74] loss=1.54 avg=1.60\n",
|
425 |
+
"[179 | 279.20] loss=1.37 avg=1.60\n",
|
426 |
+
"[180 | 280.66] loss=1.50 avg=1.59\n",
|
427 |
+
"[181 | 282.11] loss=1.54 avg=1.59\n",
|
428 |
+
"[182 | 283.58] loss=1.48 avg=1.59\n",
|
429 |
+
"[183 | 285.04] loss=1.54 avg=1.59\n",
|
430 |
+
"[184 | 286.49] loss=1.53 avg=1.59\n",
|
431 |
+
"[185 | 287.95] loss=1.54 avg=1.59\n",
|
432 |
+
"[186 | 289.41] loss=1.40 avg=1.59\n",
|
433 |
+
"[187 | 290.86] loss=1.48 avg=1.59\n",
|
434 |
+
"[188 | 292.32] loss=1.43 avg=1.58\n",
|
435 |
+
"[189 | 293.77] loss=1.60 avg=1.58\n",
|
436 |
+
"[190 | 295.23] loss=1.50 avg=1.58\n",
|
437 |
+
"[191 | 296.68] loss=1.55 avg=1.58\n",
|
438 |
+
"[192 | 298.14] loss=1.48 avg=1.58\n",
|
439 |
+
"[193 | 299.60] loss=1.61 avg=1.58\n",
|
440 |
+
"[194 | 301.05] loss=1.58 avg=1.58\n",
|
441 |
+
"[195 | 302.50] loss=1.52 avg=1.58\n",
|
442 |
+
"[196 | 303.96] loss=1.55 avg=1.58\n",
|
443 |
+
"[197 | 305.41] loss=1.50 avg=1.58\n",
|
444 |
+
"[198 | 306.87] loss=1.48 avg=1.58\n",
|
445 |
+
"[199 | 308.32] loss=1.41 avg=1.58\n",
|
446 |
+
"[200 | 309.78] loss=1.47 avg=1.58\n",
|
447 |
+
"======== SAMPLE 1 ========\n",
|
448 |
+
"\n",
|
449 |
+
"\n",
|
450 |
+
"6 oz. sour cream\n",
|
451 |
+
"1 c. quick oats\n",
|
452 |
+
"1/2 c. granulated sugar\n",
|
453 |
+
"1 tsp. vanilla\n",
|
454 |
+
"DIRECTIONS\n",
|
455 |
+
"Blend sour cream, oats, granulated sugar and dry ingredients in large saucepan.\n",
|
456 |
+
"Add sugar.\n",
|
457 |
+
"Cool to pummel.\n",
|
458 |
+
"Pour onto top of sour cream. Bake in 350\\u00b0 oven for 35 to 40 minutes.\n",
|
459 |
+
"Top with chocolate chips and crackers.\n",
|
460 |
+
"TITLE\n",
|
461 |
+
"Strawberry Dip\n",
|
462 |
+
"<|endoftext|>\n",
|
463 |
+
"<|startoftext|>\n",
|
464 |
+
"INGREDIENTS\n",
|
465 |
+
"1 stick butter\n",
|
466 |
+
"2 eggs, beaten\n",
|
467 |
+
"1/2 c. sugar\n",
|
468 |
+
"1/2 c. brown sugar\n",
|
469 |
+
"1/2 c. shortening\n",
|
470 |
+
"2 Tbsp. flour\n",
|
471 |
+
"5 c. flour tortillas\n",
|
472 |
+
"2 Tbsp. chopped nuts\n",
|
473 |
+
"1/2 c. milk\n",
|
474 |
+
"DIRECTIONS\n",
|
475 |
+
"Crumble butter in nonstick skillet.\n",
|
476 |
+
"Put eggs, sugars, shortening and flour in a large bowl and let stand in hot, buttered skillet until smooth and elastic. Beat in flour mixture.\n",
|
477 |
+
"Let stand in refrigerator.\n",
|
478 |
+
"Sprinkle nuts with flour.\n",
|
479 |
+
"TITLE\n",
|
480 |
+
"Mexican Tortilla\n",
|
481 |
+
"<|endoftext|>\n",
|
482 |
+
"<|startoftext|>\n",
|
483 |
+
"INGREDIENTS\n",
|
484 |
+
"1 stick sugar\n",
|
485 |
+
"1 c. flour\n",
|
486 |
+
"1 pkg. Jell-O\n",
|
487 |
+
"1 c. dry bread crumbs\n",
|
488 |
+
"1 c. graham crackers\n",
|
489 |
+
"2 Tbsp. butter\n",
|
490 |
+
"3/4 c. butter\n",
|
491 |
+
"1 c. chopped nuts\n",
|
492 |
+
"2/3 c. chopped grated Cheddar cheese\n",
|
493 |
+
"12 to 16 oz. frozen and cooked ham or other American cheese\n",
|
494 |
+
"DIRECTIONS\n",
|
495 |
+
"Cream together sugar, flour, Jell-O, bread crumbs, butter and 1 can cream of chicken soup; whip well.\n",
|
496 |
+
"Refrigerate a couple hours.\n",
|
497 |
+
"Divide cream into seven equal pieces.\n",
|
498 |
+
"Add cheese.\n",
|
499 |
+
"Pour into 1 1/2-quart casserole dish.\n",
|
500 |
+
"Top with grated, crushed cheese.\n",
|
501 |
+
"Bake 30 to 40 minutes.\n",
|
502 |
+
"Yields 1 (12 servings).\n",
|
503 |
+
"TITLE\n",
|
504 |
+
"Rising Stars Cauliflower Casserole\n",
|
505 |
+
"<|endoftext|>\n",
|
506 |
+
"<|startoftext|>\n",
|
507 |
+
"INGREDIENTS\n",
|
508 |
+
"2 1/2 c. brown sugar\n",
|
509 |
+
"1 egg\n",
|
510 |
+
"1/2 c. butter\n",
|
511 |
+
"1/2 c. brown sugar\n",
|
512 |
+
"1 c. brown sugar\n",
|
513 |
+
"2 Tbsp. flour\n",
|
514 |
+
"1 tsp. cinnamon\n",
|
515 |
+
"1 tsp. cloves\n",
|
516 |
+
"1 tsp. baking powder\n",
|
517 |
+
"1 can frozen peas\n",
|
518 |
+
"1/2 c. buttered bread crumbs\n",
|
519 |
+
"1 c. chopped nuts (optional)\n",
|
520 |
+
"DIRECTIONS\n",
|
521 |
+
"Preheat oven to 400\\u00b0. Cream brown sugar and egg.\n",
|
522 |
+
"Beat in brown sugar.\n",
|
523 |
+
"Add butter and browns 5 minutes.\n",
|
524 |
+
"Combine brown sugar, vanilla, brown sugar and flour.\n",
|
525 |
+
"Mix quickly, mixing well.\n",
|
526 |
+
"Beat in peas and nuts. Mix lightly with fork.\n",
|
527 |
+
"Bake 10 minutes.\n",
|
528 |
+
"Baking time may be longer if frozen.\n",
|
529 |
+
"TITLE\n",
|
530 |
+
"Peanut Butter Pizza\n",
|
531 |
+
"<|endoftext|>\n",
|
532 |
+
"<|startoftext|>\n",
|
533 |
+
"INGREDIENTS\n",
|
534 |
+
"1 (8 to 10 yrs.) container instant vanilla pudding\n",
|
535 |
+
"1 large egg\n",
|
536 |
+
"1 small container Karo syrup\n",
|
537 |
+
"1 (7 lb.) box chocolate chips\n",
|
538 |
+
"1 envelope chocolate pudding mix\n",
|
539 |
+
"2 large boxes Cool Whip\n",
|
540 |
+
"DIRECTIONS\n",
|
541 |
+
"Mix (1) pudding with eggs, Karo syrup and chocolate.\n",
|
542 |
+
"Place in greased casserole dish which has been set.\n",
|
543 |
+
"Pour 1/2 (1/2 a layer) on bottom of casserole dish.\n",
|
544 |
+
"TITLE\n",
|
545 |
+
"Easy Chocolate Dip\n",
|
546 |
+
"<|endoftext|>\n",
|
547 |
+
"<|startoftext|>\n",
|
548 |
+
"INGREDIENTS\n",
|
549 |
+
"1 (16 oz.) jar Ricotta cheese, grated\n",
|
550 |
+
"1 (8 to 10 oz.) jar Ricotta cheese, grated\n",
|
551 |
+
"1 (8 oz.) bottle cracker crumbs\n",
|
552 |
+
"1/2 tsp. dried oregano (undiluted)\n",
|
553 |
+
"1 lb. cream cheese\n",
|
554 |
+
"1 (15 oz.) pkg. cream cheese\n",
|
555 |
+
"1 Tbsp. mayonnaise\n",
|
556 |
+
"1 pkg. instant pudding (8 oz.)\n",
|
557 |
+
"1/2 c. chopped nuts\n",
|
558 |
+
"pepper\n",
|
559 |
+
"DIRECTIONS\n",
|
560 |
+
"Mix Ricotta cheese and crumbs.\n",
|
561 |
+
"Set aside.\n",
|
562 |
+
"TITLE\n",
|
563 |
+
"Cheese Dip(From a Caramelie!) \n",
|
564 |
+
"<|endoftext|>\n",
|
565 |
+
"<|startoftext|>\n",
|
566 |
+
"INGREDIENTS\n",
|
567 |
+
"5 small green peppers\n",
|
568 |
+
"1 1/2 Tbsp. olive oil\n",
|
569 |
+
"1 c. mayonnaise\n",
|
570 |
+
"3 Tbsp. lemon juice\n",
|
571 |
+
"DIRECTIONS\n",
|
572 |
+
"In a small bowl, combine all ingredients.\n",
|
573 |
+
"Stir; let stand for 3 minutes.\n",
|
574 |
+
"TITLE\n",
|
575 |
+
"Pepper Fried Pills\n",
|
576 |
+
"<|endoftext|\n",
|
577 |
+
"\n",
|
578 |
+
"[201 | 325.13] loss=1.63 avg=1.58\n",
|
579 |
+
"[202 | 326.56] loss=1.47 avg=1.58\n",
|
580 |
+
"[203 | 328.00] loss=1.57 avg=1.58\n",
|
581 |
+
"[204 | 329.44] loss=1.58 avg=1.58\n",
|
582 |
+
"[205 | 330.89] loss=1.58 avg=1.58\n",
|
583 |
+
"[206 | 332.33] loss=1.55 avg=1.58\n",
|
584 |
+
"[207 | 333.76] loss=1.57 avg=1.58\n",
|
585 |
+
"[208 | 335.19] loss=1.51 avg=1.57\n",
|
586 |
+
"[209 | 336.60] loss=1.53 avg=1.57\n",
|
587 |
+
"[210 | 338.02] loss=1.54 avg=1.57\n",
|
588 |
+
"[211 | 339.47] loss=1.66 avg=1.57\n",
|
589 |
+
"[212 | 340.91] loss=1.38 avg=1.57\n",
|
590 |
+
"[213 | 342.36] loss=1.58 avg=1.57\n",
|
591 |
+
"[214 | 343.78] loss=1.66 avg=1.57\n",
|
592 |
+
"[215 | 345.21] loss=1.56 avg=1.57\n",
|
593 |
+
"[216 | 346.64] loss=1.51 avg=1.57\n",
|
594 |
+
"[217 | 348.07] loss=1.42 avg=1.57\n",
|
595 |
+
"[218 | 349.50] loss=1.52 avg=1.57\n",
|
596 |
+
"[219 | 350.97] loss=1.56 avg=1.57\n",
|
597 |
+
"[220 | 352.46] loss=1.38 avg=1.57\n",
|
598 |
+
"[221 | 353.91] loss=1.48 avg=1.57\n",
|
599 |
+
"[222 | 355.39] loss=1.62 avg=1.57\n",
|
600 |
+
"[223 | 356.90] loss=1.47 avg=1.57\n",
|
601 |
+
"[224 | 358.35] loss=1.47 avg=1.57\n",
|
602 |
+
"[225 | 359.78] loss=1.59 avg=1.57\n",
|
603 |
+
"[226 | 361.21] loss=1.54 avg=1.57\n",
|
604 |
+
"[227 | 362.64] loss=1.45 avg=1.56\n",
|
605 |
+
"[228 | 364.06] loss=1.40 avg=1.56\n",
|
606 |
+
"[229 | 365.49] loss=1.57 avg=1.56\n",
|
607 |
+
"[230 | 366.92] loss=1.42 avg=1.56\n",
|
608 |
+
"[231 | 368.35] loss=1.55 avg=1.56\n",
|
609 |
+
"[232 | 369.78] loss=1.46 avg=1.56\n",
|
610 |
+
"[233 | 371.21] loss=1.55 avg=1.56\n",
|
611 |
+
"[234 | 372.64] loss=1.47 avg=1.56\n",
|
612 |
+
"[235 | 374.08] loss=1.46 avg=1.56\n",
|
613 |
+
"[236 | 375.52] loss=1.57 avg=1.56\n",
|
614 |
+
"[237 | 377.00] loss=1.47 avg=1.56\n",
|
615 |
+
"[238 | 378.45] loss=1.64 avg=1.56\n",
|
616 |
+
"[239 | 379.89] loss=1.48 avg=1.56\n",
|
617 |
+
"[240 | 381.33] loss=1.45 avg=1.56\n",
|
618 |
+
"[241 | 382.86] loss=1.66 avg=1.56\n",
|
619 |
+
"[242 | 384.34] loss=1.47 avg=1.56\n",
|
620 |
+
"[243 | 385.82] loss=1.61 avg=1.56\n",
|
621 |
+
"[244 | 387.31] loss=1.43 avg=1.55\n",
|
622 |
+
"[245 | 388.80] loss=1.45 avg=1.55\n",
|
623 |
+
"[246 | 390.29] loss=1.51 avg=1.55\n",
|
624 |
+
"[247 | 391.78] loss=1.46 avg=1.55\n",
|
625 |
+
"[248 | 393.27] loss=1.43 avg=1.55\n",
|
626 |
+
"[249 | 394.75] loss=1.44 avg=1.55\n",
|
627 |
+
"[250 | 396.24] loss=1.45 avg=1.55\n",
|
628 |
+
"[251 | 397.73] loss=1.59 avg=1.55\n",
|
629 |
+
"[252 | 399.22] loss=1.57 avg=1.55\n",
|
630 |
+
"[253 | 400.72] loss=1.57 avg=1.55\n",
|
631 |
+
"[254 | 402.22] loss=1.56 avg=1.55\n",
|
632 |
+
"[255 | 403.71] loss=1.49 avg=1.55\n",
|
633 |
+
"[256 | 405.20] loss=1.48 avg=1.55\n",
|
634 |
+
"[257 | 406.69] loss=1.43 avg=1.55\n",
|
635 |
+
"[258 | 408.18] loss=1.46 avg=1.55\n",
|
636 |
+
"[259 | 409.68] loss=1.54 avg=1.55\n",
|
637 |
+
"[260 | 411.17] loss=1.46 avg=1.54\n",
|
638 |
+
"[261 | 412.66] loss=1.58 avg=1.54\n",
|
639 |
+
"[262 | 414.15] loss=1.52 avg=1.54\n",
|
640 |
+
"[263 | 415.64] loss=1.48 avg=1.54\n",
|
641 |
+
"[264 | 417.13] loss=1.47 avg=1.54\n",
|
642 |
+
"[265 | 418.62] loss=1.44 avg=1.54\n",
|
643 |
+
"[266 | 420.11] loss=1.51 avg=1.54\n",
|
644 |
+
"[267 | 421.60] loss=1.44 avg=1.54\n",
|
645 |
+
"[268 | 423.09] loss=1.53 avg=1.54\n",
|
646 |
+
"[269 | 424.58] loss=1.52 avg=1.54\n",
|
647 |
+
"[270 | 426.07] loss=1.51 avg=1.54\n",
|
648 |
+
"[271 | 427.55] loss=1.56 avg=1.54\n",
|
649 |
+
"[272 | 429.04] loss=1.55 avg=1.54\n",
|
650 |
+
"[273 | 430.54] loss=1.50 avg=1.54\n",
|
651 |
+
"[274 | 432.03] loss=1.51 avg=1.54\n",
|
652 |
+
"[275 | 433.52] loss=1.48 avg=1.54\n",
|
653 |
+
"[276 | 435.01] loss=1.60 avg=1.54\n",
|
654 |
+
"[277 | 436.50] loss=1.42 avg=1.54\n",
|
655 |
+
"[278 | 438.00] loss=1.43 avg=1.54\n",
|
656 |
+
"[279 | 439.48] loss=1.51 avg=1.54\n",
|
657 |
+
"[280 | 440.98] loss=1.38 avg=1.54\n",
|
658 |
+
"[281 | 442.47] loss=1.42 avg=1.53\n",
|
659 |
+
"[282 | 443.97] loss=1.47 avg=1.53\n",
|
660 |
+
"[283 | 445.46] loss=1.46 avg=1.53\n",
|
661 |
+
"[284 | 446.95] loss=1.47 avg=1.53\n",
|
662 |
+
"[285 | 448.45] loss=1.51 avg=1.53\n",
|
663 |
+
"[286 | 449.94] loss=1.42 avg=1.53\n",
|
664 |
+
"[287 | 451.44] loss=1.42 avg=1.53\n",
|
665 |
+
"[288 | 452.93] loss=1.43 avg=1.53\n",
|
666 |
+
"[289 | 454.43] loss=1.49 avg=1.53\n",
|
667 |
+
"[290 | 455.91] loss=1.39 avg=1.53\n",
|
668 |
+
"[291 | 457.41] loss=1.58 avg=1.53\n",
|
669 |
+
"[292 | 458.90] loss=1.34 avg=1.52\n",
|
670 |
+
"[293 | 460.39] loss=1.36 avg=1.52\n",
|
671 |
+
"[294 | 461.88] loss=1.45 avg=1.52\n",
|
672 |
+
"[295 | 463.38] loss=1.47 avg=1.52\n",
|
673 |
+
"[296 | 464.87] loss=1.55 avg=1.52\n",
|
674 |
+
"[297 | 466.36] loss=1.36 avg=1.52\n",
|
675 |
+
"[298 | 467.85] loss=1.48 avg=1.52\n",
|
676 |
+
"[299 | 469.34] loss=1.53 avg=1.52\n",
|
677 |
+
"[300 | 470.83] loss=1.52 avg=1.52\n",
|
678 |
+
"======== SAMPLE 1 ========\n",
|
679 |
+
"\n",
|
680 |
+
"2 eggs, separated\n",
|
681 |
+
"1 c. sugar\n",
|
682 |
+
"1 tsp. vanilla\n",
|
683 |
+
"1 1/2 c. sifted flour\n",
|
684 |
+
"1 tsp. baking powder\n",
|
685 |
+
"1 tsp. salt\n",
|
686 |
+
"2 tsp. soda\n",
|
687 |
+
"1 tsp. baking soda\n",
|
688 |
+
"1 tsp. cinnamon\n",
|
689 |
+
"1 tsp. nutmeg\n",
|
690 |
+
"1 tsp. lemon\n",
|
691 |
+
"2 c. chopped nuts\n",
|
692 |
+
"1 (16 oz.) pkg. frozen lemonade mix\n",
|
693 |
+
"1 (8 oz.) pkg. cream cheese\n",
|
694 |
+
"1 c. chopped nuts\n",
|
695 |
+
"1 box raisins\n",
|
696 |
+
"DIRECTIONS\n",
|
697 |
+
"Cream together well.\n",
|
698 |
+
"Add flour, sugar and baking powder.\n",
|
699 |
+
"Chill to thaw.\n",
|
700 |
+
"Melt 3 minutes in mixer. Add sugar gradually, stirring until blended.\n",
|
701 |
+
"Fold in vanilla.\n",
|
702 |
+
"Pour into a greased and floured cake pan.\n",
|
703 |
+
"Bake approximately 1/4 hour and 30 minutes at 350\\u00b0.\n",
|
704 |
+
"Makes 8 loaves or 12 loaves.\n",
|
705 |
+
"Servings:\n",
|
706 |
+
"about 2 lb. each.\n",
|
707 |
+
"<|endoftext|>\n",
|
708 |
+
"TITLE\n",
|
709 |
+
"Zombie Cake\n",
|
710 |
+
"<|startoftext|>\n",
|
711 |
+
"<|startoftext|>\n",
|
712 |
+
"INGREDIENTS\n",
|
713 |
+
"1 (3 oz.) pkg. frozen broccoli, thawed and drained\n",
|
714 |
+
"4 lb. pkg. yellow cabbage, thawed and drained\n",
|
715 |
+
"4 medium onions, minced\n",
|
716 |
+
"4 c. cabbage, sliced fine\n",
|
717 |
+
"3 Tbsp. flour\n",
|
718 |
+
"dash of salt\n",
|
719 |
+
"DIRECTIONS\n",
|
720 |
+
"Drain and drain broccoli and the green onions.\n",
|
721 |
+
"Slice cabbage and season to taste.\n",
|
722 |
+
"Salt and pepper to taste.\n",
|
723 |
+
"Mix salad ingredients.\n",
|
724 |
+
"Cook until the desired consistency.\n",
|
725 |
+
"TITLE\n",
|
726 |
+
"Corn N' Cream\n",
|
727 |
+
"<|endoftext|>\n",
|
728 |
+
"<|startoftext|>\n",
|
729 |
+
"INGREDIENTS\n",
|
730 |
+
"1 lb. fresh broccoli\n",
|
731 |
+
"1 large can tuna\n",
|
732 |
+
"2 pkg. green peas, drained\n",
|
733 |
+
"1 large onion\n",
|
734 |
+
"1 clove garlic, minced\n",
|
735 |
+
"1/4 tsp. salt\n",
|
736 |
+
"1 tsp. mustard\n",
|
737 |
+
"1/2 medium green pepper\n",
|
738 |
+
"1/8 tsp. chili powder\n",
|
739 |
+
"chopped tomatoes\n",
|
740 |
+
"DIRECTIONS\n",
|
741 |
+
"Peel crescent rolls.\n",
|
742 |
+
"Cut crescent rolls into 1/4-inch thick slices.\n",
|
743 |
+
"Dip all layers in 1 1/2 cups water.\n",
|
744 |
+
"Cover crescent rolls.\n",
|
745 |
+
"Bake at 375\\u00b0 until golden brown and tender (120 to 140\\u00b0).\n",
|
746 |
+
"Remove crescent rolls from oven and drain with a fork.\n",
|
747 |
+
"In the same skillet, heat olive oil.\n",
|
748 |
+
"Lightly oil grill on High for 40 to 45 minutes.\n",
|
749 |
+
"Brown, drain and slice.\n",
|
750 |
+
"Transfer bacon to wire racks and place in skillet.\n",
|
751 |
+
"Place crescent rolls in crescent skillet covered baking dish.\n",
|
752 |
+
"Frost, repeat layers; bake for 25 to 30 minutes.\n",
|
753 |
+
"Turn on oil and fry until golden crisp.\n",
|
754 |
+
"TITLE\n",
|
755 |
+
"Broccoli And Green Pillsbury\n",
|
756 |
+
"<|endoftext|>\n",
|
757 |
+
"<|startoftext|>\n",
|
758 |
+
"INGREDIENTS\n",
|
759 |
+
"1 1/2 c. sugar\n",
|
760 |
+
"1/2 c. margarine\n",
|
761 |
+
"1 1/2 c. brown sugar\n",
|
762 |
+
"1 Tbsp. lemon juice\n",
|
763 |
+
"1 tsp. vanilla\n",
|
764 |
+
"1/2 tsp. soda\n",
|
765 |
+
"1 tsp. baking soda\n",
|
766 |
+
"4 c. flour\n",
|
767 |
+
"1 tsp. vanilla\n",
|
768 |
+
"DIRECTIONS\n",
|
769 |
+
"Stir. Cook sugar in small saucepan until sugar is dissolved.\n",
|
770 |
+
"Cool, then add vanilla and lemon juice.\n",
|
771 |
+
"Stir.\n",
|
772 |
+
"Use 1 1/2 teaspoons for each.\n",
|
773 |
+
"TITLE\n",
|
774 |
+
"Microwave Crisp Pie\n",
|
775 |
+
"<|endoftext|>\n",
|
776 |
+
"<|startoftext|>\n",
|
777 |
+
"INGREDIENTS\n",
|
778 |
+
"2 cans (4 oz.) frozen applesauce and 1/2 stick margarine\n",
|
779 |
+
"1 c. granulated sugar\n",
|
780 |
+
"1 tsp. vanilla\n",
|
781 |
+
"2 Tbsp. butter\n",
|
782 |
+
"1 Tbsp. whipping cream\n",
|
783 |
+
"1 c. chopped pecans\n",
|
784 |
+
"3 eggs\n",
|
785 |
+
"DIRECTIONS\n",
|
786 |
+
"Grease 13 x 9 x 2-inch baking pan, 3/4 full. Combine the first 5 ingredients in a large mixing bowl. Mix well. Pour into baking dish. Bake 5 minutes as directed on box, 325 degrees. In a large bowl, beat the icing until stiff. Place 1/2 cup fruit into cupcake dishes. Stir in sugar and 1 teaspoon vanilla. Top each fruit layer with the pecans sprinkled with pecans and crushed pecans; sprinkle with the frosting and glaze. Bake in 350\\u00b0 oven for 20 to 25 minutes or until done. Cool completely before removing from oven.\n",
|
787 |
+
"TITLE\n",
|
788 |
+
"Easy Easy Creme Cake\n",
|
789 |
+
"<|endoftext|>\n",
|
790 |
+
"<|startoftext|>\n",
|
791 |
+
"INGREDIENTS\n",
|
792 |
+
"1 c. flour\n",
|
793 |
+
"1/4 tsp. salt\n",
|
794 |
+
"1/2 tsp. nutmeg\n",
|
795 |
+
"1/2 tsp. cinnamon\n",
|
796 |
+
"3 eggs\n",
|
797 |
+
"2 Tbsp. chopped walnuts\n",
|
798 |
+
"DIRECTIONS\n",
|
799 |
+
"Peel and peel\n",
|
800 |
+
"\n",
|
801 |
+
"[301 | 486.56] loss=1.39 avg=1.52\n",
|
802 |
+
"[302 | 488.07] loss=1.46 avg=1.52\n",
|
803 |
+
"[303 | 489.58] loss=1.49 avg=1.52\n",
|
804 |
+
"[304 | 491.06] loss=1.49 avg=1.52\n",
|
805 |
+
"[305 | 492.55] loss=1.39 avg=1.52\n",
|
806 |
+
"[306 | 494.04] loss=1.49 avg=1.52\n",
|
807 |
+
"[307 | 495.53] loss=1.57 avg=1.52\n",
|
808 |
+
"[308 | 497.03] loss=1.52 avg=1.52\n",
|
809 |
+
"[309 | 498.52] loss=1.55 avg=1.52\n",
|
810 |
+
"[310 | 500.03] loss=1.47 avg=1.52\n",
|
811 |
+
"[311 | 501.52] loss=1.41 avg=1.52\n",
|
812 |
+
"[312 | 503.01] loss=1.45 avg=1.51\n",
|
813 |
+
"[313 | 504.47] loss=1.56 avg=1.52\n",
|
814 |
+
"[314 | 505.95] loss=1.40 avg=1.51\n",
|
815 |
+
"[315 | 507.44] loss=1.44 avg=1.51\n",
|
816 |
+
"[316 | 508.94] loss=1.39 avg=1.51\n",
|
817 |
+
"[317 | 510.43] loss=1.43 avg=1.51\n",
|
818 |
+
"[318 | 511.93] loss=1.48 avg=1.51\n",
|
819 |
+
"[319 | 513.48] loss=1.46 avg=1.51\n",
|
820 |
+
"[320 | 514.97] loss=1.53 avg=1.51\n",
|
821 |
+
"[321 | 516.47] loss=1.32 avg=1.51\n",
|
822 |
+
"[322 | 517.96] loss=1.42 avg=1.51\n",
|
823 |
+
"[323 | 519.46] loss=1.38 avg=1.51\n",
|
824 |
+
"[324 | 520.95] loss=1.40 avg=1.50\n",
|
825 |
+
"[325 | 522.44] loss=1.46 avg=1.50\n",
|
826 |
+
"[326 | 523.93] loss=1.53 avg=1.50\n",
|
827 |
+
"[327 | 525.42] loss=1.63 avg=1.51\n",
|
828 |
+
"[328 | 526.92] loss=1.40 avg=1.50\n",
|
829 |
+
"[329 | 528.42] loss=1.56 avg=1.51\n",
|
830 |
+
"[330 | 529.92] loss=1.66 avg=1.51\n",
|
831 |
+
"[331 | 531.42] loss=1.63 avg=1.51\n",
|
832 |
+
"[332 | 532.91] loss=1.55 avg=1.51\n",
|
833 |
+
"[333 | 534.41] loss=1.41 avg=1.51\n",
|
834 |
+
"[334 | 535.94] loss=1.51 avg=1.51\n",
|
835 |
+
"[335 | 537.45] loss=1.50 avg=1.51\n",
|
836 |
+
"[336 | 538.95] loss=1.52 avg=1.51\n",
|
837 |
+
"[337 | 540.45] loss=1.47 avg=1.51\n",
|
838 |
+
"[338 | 541.95] loss=1.44 avg=1.51\n",
|
839 |
+
"[339 | 543.44] loss=1.38 avg=1.51\n",
|
840 |
+
"[340 | 544.94] loss=1.41 avg=1.50\n",
|
841 |
+
"[341 | 546.43] loss=1.51 avg=1.50\n",
|
842 |
+
"[342 | 547.92] loss=1.43 avg=1.50\n",
|
843 |
+
"[343 | 549.43] loss=1.41 avg=1.50\n",
|
844 |
+
"[344 | 550.93] loss=1.44 avg=1.50\n",
|
845 |
+
"[345 | 552.44] loss=1.46 avg=1.50\n",
|
846 |
+
"[346 | 553.94] loss=1.39 avg=1.50\n",
|
847 |
+
"[347 | 555.45] loss=1.43 avg=1.50\n",
|
848 |
+
"[348 | 556.95] loss=1.43 avg=1.50\n",
|
849 |
+
"[349 | 558.45] loss=1.42 avg=1.50\n",
|
850 |
+
"[350 | 559.94] loss=1.55 avg=1.50\n",
|
851 |
+
"[351 | 561.44] loss=1.46 avg=1.50\n",
|
852 |
+
"[352 | 562.96] loss=1.49 avg=1.50\n",
|
853 |
+
"[353 | 564.47] loss=1.42 avg=1.50\n",
|
854 |
+
"[354 | 565.96] loss=1.52 avg=1.50\n",
|
855 |
+
"[355 | 567.46] loss=1.41 avg=1.50\n",
|
856 |
+
"[356 | 568.96] loss=1.48 avg=1.50\n",
|
857 |
+
"[357 | 570.47] loss=1.35 avg=1.49\n",
|
858 |
+
"[358 | 571.97] loss=1.50 avg=1.49\n",
|
859 |
+
"[359 | 573.47] loss=1.38 avg=1.49\n",
|
860 |
+
"[360 | 574.96] loss=1.43 avg=1.49\n",
|
861 |
+
"[361 | 576.46] loss=1.37 avg=1.49\n",
|
862 |
+
"[362 | 577.95] loss=1.48 avg=1.49\n",
|
863 |
+
"[363 | 579.44] loss=1.56 avg=1.49\n",
|
864 |
+
"[364 | 580.94] loss=1.41 avg=1.49\n",
|
865 |
+
"[365 | 582.43] loss=1.42 avg=1.49\n",
|
866 |
+
"[366 | 583.92] loss=1.47 avg=1.49\n",
|
867 |
+
"[367 | 585.42] loss=1.44 avg=1.49\n",
|
868 |
+
"[368 | 586.91] loss=1.33 avg=1.49\n",
|
869 |
+
"[369 | 588.41] loss=1.47 avg=1.49\n",
|
870 |
+
"[370 | 589.91] loss=1.41 avg=1.49\n",
|
871 |
+
"[371 | 591.40] loss=1.53 avg=1.49\n",
|
872 |
+
"[372 | 592.90] loss=1.53 avg=1.49\n",
|
873 |
+
"[373 | 594.39] loss=1.43 avg=1.49\n",
|
874 |
+
"[374 | 595.89] loss=1.49 avg=1.49\n",
|
875 |
+
"[375 | 597.38] loss=1.50 avg=1.49\n",
|
876 |
+
"[376 | 598.87] loss=1.48 avg=1.49\n",
|
877 |
+
"[377 | 600.37] loss=1.42 avg=1.49\n",
|
878 |
+
"[378 | 601.86] loss=1.31 avg=1.49\n",
|
879 |
+
"[379 | 603.35] loss=1.41 avg=1.48\n",
|
880 |
+
"[380 | 604.83] loss=1.46 avg=1.48\n",
|
881 |
+
"[381 | 606.32] loss=1.46 avg=1.48\n",
|
882 |
+
"[382 | 607.81] loss=1.43 avg=1.48\n",
|
883 |
+
"[383 | 609.30] loss=1.40 avg=1.48\n",
|
884 |
+
"[384 | 610.79] loss=1.38 avg=1.48\n",
|
885 |
+
"[385 | 612.28] loss=1.40 avg=1.48\n",
|
886 |
+
"[386 | 613.77] loss=1.42 avg=1.48\n",
|
887 |
+
"[387 | 615.26] loss=1.46 avg=1.48\n",
|
888 |
+
"[388 | 616.75] loss=1.39 avg=1.48\n",
|
889 |
+
"[389 | 618.24] loss=1.44 avg=1.48\n",
|
890 |
+
"[390 | 619.73] loss=1.62 avg=1.48\n",
|
891 |
+
"[391 | 621.23] loss=1.39 avg=1.48\n",
|
892 |
+
"[392 | 622.72] loss=1.36 avg=1.48\n",
|
893 |
+
"[393 | 624.21] loss=1.44 avg=1.48\n",
|
894 |
+
"[394 | 625.71] loss=1.44 avg=1.48\n",
|
895 |
+
"[395 | 627.20] loss=1.48 avg=1.48\n",
|
896 |
+
"[396 | 628.70] loss=1.35 avg=1.48\n",
|
897 |
+
"[397 | 630.19] loss=1.48 avg=1.48\n",
|
898 |
+
"[398 | 631.68] loss=1.34 avg=1.47\n",
|
899 |
+
"[399 | 633.17] loss=1.45 avg=1.47\n",
|
900 |
+
"[400 | 634.67] loss=1.44 avg=1.47\n",
|
901 |
+
"======== SAMPLE 1 ========\n",
|
902 |
+
"\n",
|
903 |
+
"3 c. sugar\n",
|
904 |
+
"1 c. milk\n",
|
905 |
+
"1 tsp. vanilla\n",
|
906 |
+
"1 1/2 tsp. cream\n",
|
907 |
+
"2 eggs\n",
|
908 |
+
"1/2 c. all-purpose flour\n",
|
909 |
+
"1 tsp. butter\n",
|
910 |
+
"DIRECTIONS\n",
|
911 |
+
"Combine all ingredients. Makes two 1/2 pints.\n",
|
912 |
+
"Let stand several hours in refrigerator.\n",
|
913 |
+
"Bake in a Cool Whip pan at 375\\u00b0 for 30 minutes, removing to cooling rack.\n",
|
914 |
+
"Cool in a tube pan 15 minutes, then frost with confectioners sugar.\n",
|
915 |
+
"TITLE\n",
|
916 |
+
"Blond Delight\n",
|
917 |
+
"<|endoftext|>\n",
|
918 |
+
"<|startoftext|>\n",
|
919 |
+
"INGREDIENTS\n",
|
920 |
+
"1 can green beans (1 lb.)\n",
|
921 |
+
"2 (8 oz.) boxes German chocolate\n",
|
922 |
+
"1 can green beans (1 lb.)\n",
|
923 |
+
"1 can green beans plus 1 can ground chuck\n",
|
924 |
+
"1 c. finely chopped nuts (optional)\n",
|
925 |
+
"1/2 c. sugar\n",
|
926 |
+
"2 eggs\n",
|
927 |
+
"2 1/2 c. oatmeal\n",
|
928 |
+
"24 oz. can pineapple juice\n",
|
929 |
+
"DIRECTIONS\n",
|
930 |
+
"Sprinkle 1 tsp. cinnamon over top; pour remaining spices over.\n",
|
931 |
+
"Mix well.\n",
|
932 |
+
"Put in buttered 9 1/2 x 13 1/2 x 2-inch pan.\n",
|
933 |
+
"Mix remaining ingredients and bake 35 minutes at 400\\u00b0.\n",
|
934 |
+
"TITLE\n",
|
935 |
+
"Cinnamon Fudge\n",
|
936 |
+
"<|endoftext|>\n",
|
937 |
+
"<|startoftext|>\n",
|
938 |
+
"INGREDIENTS\n",
|
939 |
+
"1 lb. frozen peas\n",
|
940 |
+
"1/4 c. water\n",
|
941 |
+
"6 medium onions\n",
|
942 |
+
"1 (29 oz.) can chicken broth\n",
|
943 |
+
"2 1/3 c. cooked rice\n",
|
944 |
+
"1 tsp. salt\n",
|
945 |
+
"2 tsp. chili powder\n",
|
946 |
+
"1/4 tsp. pepper\n",
|
947 |
+
"1/2 c. sour cream\n",
|
948 |
+
"1 tsp. Worcestershire sauce\n",
|
949 |
+
"DIRECTIONS\n",
|
950 |
+
"Cook peas until tender or until tender mushies are not brown. Saute onions on top of peas.\n",
|
951 |
+
"Add broth and saute until thick. Add rice and season to taste. Add rice and season to taste.\n",
|
952 |
+
"TITLE\n",
|
953 |
+
"Mushies\n",
|
954 |
+
"<|endoftext|>\n",
|
955 |
+
"<|startoftext|>\n",
|
956 |
+
"INGREDIENTS\n",
|
957 |
+
"1 (8 oz.) cream cheese, softened\n",
|
958 |
+
"1 small pkg. (4 1/2 oz.) frozen lemon jelly, chilled\n",
|
959 |
+
"1 large can frozen orange juice\n",
|
960 |
+
"1 can sweetened condensed milk\n",
|
961 |
+
"DIRECTIONS\n",
|
962 |
+
"Combine first 5 ingredients.\n",
|
963 |
+
"Beat. Add orange juice, sweetened condensed milk and salt.\n",
|
964 |
+
"Add crushed pears and sprinkle on top of mixture.\n",
|
965 |
+
"TITLE\n",
|
966 |
+
"Pears And Orange Jellies\n",
|
967 |
+
"<|endoftext|>\n",
|
968 |
+
"<|startoftext|>\n",
|
969 |
+
"INGREDIENTS\n",
|
970 |
+
"1 lb. ground beef\n",
|
971 |
+
"8 oz. can tomato soup\n",
|
972 |
+
"9 to 10 slices Italian cheese\n",
|
973 |
+
"2 oz. cans tomato sauce\n",
|
974 |
+
"1 qt. jar pimentos\n",
|
975 |
+
"DIRECTIONS\n",
|
976 |
+
"Saute ground beef in saucepan until brown.\n",
|
977 |
+
"Add chopped onions and cheese.\n",
|
978 |
+
"Cook on both sides until cheese melts.\n",
|
979 |
+
"Add to hot mixture and simmer on low heat 25 minutes. Cook pimentos on both sides.\n",
|
980 |
+
"TITLE\n",
|
981 |
+
"Tomato Cheese Deli\n",
|
982 |
+
"<|endoftext|>\n",
|
983 |
+
"<|startoftext|>\n",
|
984 |
+
"INGREDIENTS\n",
|
985 |
+
"1 box confectioners sugar\n",
|
986 |
+
"1/2 stick margarine\n",
|
987 |
+
"2 1/2 pkg. dry yeast\n",
|
988 |
+
"3/4 c. water\n",
|
989 |
+
"1 lb. Kraft biscuits\n",
|
990 |
+
"16 c. sugar\n",
|
991 |
+
"2 (13 1/2 oz.) cans pineapple juice\n",
|
992 |
+
"1 stick butter, melted\n",
|
993 |
+
"DIRECTIONS\n",
|
994 |
+
"Put all together in bowl; let stand about 2 hours.\n",
|
995 |
+
"Make a well in center of dough and press into a greased pan.\n",
|
996 |
+
"Fill crusts with sugar and melted butter.\n",
|
997 |
+
"Bake at 400\\u00b0 for 4 minutes.\n",
|
998 |
+
"Remove from pans and cool.\n",
|
999 |
+
"TITLE\n",
|
1000 |
+
"Pam'S Pampas\n",
|
1001 |
+
"<|endoftext|>\n",
|
1002 |
+
"<|startoftext|>\n",
|
1003 |
+
"INGREDIENTS\n",
|
1004 |
+
"1 c. sugar\n",
|
1005 |
+
"2 1/2 Tbsp. flour\n",
|
1006 |
+
"1 egg\n",
|
1007 |
+
"6 Tbsp. flour\n",
|
1008 |
+
"1 tsp. vanilla\n",
|
1009 |
+
"3 c. milk\n",
|
1010 |
+
"3 eggs\n",
|
1011 |
+
"DIRECTIONS\n",
|
1012 |
+
"Combine sugar, eggs, flour and vanilla; beat well.\n",
|
1013 |
+
"Add enough milk for an additional layer of egg whites and layers of egg white cake and layers of cake.\n",
|
1014 |
+
"TITLE\n",
|
1015 |
+
"Easy To Prepare Sugar Cookies\n",
|
1016 |
+
"<|endoftext|>\n",
|
1017 |
+
"<|startoftext|>\n",
|
1018 |
+
"INGREDIENTS\n",
|
1019 |
+
"4 large eggs\n",
|
1020 |
+
"1 c. raisins (optional)\n",
|
1021 |
+
"1 c. walnuts (optional)\n",
|
1022 |
+
"4 oz. vanilla wafers\n",
|
1023 |
+
"DIRECTIONS\n",
|
1024 |
+
"Cream together eggs and raisins until creamy.\n",
|
1025 |
+
"Add walnuts, if desired.\n",
|
1026 |
+
"Pour into unbaked pie shell.\n",
|
1027 |
+
"Bake in a 9 x 13-inch pan. Can be doubled.\n",
|
1028 |
+
"TITLE\n",
|
1029 |
+
"Walnuts And Wal\n",
|
1030 |
+
"\n",
|
1031 |
+
"[401 | 650.18] loss=1.47 avg=1.47\n",
|
1032 |
+
"[402 | 651.67] loss=1.41 avg=1.47\n",
|
1033 |
+
"[403 | 653.14] loss=1.31 avg=1.47\n",
|
1034 |
+
"[404 | 654.62] loss=1.41 avg=1.47\n",
|
1035 |
+
"[405 | 656.10] loss=1.39 avg=1.47\n",
|
1036 |
+
"[406 | 657.59] loss=1.39 avg=1.47\n",
|
1037 |
+
"[407 | 659.07] loss=1.42 avg=1.47\n",
|
1038 |
+
"[408 | 660.55] loss=1.37 avg=1.47\n",
|
1039 |
+
"[409 | 662.03] loss=1.51 avg=1.47\n",
|
1040 |
+
"[410 | 663.51] loss=1.64 avg=1.47\n",
|
1041 |
+
"[411 | 664.99] loss=1.42 avg=1.47\n",
|
1042 |
+
"[412 | 666.46] loss=1.45 avg=1.47\n",
|
1043 |
+
"[413 | 667.94] loss=1.43 avg=1.47\n",
|
1044 |
+
"[414 | 669.40] loss=1.46 avg=1.47\n",
|
1045 |
+
"[415 | 670.87] loss=1.33 avg=1.47\n",
|
1046 |
+
"[416 | 672.33] loss=1.44 avg=1.47\n",
|
1047 |
+
"[417 | 673.78] loss=1.43 avg=1.47\n",
|
1048 |
+
"[418 | 675.22] loss=1.45 avg=1.47\n",
|
1049 |
+
"[419 | 676.66] loss=1.44 avg=1.47\n",
|
1050 |
+
"[420 | 678.09] loss=1.47 avg=1.47\n",
|
1051 |
+
"[421 | 679.55] loss=1.44 avg=1.47\n",
|
1052 |
+
"[422 | 681.01] loss=1.41 avg=1.47\n",
|
1053 |
+
"[423 | 682.50] loss=1.46 avg=1.47\n",
|
1054 |
+
"[424 | 683.96] loss=1.41 avg=1.46\n",
|
1055 |
+
"[425 | 685.40] loss=1.39 avg=1.46\n",
|
1056 |
+
"[426 | 686.86] loss=1.46 avg=1.46\n",
|
1057 |
+
"[427 | 688.32] loss=1.48 avg=1.46\n",
|
1058 |
+
"[428 | 689.78] loss=1.44 avg=1.46\n",
|
1059 |
+
"[429 | 691.22] loss=1.37 avg=1.46\n",
|
1060 |
+
"[430 | 692.64] loss=1.44 avg=1.46\n",
|
1061 |
+
"[431 | 694.07] loss=1.43 avg=1.46\n",
|
1062 |
+
"[432 | 695.50] loss=1.39 avg=1.46\n",
|
1063 |
+
"[433 | 696.93] loss=1.46 avg=1.46\n",
|
1064 |
+
"[434 | 698.36] loss=1.43 avg=1.46\n",
|
1065 |
+
"[435 | 699.80] loss=1.55 avg=1.46\n",
|
1066 |
+
"[436 | 701.23] loss=1.41 avg=1.46\n",
|
1067 |
+
"[437 | 702.66] loss=1.52 avg=1.46\n",
|
1068 |
+
"[438 | 704.09] loss=1.50 avg=1.46\n",
|
1069 |
+
"[439 | 705.52] loss=1.42 avg=1.46\n",
|
1070 |
+
"[440 | 706.96] loss=1.39 avg=1.46\n",
|
1071 |
+
"[441 | 708.39] loss=1.42 avg=1.46\n",
|
1072 |
+
"[442 | 709.82] loss=1.44 avg=1.46\n",
|
1073 |
+
"[443 | 711.25] loss=1.46 avg=1.46\n",
|
1074 |
+
"[444 | 712.69] loss=1.39 avg=1.46\n",
|
1075 |
+
"[445 | 714.12] loss=1.33 avg=1.46\n",
|
1076 |
+
"[446 | 715.56] loss=1.43 avg=1.46\n",
|
1077 |
+
"[447 | 717.00] loss=1.54 avg=1.46\n",
|
1078 |
+
"[448 | 718.44] loss=1.33 avg=1.46\n",
|
1079 |
+
"[449 | 719.89] loss=1.43 avg=1.46\n",
|
1080 |
+
"[450 | 721.34] loss=1.41 avg=1.46\n",
|
1081 |
+
"[451 | 722.81] loss=1.36 avg=1.46\n",
|
1082 |
+
"[452 | 724.25] loss=1.41 avg=1.46\n",
|
1083 |
+
"[453 | 725.69] loss=1.35 avg=1.45\n",
|
1084 |
+
"[454 | 727.11] loss=1.37 avg=1.45\n",
|
1085 |
+
"[455 | 728.54] loss=1.47 avg=1.45\n",
|
1086 |
+
"[456 | 729.97] loss=1.42 avg=1.45\n",
|
1087 |
+
"[457 | 731.41] loss=1.39 avg=1.45\n",
|
1088 |
+
"[458 | 732.84] loss=1.35 avg=1.45\n",
|
1089 |
+
"[459 | 734.26] loss=1.51 avg=1.45\n",
|
1090 |
+
"[460 | 735.68] loss=1.38 avg=1.45\n",
|
1091 |
+
"[461 | 737.11] loss=1.41 avg=1.45\n",
|
1092 |
+
"[462 | 738.54] loss=1.42 avg=1.45\n",
|
1093 |
+
"[463 | 739.96] loss=1.36 avg=1.45\n",
|
1094 |
+
"[464 | 741.39] loss=1.44 avg=1.45\n",
|
1095 |
+
"[465 | 742.82] loss=1.34 avg=1.45\n",
|
1096 |
+
"[466 | 744.24] loss=1.43 avg=1.45\n",
|
1097 |
+
"[467 | 745.67] loss=1.42 avg=1.45\n",
|
1098 |
+
"[468 | 747.10] loss=1.40 avg=1.45\n",
|
1099 |
+
"[469 | 748.53] loss=1.46 avg=1.45\n",
|
1100 |
+
"[470 | 749.96] loss=1.44 avg=1.45\n",
|
1101 |
+
"[471 | 751.39] loss=1.49 avg=1.45\n",
|
1102 |
+
"[472 | 752.83] loss=1.46 avg=1.45\n",
|
1103 |
+
"[473 | 754.26] loss=1.38 avg=1.45\n",
|
1104 |
+
"[474 | 755.69] loss=1.53 avg=1.45\n",
|
1105 |
+
"[475 | 757.12] loss=1.43 avg=1.45\n",
|
1106 |
+
"[476 | 758.55] loss=1.43 avg=1.45\n",
|
1107 |
+
"[477 | 759.97] loss=1.41 avg=1.45\n",
|
1108 |
+
"[478 | 761.41] loss=1.44 avg=1.45\n",
|
1109 |
+
"[479 | 762.84] loss=1.42 avg=1.45\n",
|
1110 |
+
"[480 | 764.27] loss=1.40 avg=1.45\n",
|
1111 |
+
"[481 | 765.70] loss=1.48 avg=1.45\n",
|
1112 |
+
"[482 | 767.13] loss=1.41 avg=1.45\n",
|
1113 |
+
"[483 | 768.56] loss=1.60 avg=1.45\n",
|
1114 |
+
"[484 | 769.99] loss=1.49 avg=1.45\n",
|
1115 |
+
"[485 | 771.42] loss=1.45 avg=1.45\n",
|
1116 |
+
"[486 | 772.86] loss=1.48 avg=1.45\n",
|
1117 |
+
"[487 | 774.28] loss=1.43 avg=1.45\n",
|
1118 |
+
"[488 | 775.71] loss=1.42 avg=1.45\n",
|
1119 |
+
"[489 | 777.14] loss=1.43 avg=1.45\n",
|
1120 |
+
"[490 | 778.57] loss=1.50 avg=1.45\n",
|
1121 |
+
"[491 | 780.00] loss=1.35 avg=1.45\n",
|
1122 |
+
"[492 | 781.43] loss=1.36 avg=1.45\n",
|
1123 |
+
"[493 | 782.85] loss=1.45 avg=1.45\n",
|
1124 |
+
"[494 | 784.28] loss=1.44 avg=1.45\n",
|
1125 |
+
"[495 | 785.71] loss=1.43 avg=1.45\n",
|
1126 |
+
"[496 | 787.14] loss=1.46 avg=1.45\n",
|
1127 |
+
"[497 | 788.57] loss=1.46 avg=1.45\n",
|
1128 |
+
"[498 | 790.00] loss=1.47 avg=1.45\n",
|
1129 |
+
"[499 | 791.43] loss=1.37 avg=1.45\n",
|
1130 |
+
"[500 | 792.86] loss=1.41 avg=1.45\n",
|
1131 |
+
"======== SAMPLE 1 ========\n",
|
1132 |
+
"DIP\n",
|
1133 |
+
"Combine first 6 ingredients in large saucepan. Bring to a full boil over medium heat and boil about 30 minutes.\n",
|
1134 |
+
"Remove from heat, pour over chicken mixture.\n",
|
1135 |
+
"Mix well and serve with rice.\n",
|
1136 |
+
"TITLE\n",
|
1137 |
+
"Chicken Relish\n",
|
1138 |
+
"<|endoftext|>\n",
|
1139 |
+
"<|startoftext|>\n",
|
1140 |
+
"INGREDIENTS\n",
|
1141 |
+
"2 lb. ground turkey bones\n",
|
1142 |
+
"1 stalk cabbage, peeled and cut into 1-inch cubes\n",
|
1143 |
+
"2 stalk scallions, peeled and chopped\n",
|
1144 |
+
"1 (14 oz.) can cream cheese\n",
|
1145 |
+
"1/2 c. milk\n",
|
1146 |
+
"2 eggs\n",
|
1147 |
+
"1 tsp. salt\n",
|
1148 |
+
"1 c. chopped parsley\n",
|
1149 |
+
"1 c. celery seed\n",
|
1150 |
+
"3/4 c. chopped nuts\n",
|
1151 |
+
"1/4 c. milk\n",
|
1152 |
+
"DIRECTIONS\n",
|
1153 |
+
"Brown ground turkey cubes in butter. Add onion and cook about 5 minutes. Add cabbage, scallions and celery seed. Cook a few more minutes; return to stove and add milk and continue cooking a few more minutes.\n",
|
1154 |
+
"Add cheese to chicken and cook about 20 to 30 minutes longer.\n",
|
1155 |
+
"TITLE\n",
|
1156 |
+
"Scallion Chicken Quilt\n",
|
1157 |
+
"<|endoftext|>\n",
|
1158 |
+
"<|startoftext|>\n",
|
1159 |
+
"INGREDIENTS\n",
|
1160 |
+
"1 head lettuce, shredded\n",
|
1161 |
+
"1 can cream of chicken soup\n",
|
1162 |
+
"1/2 can refried beans\n",
|
1163 |
+
"1 large can water\n",
|
1164 |
+
"6 green peppers\n",
|
1165 |
+
"1 onion, pea-pea seed or 1 head celery seed\n",
|
1166 |
+
"8 oz. jar salsa\n",
|
1167 |
+
"DIRECTIONS\n",
|
1168 |
+
"Cut chicken in bite sized pieces.\n",
|
1169 |
+
"Dip in water. Put in large casserole. Serve with lettuce.\n",
|
1170 |
+
"TITLE\n",
|
1171 |
+
"Chicken Relish\n",
|
1172 |
+
"<|endoftext|>\n",
|
1173 |
+
"<|startoftext|>\n",
|
1174 |
+
"INGREDIENTS\n",
|
1175 |
+
"4 eggs, well beaten\n",
|
1176 |
+
"3 to 4 Tbsp. sugar\n",
|
1177 |
+
"1/4 c. melted butter\n",
|
1178 |
+
"1/4 c. flour\n",
|
1179 |
+
"2/3 c. raisins\n",
|
1180 |
+
"1/2 c. chopped nuts\n",
|
1181 |
+
"3/4 c. flour\n",
|
1182 |
+
"3/4 c. milk\n",
|
1183 |
+
"3/4 c. raisins\n",
|
1184 |
+
"DIRECTIONS\n",
|
1185 |
+
"Preheat oven to 400\\u00b0.\n",
|
1186 |
+
"Beat eggs and sugar. Sift flour and salt.\n",
|
1187 |
+
"Combine flour, margarine and butter.\n",
|
1188 |
+
"In pastry shell, flour, butter and flour until creamy.\n",
|
1189 |
+
"Pour batter into prepared shell and press evenly over baked crusty mixture.\n",
|
1190 |
+
"Bake for 10 minutes.\n",
|
1191 |
+
"Cut in nuts, raisins, walnuts and raisins with a pastry cutter.\n",
|
1192 |
+
"Fry.\n",
|
1193 |
+
"TITLE\n",
|
1194 |
+
"Aloha Flake\n",
|
1195 |
+
"<|endoftext|>\n",
|
1196 |
+
"<|startoftext|>\n",
|
1197 |
+
"INGREDIENTS\n",
|
1198 |
+
"1 can peaches, drained\n",
|
1199 |
+
"10 egg whites, beaten\n",
|
1200 |
+
"2 1/2 lb. marshmallows, crushed\n",
|
1201 |
+
"1 1/2 c. sugar\n",
|
1202 |
+
"1/4 tsp. vanilla\n",
|
1203 |
+
"1/4 tsp. salt\n",
|
1204 |
+
"1/8 tsp. cinnamon sticks\n",
|
1205 |
+
"DIRECTIONS\n",
|
1206 |
+
"Combine peaches, egg whites and marshmallows. Chill until firm.\n",
|
1207 |
+
"Cut in sugar until smooth. Add vanilla, salt and cinnamon sticks together. Mix well.\n",
|
1208 |
+
"Drop by teaspoonfuls onto greased cookie sheet.\n",
|
1209 |
+
"If desired, you can cut into small pieces.\n",
|
1210 |
+
"Dot with butter.\n",
|
1211 |
+
"Bake in 350\\u00b0 oven for 15-20 minutes.\n",
|
1212 |
+
"Use as much as you desire.\n",
|
1213 |
+
"TITLE\n",
|
1214 |
+
"Mama'S Marshmallow Cookies\n",
|
1215 |
+
"<|endoftext|>\n",
|
1216 |
+
"<|startoftext|>\n",
|
1217 |
+
"INGREDIENTS\n",
|
1218 |
+
"1 lb. hamburger or sausage\n",
|
1219 |
+
"1 onion, chopped\n",
|
1220 |
+
"2 Tbsp. soy sauce\n",
|
1221 |
+
"1 c. chicken stock\n",
|
1222 |
+
"1 pt. sour cream\n",
|
1223 |
+
"8 oz. hot brown gravy mix\n",
|
1224 |
+
"1 (14 oz.) can cream of chicken soup\n",
|
1225 |
+
"1 c. chopped celery or bell pepper\n",
|
1226 |
+
"2 cans cream of mushroom soup\n",
|
1227 |
+
"1 c. sour cream\n",
|
1228 |
+
"1/4 c. chopped onion\n",
|
1229 |
+
"1 pkg. corn bread (uncooked)\n",
|
1230 |
+
"1 can corn rice\n",
|
1231 |
+
"DIRECTIONS\n",
|
1232 |
+
"Cook hamburger and onion; drain and rinse well. Combine sausage, meat and rice.\n",
|
1233 |
+
"Add sour cream, stir; add to mixture; mix well. Add corn bread, chicken, soup, gravy mix and corn mixture. Mix well; pour into greased baking dish.\n",
|
1234 |
+
"Bake at 350\\u00b0 for 45 minutes to 1 hour.\n",
|
1235 |
+
"TITLE\n",
|
1236 |
+
"Hamburger Casserole\n",
|
1237 |
+
"<|endoftext|>\n",
|
1238 |
+
"<|startoftext|>\n",
|
1239 |
+
"INGREDIENTS\n",
|
1240 |
+
"1 c. sugar\n",
|
1241 |
+
"1/2 c. cocoa\n",
|
1242 |
+
"1 small can Pet milk\n",
|
1243 |
+
"2 Tbsp. vegetable oil\n",
|
1244 |
+
"2 tsp. cinnamon\n",
|
1245 |
+
"1/2 tsp. salt\n",
|
1246 |
+
"1 egg\n",
|
1247 |
+
"1/2 c. pumpkin\n",
|
1248 |
+
"1/3 c. butter or margarine, melted\n",
|
1249 |
+
"1 c. flour\n",
|
1250 |
+
"1/2 c. all-purpose flour\n",
|
1251 |
+
"1 tsp. baking soda\n",
|
1252 |
+
"\n",
|
1253 |
+
"[501 | 808.11] loss=1.50 avg=1.45\n",
|
1254 |
+
"[502 | 809.52] loss=1.38 avg=1.45\n",
|
1255 |
+
"[503 | 810.93] loss=1.48 avg=1.45\n",
|
1256 |
+
"[504 | 812.34] loss=1.37 avg=1.45\n",
|
1257 |
+
"[505 | 813.76] loss=1.31 avg=1.44\n",
|
1258 |
+
"[506 | 815.18] loss=1.40 avg=1.44\n",
|
1259 |
+
"[507 | 816.60] loss=1.39 avg=1.44\n",
|
1260 |
+
"[508 | 818.02] loss=1.36 avg=1.44\n",
|
1261 |
+
"[509 | 819.44] loss=1.37 avg=1.44\n",
|
1262 |
+
"[510 | 820.86] loss=1.39 avg=1.44\n",
|
1263 |
+
"[511 | 822.28] loss=1.36 avg=1.44\n",
|
1264 |
+
"[512 | 823.71] loss=1.40 avg=1.44\n",
|
1265 |
+
"[513 | 825.13] loss=1.45 avg=1.44\n",
|
1266 |
+
"[514 | 826.55] loss=1.58 avg=1.44\n",
|
1267 |
+
"[515 | 827.97] loss=1.44 avg=1.44\n",
|
1268 |
+
"[516 | 829.39] loss=1.39 avg=1.44\n",
|
1269 |
+
"[517 | 830.82] loss=1.44 avg=1.44\n",
|
1270 |
+
"[518 | 832.24] loss=1.36 avg=1.44\n",
|
1271 |
+
"[519 | 833.67] loss=1.51 avg=1.44\n",
|
1272 |
+
"[520 | 835.10] loss=1.34 avg=1.44\n",
|
1273 |
+
"[521 | 836.52] loss=1.34 avg=1.44\n",
|
1274 |
+
"[522 | 837.95] loss=1.45 avg=1.44\n",
|
1275 |
+
"[523 | 839.37] loss=1.37 avg=1.44\n",
|
1276 |
+
"[524 | 840.80] loss=1.45 avg=1.44\n",
|
1277 |
+
"[525 | 842.22] loss=1.40 avg=1.44\n",
|
1278 |
+
"[526 | 843.66] loss=1.37 avg=1.44\n",
|
1279 |
+
"[527 | 845.09] loss=1.44 avg=1.44\n",
|
1280 |
+
"[528 | 846.52] loss=1.38 avg=1.44\n",
|
1281 |
+
"[529 | 847.95] loss=1.42 avg=1.44\n",
|
1282 |
+
"[530 | 849.37] loss=1.44 avg=1.44\n",
|
1283 |
+
"[531 | 850.80] loss=1.33 avg=1.44\n",
|
1284 |
+
"[532 | 852.23] loss=1.33 avg=1.43\n",
|
1285 |
+
"[533 | 853.65] loss=1.46 avg=1.43\n",
|
1286 |
+
"[534 | 855.08] loss=1.45 avg=1.44\n",
|
1287 |
+
"[535 | 856.52] loss=1.41 avg=1.43\n",
|
1288 |
+
"[536 | 857.95] loss=1.50 avg=1.44\n",
|
1289 |
+
"[537 | 859.38] loss=1.38 avg=1.43\n",
|
1290 |
+
"[538 | 860.80] loss=1.35 avg=1.43\n",
|
1291 |
+
"[539 | 862.23] loss=1.35 avg=1.43\n",
|
1292 |
+
"[540 | 863.65] loss=1.38 avg=1.43\n",
|
1293 |
+
"[541 | 865.08] loss=1.51 avg=1.43\n",
|
1294 |
+
"[542 | 866.52] loss=1.35 avg=1.43\n",
|
1295 |
+
"[543 | 867.95] loss=1.52 avg=1.43\n",
|
1296 |
+
"[544 | 869.38] loss=1.41 avg=1.43\n",
|
1297 |
+
"[545 | 870.80] loss=1.52 avg=1.43\n",
|
1298 |
+
"[546 | 872.23] loss=1.49 avg=1.43\n",
|
1299 |
+
"[547 | 873.66] loss=1.35 avg=1.43\n",
|
1300 |
+
"[548 | 875.08] loss=1.33 avg=1.43\n",
|
1301 |
+
"[549 | 876.51] loss=1.30 avg=1.43\n",
|
1302 |
+
"[550 | 877.94] loss=1.42 avg=1.43\n",
|
1303 |
+
"[551 | 879.36] loss=1.29 avg=1.43\n",
|
1304 |
+
"[552 | 880.79] loss=1.43 avg=1.43\n",
|
1305 |
+
"[553 | 882.22] loss=1.32 avg=1.43\n",
|
1306 |
+
"[554 | 883.65] loss=1.38 avg=1.43\n",
|
1307 |
+
"[555 | 885.08] loss=1.43 avg=1.43\n",
|
1308 |
+
"[556 | 886.51] loss=1.45 avg=1.43\n",
|
1309 |
+
"[557 | 887.94] loss=1.36 avg=1.43\n",
|
1310 |
+
"[558 | 889.37] loss=1.44 avg=1.43\n",
|
1311 |
+
"[559 | 890.79] loss=1.49 avg=1.43\n",
|
1312 |
+
"[560 | 892.22] loss=1.45 avg=1.43\n",
|
1313 |
+
"[561 | 893.65] loss=1.39 avg=1.43\n",
|
1314 |
+
"[562 | 895.08] loss=1.39 avg=1.43\n",
|
1315 |
+
"[563 | 896.51] loss=1.42 avg=1.43\n",
|
1316 |
+
"[564 | 897.95] loss=1.50 avg=1.43\n",
|
1317 |
+
"[565 | 899.38] loss=1.41 avg=1.43\n",
|
1318 |
+
"[566 | 900.81] loss=1.40 avg=1.43\n",
|
1319 |
+
"[567 | 902.25] loss=1.53 avg=1.43\n",
|
1320 |
+
"[568 | 903.68] loss=1.31 avg=1.43\n",
|
1321 |
+
"[569 | 905.11] loss=1.38 avg=1.43\n",
|
1322 |
+
"[570 | 906.53] loss=1.30 avg=1.43\n",
|
1323 |
+
"[571 | 907.97] loss=1.40 avg=1.43\n",
|
1324 |
+
"[572 | 909.40] loss=1.37 avg=1.43\n",
|
1325 |
+
"[573 | 910.83] loss=1.38 avg=1.43\n",
|
1326 |
+
"[574 | 912.25] loss=1.59 avg=1.43\n",
|
1327 |
+
"[575 | 913.68] loss=1.34 avg=1.43\n",
|
1328 |
+
"[576 | 915.10] loss=1.44 avg=1.43\n",
|
1329 |
+
"[577 | 916.53] loss=1.44 avg=1.43\n",
|
1330 |
+
"[578 | 917.96] loss=1.49 avg=1.43\n",
|
1331 |
+
"[579 | 919.39] loss=1.33 avg=1.43\n",
|
1332 |
+
"[580 | 920.81] loss=1.53 avg=1.43\n",
|
1333 |
+
"[581 | 922.25] loss=1.38 avg=1.43\n",
|
1334 |
+
"[582 | 923.67] loss=1.44 avg=1.43\n",
|
1335 |
+
"[583 | 925.10] loss=1.31 avg=1.43\n",
|
1336 |
+
"[584 | 926.53] loss=1.38 avg=1.42\n",
|
1337 |
+
"[585 | 927.96] loss=1.45 avg=1.43\n",
|
1338 |
+
"[586 | 929.40] loss=1.55 avg=1.43\n",
|
1339 |
+
"[587 | 930.83] loss=1.40 avg=1.43\n",
|
1340 |
+
"[588 | 932.26] loss=1.35 avg=1.43\n",
|
1341 |
+
"[589 | 933.68] loss=1.31 avg=1.42\n",
|
1342 |
+
"[590 | 935.11] loss=1.40 avg=1.42\n",
|
1343 |
+
"[591 | 936.54] loss=1.36 avg=1.42\n",
|
1344 |
+
"[592 | 937.97] loss=1.46 avg=1.42\n",
|
1345 |
+
"[593 | 939.40] loss=1.49 avg=1.42\n",
|
1346 |
+
"[594 | 940.83] loss=1.37 avg=1.42\n",
|
1347 |
+
"[595 | 942.26] loss=1.43 avg=1.42\n",
|
1348 |
+
"[596 | 943.70] loss=1.46 avg=1.42\n",
|
1349 |
+
"[597 | 945.14] loss=1.30 avg=1.42\n",
|
1350 |
+
"[598 | 946.57] loss=1.37 avg=1.42\n",
|
1351 |
+
"[599 | 948.00] loss=1.41 avg=1.42\n",
|
1352 |
+
"[600 | 949.43] loss=1.34 avg=1.42\n",
|
1353 |
+
"======== SAMPLE 1 ========\n",
|
1354 |
+
"\n",
|
1355 |
+
"3 eggs\n",
|
1356 |
+
"1 box raisins\n",
|
1357 |
+
"3/4 c. grated sharp Cheddar\n",
|
1358 |
+
"DIRECTIONS\n",
|
1359 |
+
"Beat eggs and mix with flour, flour sifted and soda.\n",
|
1360 |
+
"Add to eggs and vanilla and beat well.\n",
|
1361 |
+
"Stir in grated cheese.\n",
|
1362 |
+
"Divide into 3 equal-sized balls.\n",
|
1363 |
+
"Roll balls in flour mixture and place in a shallow baking pan.\n",
|
1364 |
+
"Bake 45 to 60 minutes for 9-inch pie crust.\n",
|
1365 |
+
"TITLE\n",
|
1366 |
+
"Quick Pie Crust\n",
|
1367 |
+
"<|endoftext|>\n",
|
1368 |
+
"<|startoftext|>\n",
|
1369 |
+
"INGREDIENTS\n",
|
1370 |
+
"1 c. all-purpose flour\n",
|
1371 |
+
"3/4 c. brown sugar\n",
|
1372 |
+
"1 1/2 tsp. soda dissolved in 1/4 tsp. flour\n",
|
1373 |
+
"1/2 tsp. salt\n",
|
1374 |
+
"1/2 c. vegetable oil\n",
|
1375 |
+
"2 egg yolks\n",
|
1376 |
+
"4 heaping Tbsp. sugar\n",
|
1377 |
+
"2 Tbsp. shortening\n",
|
1378 |
+
"3 c. milk\n",
|
1379 |
+
"2 1/4 c. sugar\n",
|
1380 |
+
"2 Tbsp. flour\n",
|
1381 |
+
"3 tsp. vanilla\n",
|
1382 |
+
"1/4 c. shortening\n",
|
1383 |
+
"DIRECTIONS\n",
|
1384 |
+
"Mix flour, brown sugar, soda and salt.\n",
|
1385 |
+
"Mix well and set aside.\n",
|
1386 |
+
"Combine oil, egg and shortening.\n",
|
1387 |
+
"Pour into flour mixture and mix well.\n",
|
1388 |
+
"Combine flour mixture with milk, egg mixture and vanilla.\n",
|
1389 |
+
"Pour into greased and floured 9 x 11-inch pan.\n",
|
1390 |
+
"Bake, 25 minutes at 350\\u00b0.\n",
|
1391 |
+
"TITLE\n",
|
1392 |
+
"Pecan Pound Cake\n",
|
1393 |
+
"<|endoftext|>\n",
|
1394 |
+
"<|startoftext|>\n",
|
1395 |
+
"INGREDIENTS\n",
|
1396 |
+
"1/4 lb. hot sausage links or sausage links (I use 1 lb. meat links)\n",
|
1397 |
+
"1/2 lb. pork sausage links\n",
|
1398 |
+
"1/2 lb. sausage links\n",
|
1399 |
+
"1 onion, chopped\n",
|
1400 |
+
"2 eggs\n",
|
1401 |
+
"1 can cream of mushroom soup\n",
|
1402 |
+
"1 can cream of mushroom soup\n",
|
1403 |
+
"1 c. milk\n",
|
1404 |
+
"1 c. grated Cheddar cheese\n",
|
1405 |
+
"salt and pepper to taste\n",
|
1406 |
+
"DIRECTIONS\n",
|
1407 |
+
"Crumble sausage link and saute sausage, egg and sausage link, then top with onion, cheese and soup.\n",
|
1408 |
+
"Blend milk, cheese and cream of mushroom soup together. Pour into 9 x 13-inch pan.\n",
|
1409 |
+
"Cover and chill overnight.\n",
|
1410 |
+
"Makes 50 quarts.\n",
|
1411 |
+
"TITLE\n",
|
1412 |
+
"Egg And Sausage Loaf\n",
|
1413 |
+
"<|endoftext|>\n",
|
1414 |
+
"<|startoftext|>\n",
|
1415 |
+
"INGREDIENTS\n",
|
1416 |
+
"2 c. sour cream\n",
|
1417 |
+
"2 eggs\n",
|
1418 |
+
"1 c. milk\n",
|
1419 |
+
"1 c. mayonnaise\n",
|
1420 |
+
"2 tsp. vanilla\n",
|
1421 |
+
"1 c. chopped pecans or walnuts\n",
|
1422 |
+
"1 tsp. vanilla\n",
|
1423 |
+
"1 c. miniature marshmallows\n",
|
1424 |
+
"DIRECTIONS\n",
|
1425 |
+
"Preheat oven to 350\\u00b0.\n",
|
1426 |
+
"Sour cream with eggs and add milk.\n",
|
1427 |
+
"Stir in remaining ingredients.\n",
|
1428 |
+
"Pour into a shallow dish.\n",
|
1429 |
+
"Bake 1 hour and 20 minutes or until a little heated.\n",
|
1430 |
+
"The marshmallows and vanilla give it a wonderful brown feel.\n",
|
1431 |
+
"TITLE\n",
|
1432 |
+
"Pecan-Filled Sandwiches\n",
|
1433 |
+
"<|endoftext|>\n",
|
1434 |
+
"<|startoftext|>\n",
|
1435 |
+
"INGREDIENTS\n",
|
1436 |
+
"2 c. self-rising cornmeal\n",
|
1437 |
+
"1 stick melted margarine\n",
|
1438 |
+
"2 c. sugar\n",
|
1439 |
+
"1/2 tsp. salt\n",
|
1440 |
+
"2 eggs\n",
|
1441 |
+
"2 tsp. vanilla\n",
|
1442 |
+
"2 tsp. cloves salt\n",
|
1443 |
+
"1 small can sliced bananas\n",
|
1444 |
+
"1 c. chopped pecans\n",
|
1445 |
+
"1 c. chopped pecans (small or medium)\n",
|
1446 |
+
"2 Tbsp. oleo\n",
|
1447 |
+
"DIRECTIONS\n",
|
1448 |
+
"Preheat oven to 275\\u00b0.\n",
|
1449 |
+
"Cream together margarine and sugar.\n",
|
1450 |
+
"Sift\n",
|
1451 |
+
"and\n",
|
1452 |
+
"mix the eggs, oleo,\n",
|
1453 |
+
"salt and vanilla.\n",
|
1454 |
+
"Add\n",
|
1455 |
+
"together all\n",
|
1456 |
+
"together\n",
|
1457 |
+
"and\n",
|
1458 |
+
"mix\n",
|
1459 |
+
"again.\n",
|
1460 |
+
"Let it\n",
|
1461 |
+
"bite-size\n",
|
1462 |
+
"and\n",
|
1463 |
+
"whole\\the\\time. This can be made with a mixer at the same time.\n",
|
1464 |
+
"TITLE\n",
|
1465 |
+
"Banana Crunch\n",
|
1466 |
+
"<|endoftext|>\n",
|
1467 |
+
"<|startoftext|>\n",
|
1468 |
+
"INGREDIENTS\n",
|
1469 |
+
"1 pkg. jello (fresh or frozen)\n",
|
1470 |
+
"1 c. boiling water\n",
|
1471 |
+
"flour (use 10 1/2 Tbsp. to 5 3/4 c.)\n",
|
1472 |
+
"DIRECTIONS\n",
|
1473 |
+
"In a saucepan, stir 3 to 4 minutes and bring to a boil when cool.\n",
|
1474 |
+
"Then drop by a teaspoon onto a cookie sheet.\n",
|
1475 |
+
"Place 1 tablespoon of jelly in each cookie.\n",
|
1476 |
+
"Pour 3 tablespoons on each cookie, sealing.\n",
|
1477 |
+
"Sprinkle chocolate squares on top.\n",
|
1478 |
+
"TITLE\n",
|
1479 |
+
"Jello Drop\n",
|
1480 |
+
"<|endoftext|>\n",
|
1481 |
+
"<|startoftext|>\n",
|
1482 |
+
"INGREDIENTS\n",
|
1483 |
+
"1 lb. hamburger\n",
|
1484 |
+
"1 green pepper\n",
|
1485 |
+
"1/2 onion, diced or 1/2 lb. ground beef\n",
|
1486 |
+
"1 can cream of mushroom soup\n",
|
1487 |
+
"1 can\n",
|
1488 |
+
"\n",
|
1489 |
+
"[601 | 964.22] loss=1.32 avg=1.42\n",
|
1490 |
+
"[602 | 965.64] loss=1.35 avg=1.42\n",
|
1491 |
+
"[603 | 967.06] loss=1.49 avg=1.42\n",
|
1492 |
+
"[604 | 968.47] loss=1.36 avg=1.42\n",
|
1493 |
+
"[605 | 969.89] loss=1.44 avg=1.42\n",
|
1494 |
+
"[606 | 971.31] loss=1.40 avg=1.42\n",
|
1495 |
+
"[607 | 972.72] loss=1.37 avg=1.42\n",
|
1496 |
+
"[608 | 974.15] loss=1.41 avg=1.42\n",
|
1497 |
+
"[609 | 975.57] loss=1.40 avg=1.42\n",
|
1498 |
+
"[610 | 976.99] loss=1.40 avg=1.42\n",
|
1499 |
+
"[611 | 978.42] loss=1.32 avg=1.42\n",
|
1500 |
+
"[612 | 979.85] loss=1.48 avg=1.42\n",
|
1501 |
+
"[613 | 981.28] loss=1.43 avg=1.42\n",
|
1502 |
+
"[614 | 982.70] loss=1.38 avg=1.42\n",
|
1503 |
+
"[615 | 984.13] loss=1.38 avg=1.42\n",
|
1504 |
+
"[616 | 985.54] loss=1.35 avg=1.42\n",
|
1505 |
+
"[617 | 986.97] loss=1.49 avg=1.42\n",
|
1506 |
+
"[618 | 988.39] loss=1.43 avg=1.42\n",
|
1507 |
+
"[619 | 989.82] loss=1.46 avg=1.42\n",
|
1508 |
+
"[620 | 991.25] loss=1.41 avg=1.42\n",
|
1509 |
+
"[621 | 992.68] loss=1.38 avg=1.42\n",
|
1510 |
+
"[622 | 994.10] loss=1.36 avg=1.42\n",
|
1511 |
+
"[623 | 995.53] loss=1.45 avg=1.42\n",
|
1512 |
+
"[624 | 996.96] loss=1.42 avg=1.42\n",
|
1513 |
+
"[625 | 998.38] loss=1.42 avg=1.42\n",
|
1514 |
+
"[626 | 999.82] loss=1.29 avg=1.42\n",
|
1515 |
+
"[627 | 1001.24] loss=1.39 avg=1.42\n",
|
1516 |
+
"[628 | 1002.67] loss=1.42 avg=1.42\n",
|
1517 |
+
"[629 | 1004.09] loss=1.28 avg=1.41\n",
|
1518 |
+
"[630 | 1005.52] loss=1.51 avg=1.42\n",
|
1519 |
+
"[631 | 1006.95] loss=1.47 avg=1.42\n",
|
1520 |
+
"[632 | 1008.38] loss=1.37 avg=1.42\n",
|
1521 |
+
"[633 | 1009.81] loss=1.47 avg=1.42\n",
|
1522 |
+
"[634 | 1011.23] loss=1.42 avg=1.42\n",
|
1523 |
+
"[635 | 1012.67] loss=1.38 avg=1.42\n",
|
1524 |
+
"[636 | 1014.10] loss=1.47 avg=1.42\n",
|
1525 |
+
"[637 | 1015.53] loss=1.34 avg=1.42\n",
|
1526 |
+
"[638 | 1016.96] loss=1.45 avg=1.42\n",
|
1527 |
+
"[639 | 1018.39] loss=1.39 avg=1.42\n",
|
1528 |
+
"[640 | 1019.83] loss=1.32 avg=1.42\n",
|
1529 |
+
"[641 | 1021.27] loss=1.48 avg=1.42\n",
|
1530 |
+
"[642 | 1022.71] loss=1.31 avg=1.41\n",
|
1531 |
+
"[643 | 1024.14] loss=1.54 avg=1.42\n",
|
1532 |
+
"[644 | 1025.58] loss=1.35 avg=1.42\n",
|
1533 |
+
"[645 | 1027.01] loss=1.36 avg=1.41\n",
|
1534 |
+
"[646 | 1028.44] loss=1.43 avg=1.41\n",
|
1535 |
+
"[647 | 1029.87] loss=1.35 avg=1.41\n",
|
1536 |
+
"[648 | 1031.30] loss=1.29 avg=1.41\n",
|
1537 |
+
"[649 | 1032.74] loss=1.35 avg=1.41\n",
|
1538 |
+
"[650 | 1034.16] loss=1.42 avg=1.41\n",
|
1539 |
+
"[651 | 1035.60] loss=1.43 avg=1.41\n",
|
1540 |
+
"[652 | 1037.03] loss=1.43 avg=1.41\n",
|
1541 |
+
"[653 | 1038.48] loss=1.29 avg=1.41\n",
|
1542 |
+
"[654 | 1040.06] loss=1.36 avg=1.41\n",
|
1543 |
+
"[655 | 1041.59] loss=1.29 avg=1.41\n",
|
1544 |
+
"[656 | 1043.06] loss=1.46 avg=1.41\n",
|
1545 |
+
"[657 | 1044.49] loss=1.36 avg=1.41\n",
|
1546 |
+
"[658 | 1045.97] loss=1.49 avg=1.41\n",
|
1547 |
+
"[659 | 1047.47] loss=1.41 avg=1.41\n",
|
1548 |
+
"[660 | 1048.97] loss=1.34 avg=1.41\n",
|
1549 |
+
"[661 | 1050.44] loss=1.38 avg=1.41\n",
|
1550 |
+
"[662 | 1051.89] loss=1.35 avg=1.41\n",
|
1551 |
+
"[663 | 1053.32] loss=1.38 avg=1.41\n",
|
1552 |
+
"[664 | 1054.77] loss=1.45 avg=1.41\n",
|
1553 |
+
"[665 | 1056.20] loss=1.37 avg=1.41\n",
|
1554 |
+
"[666 | 1057.64] loss=1.40 avg=1.41\n",
|
1555 |
+
"[667 | 1059.06] loss=1.30 avg=1.41\n",
|
1556 |
+
"[668 | 1060.49] loss=1.45 avg=1.41\n",
|
1557 |
+
"[669 | 1061.92] loss=1.30 avg=1.41\n",
|
1558 |
+
"[670 | 1063.35] loss=1.36 avg=1.41\n",
|
1559 |
+
"[671 | 1064.78] loss=1.30 avg=1.41\n",
|
1560 |
+
"[672 | 1066.21] loss=1.45 avg=1.41\n",
|
1561 |
+
"[673 | 1067.64] loss=1.33 avg=1.41\n",
|
1562 |
+
"[674 | 1069.07] loss=1.47 avg=1.41\n",
|
1563 |
+
"[675 | 1070.50] loss=1.38 avg=1.41\n",
|
1564 |
+
"[676 | 1071.93] loss=1.42 avg=1.41\n",
|
1565 |
+
"[677 | 1073.36] loss=1.47 avg=1.41\n",
|
1566 |
+
"[678 | 1074.79] loss=1.35 avg=1.41\n",
|
1567 |
+
"[679 | 1076.22] loss=1.52 avg=1.41\n",
|
1568 |
+
"[680 | 1077.65] loss=1.36 avg=1.41\n",
|
1569 |
+
"[681 | 1079.08] loss=1.46 avg=1.41\n",
|
1570 |
+
"[682 | 1080.51] loss=1.40 avg=1.41\n",
|
1571 |
+
"[683 | 1081.94] loss=1.53 avg=1.41\n",
|
1572 |
+
"[684 | 1083.37] loss=1.31 avg=1.41\n",
|
1573 |
+
"[685 | 1084.80] loss=1.29 avg=1.41\n",
|
1574 |
+
"[686 | 1086.23] loss=1.30 avg=1.40\n",
|
1575 |
+
"[687 | 1087.66] loss=1.49 avg=1.41\n",
|
1576 |
+
"[688 | 1089.09] loss=1.36 avg=1.41\n",
|
1577 |
+
"[689 | 1090.52] loss=1.49 avg=1.41\n",
|
1578 |
+
"[690 | 1091.95] loss=1.36 avg=1.41\n",
|
1579 |
+
"[691 | 1093.38] loss=1.37 avg=1.41\n",
|
1580 |
+
"[692 | 1094.81] loss=1.47 avg=1.41\n",
|
1581 |
+
"[693 | 1096.24] loss=1.42 avg=1.41\n",
|
1582 |
+
"[694 | 1097.67] loss=1.47 avg=1.41\n",
|
1583 |
+
"[695 | 1099.10] loss=1.53 avg=1.41\n",
|
1584 |
+
"[696 | 1100.54] loss=1.37 avg=1.41\n",
|
1585 |
+
"[697 | 1101.96] loss=1.38 avg=1.41\n",
|
1586 |
+
"[698 | 1103.39] loss=1.38 avg=1.41\n",
|
1587 |
+
"[699 | 1104.82] loss=1.42 avg=1.41\n",
|
1588 |
+
"[700 | 1106.25] loss=1.37 avg=1.41\n",
|
1589 |
+
"======== SAMPLE 1 ========\n",
|
1590 |
+
" batter until mixture is thick and not lumps.\n",
|
1591 |
+
"Cover with remaining ingredients.\n",
|
1592 |
+
"Heat oven at 325\\u00b0.\n",
|
1593 |
+
"When mixture is bubbly, set aside to cool.\n",
|
1594 |
+
"TITLE\n",
|
1595 |
+
"Hot Dog Cake\n",
|
1596 |
+
"<|endoftext|>\n",
|
1597 |
+
"<|startoftext|>\n",
|
1598 |
+
"INGREDIENTS\n",
|
1599 |
+
"1 1/2 c. sugar\n",
|
1600 |
+
"2 eggs, beaten\n",
|
1601 |
+
"1/2 c. milk\n",
|
1602 |
+
"1 tsp. vanilla\n",
|
1603 |
+
"1/2 tsp. cinnamon\n",
|
1604 |
+
"DIRECTIONS\n",
|
1605 |
+
"Cream together sugar and eggs.\n",
|
1606 |
+
"Add milk to vanilla and mix well.\n",
|
1607 |
+
"Add to creamed mixture to make the batter.\n",
|
1608 |
+
"Add cinnamon and beat.\n",
|
1609 |
+
"Pour into a greased cookie sheet and bake 40 minutes.\n",
|
1610 |
+
"Let set until it bubbles, then cut into squares.\n",
|
1611 |
+
"TITLE\n",
|
1612 |
+
"Lazy Angel Cookies\n",
|
1613 |
+
"<|endoftext|>\n",
|
1614 |
+
"<|startoftext|>\n",
|
1615 |
+
"INGREDIENTS\n",
|
1616 |
+
"1 lb. ground beef\n",
|
1617 |
+
"1 egg\n",
|
1618 |
+
"1 envelope dry onion mix\n",
|
1619 |
+
"salt and pepper\n",
|
1620 |
+
"sour cream\n",
|
1621 |
+
"oregano\n",
|
1622 |
+
"DIRECTIONS\n",
|
1623 |
+
"Mix all ingredients until smooth.\n",
|
1624 |
+
"Bake 1 hour at 350\\u00b0.\n",
|
1625 |
+
"TITLE\n",
|
1626 |
+
"Beef Stroganoff\n",
|
1627 |
+
"<|endoftext|>\n",
|
1628 |
+
"<|startoftext|>\n",
|
1629 |
+
"INGREDIENTS\n",
|
1630 |
+
"2 1/2 c. sugar\n",
|
1631 |
+
"1/2 c. butter\n",
|
1632 |
+
"1/2 c. oil\n",
|
1633 |
+
"4 eggs\n",
|
1634 |
+
"1 1/2 c. flour\n",
|
1635 |
+
"1 tsp. soda\n",
|
1636 |
+
"1/2 tsp. baking powder\n",
|
1637 |
+
"1 tsp. baking soda\n",
|
1638 |
+
"1/2 c. nuts (optional)\n",
|
1639 |
+
"DIRECTIONS\n",
|
1640 |
+
"Cream sugar and butter; blend in oil.\n",
|
1641 |
+
"Add egg and vanilla; mix well.\n",
|
1642 |
+
"Add flour, soda, baking powder and baking powder. Add nuts.\n",
|
1643 |
+
"Pour into greased and floured pan.\n",
|
1644 |
+
"Bake at 325\\u00b0 for 35 to 45 minutes.\n",
|
1645 |
+
"TITLE\n",
|
1646 |
+
"Hot Fudge Cake\n",
|
1647 |
+
"<|endoftext|>\n",
|
1648 |
+
"<|startoftext|>\n",
|
1649 |
+
"INGREDIENTS\n",
|
1650 |
+
"2 lb. bulk pork sausage\n",
|
1651 |
+
"2 large cans Italian (or 1 can Italian wine)\n",
|
1652 |
+
"DIRECTIONS\n",
|
1653 |
+
"Cook sausage by the time you reach it.\n",
|
1654 |
+
"Cut in slices, add in tomato sauce, flour, salt and pepper.\n",
|
1655 |
+
"Drain.\n",
|
1656 |
+
"Cook in salted water until brown.\n",
|
1657 |
+
"Add sausage with juice, if you wish.\n",
|
1658 |
+
"Serve.\n",
|
1659 |
+
"TITLE\n",
|
1660 |
+
"Pork Sausage(From Cacciatore) \n",
|
1661 |
+
"<|endoftext|>\n",
|
1662 |
+
"<|startoftext|>\n",
|
1663 |
+
"INGREDIENTS\n",
|
1664 |
+
"1 Tbsp. vegetable shortening\n",
|
1665 |
+
"1 small can chicken or egg\n",
|
1666 |
+
"2 oz. cottage cheese\n",
|
1667 |
+
"1 c. milk\n",
|
1668 |
+
"1 tsp. vanilla and 1/2 c. butter flavoring\n",
|
1669 |
+
"1 can evaporated milk\n",
|
1670 |
+
"DIRECTIONS\n",
|
1671 |
+
"Combine the first 6 ingredients. Pour into 2-quart casserole; bake for 30 minutes at 350\\u00b0.\n",
|
1672 |
+
"TITLE\n",
|
1673 |
+
"Cheesy Chicken Casserole\n",
|
1674 |
+
"<|endoftext|>\n",
|
1675 |
+
"<|startoftext|>\n",
|
1676 |
+
"INGREDIENTS\n",
|
1677 |
+
"1/2 c. granulated sugar\n",
|
1678 |
+
"1 c. firmly packed brown sugar\n",
|
1679 |
+
"1 c. (4 oz.) coconut\n",
|
1680 |
+
"1 3/4 c. firmly packed brown sugar\n",
|
1681 |
+
"1 c. (4 oz.) coconut\n",
|
1682 |
+
"1 1/2 c. sweet milk\n",
|
1683 |
+
"1 tsp. vanilla\n",
|
1684 |
+
"1/2 tsp. baking soda\n",
|
1685 |
+
"1/2 tsp. cinnamon\n",
|
1686 |
+
"1 tsp. vanilla\n",
|
1687 |
+
"DIRECTIONS\n",
|
1688 |
+
"In large baking pan, melt vanilla. Pour coconut and sugar over coconut.\n",
|
1689 |
+
"Combine brown sugar and coconut.\n",
|
1690 |
+
"Place in refrigerator until cold, then pour dry sweet milk over all.\n",
|
1691 |
+
"Place in freezer until very stiff, 5 minutes.\n",
|
1692 |
+
"Remove from freezer and cool.\n",
|
1693 |
+
"TITLE\n",
|
1694 |
+
"Christmas Cocoa Cake\n",
|
1695 |
+
"<|endoftext|>\n",
|
1696 |
+
"<|startoftext|>\n",
|
1697 |
+
"INGREDIENTS\n",
|
1698 |
+
"1 angel food cake\n",
|
1699 |
+
"1 Tbsp. oil\n",
|
1700 |
+
"1 stick butter or margarine\n",
|
1701 |
+
"1/4 c. lemon or orange juice\n",
|
1702 |
+
"1 egg\n",
|
1703 |
+
"DIRECTIONS\n",
|
1704 |
+
"Heat oven at 300\\u00b0.\n",
|
1705 |
+
"Grease and flour 10-inch tube pan (slightly oiled).\n",
|
1706 |
+
"Grease and flour a 9 x 13-inch spring-form pan.\n",
|
1707 |
+
"Prepare in cake pan the Angel Food cake.\n",
|
1708 |
+
"TITLE\n",
|
1709 |
+
"Angel Food Cake\n",
|
1710 |
+
"<|endoftext|>\n",
|
1711 |
+
"<|startoftext|>\n",
|
1712 |
+
"INGREDIENTS\n",
|
1713 |
+
"1/2 c. grated cheese\n",
|
1714 |
+
"1/2 c. mayonnaise\n",
|
1715 |
+
"1/2 c. hot cream\n",
|
1716 |
+
"1 can tomato sauce\n",
|
1717 |
+
"1 carton sour cream\n",
|
1718 |
+
"DIRECTIONS\n",
|
1719 |
+
"Mix cheese and mayonnaise together.\n",
|
1720 |
+
"Spread over crumbled crust.\n",
|
1721 |
+
"Cool.\n",
|
1722 |
+
"Bake, uncovered, at 450\\u00b0 until done.\n",
|
1723 |
+
"TITLE\n",
|
1724 |
+
"Che\n",
|
1725 |
+
"\n",
|
1726 |
+
"[701 | 1121.09] loss=1.36 avg=1.41\n",
|
1727 |
+
"[702 | 1122.52] loss=1.43 avg=1.41\n",
|
1728 |
+
"[703 | 1123.97] loss=1.45 avg=1.41\n",
|
1729 |
+
"[704 | 1125.40] loss=1.46 avg=1.41\n",
|
1730 |
+
"[705 | 1126.82] loss=1.50 avg=1.41\n",
|
1731 |
+
"[706 | 1128.24] loss=1.51 avg=1.41\n",
|
1732 |
+
"[707 | 1129.66] loss=1.48 avg=1.41\n",
|
1733 |
+
"[708 | 1131.09] loss=1.43 avg=1.41\n",
|
1734 |
+
"[709 | 1132.51] loss=1.36 avg=1.41\n",
|
1735 |
+
"[710 | 1133.94] loss=1.34 avg=1.41\n",
|
1736 |
+
"[711 | 1135.38] loss=1.44 avg=1.41\n",
|
1737 |
+
"[712 | 1136.84] loss=1.39 avg=1.41\n",
|
1738 |
+
"[713 | 1138.29] loss=1.34 avg=1.41\n",
|
1739 |
+
"[714 | 1139.72] loss=1.39 avg=1.41\n",
|
1740 |
+
"[715 | 1141.15] loss=1.37 avg=1.41\n",
|
1741 |
+
"[716 | 1142.59] loss=1.44 avg=1.41\n",
|
1742 |
+
"[717 | 1144.02] loss=1.34 avg=1.41\n",
|
1743 |
+
"[718 | 1145.46] loss=1.38 avg=1.41\n",
|
1744 |
+
"[719 | 1146.89] loss=1.36 avg=1.41\n",
|
1745 |
+
"[720 | 1148.33] loss=1.37 avg=1.41\n",
|
1746 |
+
"[721 | 1149.77] loss=1.34 avg=1.41\n",
|
1747 |
+
"[722 | 1151.20] loss=1.36 avg=1.41\n",
|
1748 |
+
"[723 | 1152.62] loss=1.43 avg=1.41\n",
|
1749 |
+
"[724 | 1154.06] loss=1.28 avg=1.40\n",
|
1750 |
+
"[725 | 1155.48] loss=1.47 avg=1.40\n",
|
1751 |
+
"[726 | 1156.91] loss=1.36 avg=1.40\n",
|
1752 |
+
"[727 | 1158.34] loss=1.32 avg=1.40\n",
|
1753 |
+
"[728 | 1159.77] loss=1.30 avg=1.40\n",
|
1754 |
+
"[729 | 1161.21] loss=1.30 avg=1.40\n",
|
1755 |
+
"[730 | 1162.64] loss=1.37 avg=1.40\n",
|
1756 |
+
"[731 | 1164.07] loss=1.30 avg=1.40\n",
|
1757 |
+
"[732 | 1165.50] loss=1.31 avg=1.40\n",
|
1758 |
+
"[733 | 1166.93] loss=1.40 avg=1.40\n",
|
1759 |
+
"[734 | 1168.37] loss=1.43 avg=1.40\n",
|
1760 |
+
"[735 | 1169.85] loss=1.44 avg=1.40\n",
|
1761 |
+
"[736 | 1171.28] loss=1.30 avg=1.40\n",
|
1762 |
+
"[737 | 1172.72] loss=1.49 avg=1.40\n",
|
1763 |
+
"[738 | 1174.15] loss=1.37 avg=1.40\n",
|
1764 |
+
"[739 | 1175.58] loss=1.28 avg=1.40\n",
|
1765 |
+
"[740 | 1177.01] loss=1.39 avg=1.40\n",
|
1766 |
+
"[741 | 1178.44] loss=1.43 avg=1.40\n",
|
1767 |
+
"[742 | 1179.87] loss=1.39 avg=1.40\n",
|
1768 |
+
"[743 | 1181.30] loss=1.38 avg=1.40\n",
|
1769 |
+
"[744 | 1182.73] loss=1.40 avg=1.40\n",
|
1770 |
+
"[745 | 1184.16] loss=1.37 avg=1.40\n",
|
1771 |
+
"[746 | 1185.59] loss=1.43 avg=1.40\n",
|
1772 |
+
"[747 | 1187.02] loss=1.41 avg=1.40\n",
|
1773 |
+
"[748 | 1188.45] loss=1.48 avg=1.40\n",
|
1774 |
+
"[749 | 1189.88] loss=1.47 avg=1.40\n",
|
1775 |
+
"[750 | 1191.32] loss=1.30 avg=1.40\n",
|
1776 |
+
"[751 | 1192.75] loss=1.43 avg=1.40\n",
|
1777 |
+
"[752 | 1194.18] loss=1.37 avg=1.40\n",
|
1778 |
+
"[753 | 1195.61] loss=1.35 avg=1.40\n",
|
1779 |
+
"[754 | 1197.04] loss=1.30 avg=1.40\n",
|
1780 |
+
"[755 | 1198.47] loss=1.37 avg=1.40\n",
|
1781 |
+
"[756 | 1199.89] loss=1.46 avg=1.40\n",
|
1782 |
+
"[757 | 1201.32] loss=1.48 avg=1.40\n",
|
1783 |
+
"[758 | 1202.75] loss=1.35 avg=1.40\n",
|
1784 |
+
"[759 | 1204.19] loss=1.38 avg=1.40\n",
|
1785 |
+
"[760 | 1205.62] loss=1.34 avg=1.40\n",
|
1786 |
+
"[761 | 1207.05] loss=1.45 avg=1.40\n",
|
1787 |
+
"[762 | 1208.48] loss=1.42 avg=1.40\n",
|
1788 |
+
"[763 | 1209.91] loss=1.44 avg=1.40\n",
|
1789 |
+
"[764 | 1211.34] loss=1.37 avg=1.40\n",
|
1790 |
+
"[765 | 1212.77] loss=1.28 avg=1.40\n",
|
1791 |
+
"[766 | 1214.21] loss=1.32 avg=1.40\n",
|
1792 |
+
"[767 | 1215.64] loss=1.43 avg=1.40\n",
|
1793 |
+
"[768 | 1217.07] loss=1.37 avg=1.40\n",
|
1794 |
+
"[769 | 1218.50] loss=1.28 avg=1.40\n",
|
1795 |
+
"[770 | 1219.93] loss=1.35 avg=1.39\n",
|
1796 |
+
"[771 | 1221.36] loss=1.37 avg=1.39\n",
|
1797 |
+
"[772 | 1222.79] loss=1.41 avg=1.39\n",
|
1798 |
+
"[773 | 1224.21] loss=1.32 avg=1.39\n",
|
1799 |
+
"[774 | 1225.64] loss=1.36 avg=1.39\n",
|
1800 |
+
"[775 | 1227.07] loss=1.39 avg=1.39\n",
|
1801 |
+
"[776 | 1228.50] loss=1.37 avg=1.39\n",
|
1802 |
+
"[777 | 1229.93] loss=1.43 avg=1.39\n",
|
1803 |
+
"[778 | 1231.36] loss=1.34 avg=1.39\n",
|
1804 |
+
"[779 | 1232.79] loss=1.29 avg=1.39\n",
|
1805 |
+
"[780 | 1234.22] loss=1.36 avg=1.39\n",
|
1806 |
+
"[781 | 1235.64] loss=1.33 avg=1.39\n",
|
1807 |
+
"[782 | 1237.07] loss=1.43 avg=1.39\n",
|
1808 |
+
"[783 | 1238.50] loss=1.21 avg=1.39\n",
|
1809 |
+
"[784 | 1239.93] loss=1.34 avg=1.39\n",
|
1810 |
+
"[785 | 1241.36] loss=1.41 avg=1.39\n",
|
1811 |
+
"[786 | 1242.79] loss=1.42 avg=1.39\n",
|
1812 |
+
"[787 | 1244.22] loss=1.34 avg=1.39\n",
|
1813 |
+
"[788 | 1245.65] loss=1.40 avg=1.39\n",
|
1814 |
+
"[789 | 1247.07] loss=1.37 avg=1.39\n",
|
1815 |
+
"[790 | 1248.49] loss=1.29 avg=1.39\n",
|
1816 |
+
"[791 | 1249.92] loss=1.39 avg=1.39\n",
|
1817 |
+
"[792 | 1251.35] loss=1.34 avg=1.39\n",
|
1818 |
+
"[793 | 1252.78] loss=1.33 avg=1.39\n",
|
1819 |
+
"[794 | 1254.21] loss=1.46 avg=1.39\n",
|
1820 |
+
"[795 | 1255.64] loss=1.31 avg=1.39\n",
|
1821 |
+
"[796 | 1257.06] loss=1.33 avg=1.39\n",
|
1822 |
+
"[797 | 1258.49] loss=1.21 avg=1.38\n",
|
1823 |
+
"[798 | 1259.92] loss=1.26 avg=1.38\n",
|
1824 |
+
"[799 | 1261.34] loss=1.46 avg=1.38\n",
|
1825 |
+
"[800 | 1262.77] loss=1.26 avg=1.38\n",
|
1826 |
+
"======== SAMPLE 1 ========\n",
|
1827 |
+
"1 large onion, chopped\n",
|
1828 |
+
"4 eggs\n",
|
1829 |
+
"2 c. milk\n",
|
1830 |
+
"1 c. sugar\n",
|
1831 |
+
"1 tsp. salt\n",
|
1832 |
+
"2/3 c. butter or oleo\n",
|
1833 |
+
"1 c. flour\n",
|
1834 |
+
"1 tsp. baking powder\n",
|
1835 |
+
"DIRECTIONS\n",
|
1836 |
+
"Cook onion (5 minutes). Put eggs, one at a time in a saucepan over low heat and bring to a boil.\n",
|
1837 |
+
"Add flour, salt, butter, and baking powder.\n",
|
1838 |
+
"Heat until light.\n",
|
1839 |
+
"Mix milk and sugar together.\n",
|
1840 |
+
"Cool mixture.\n",
|
1841 |
+
"Let set in refrigerator and then add to first mixture.\n",
|
1842 |
+
"TITLE\n",
|
1843 |
+
"Coconut Crisp\n",
|
1844 |
+
"<|endoftext|>\n",
|
1845 |
+
"<|startoftext|>\n",
|
1846 |
+
"INGREDIENTS\n",
|
1847 |
+
"1 small pkg. egg noodles (2 lb.)\n",
|
1848 |
+
"1 pt. mayonnaise\n",
|
1849 |
+
"3/4 c. chopped celery\n",
|
1850 |
+
"1/2 c. chopped onion\n",
|
1851 |
+
"1 c. brown sugar\n",
|
1852 |
+
"1/2 c. chopped nuts\n",
|
1853 |
+
"1 can cream of chicken soup\n",
|
1854 |
+
"1/2 c. rice\n",
|
1855 |
+
"DIRECTIONS\n",
|
1856 |
+
"Melt margarine, add onion and celery, brown sugar and nuts.\n",
|
1857 |
+
"Put all ingredients from soup in large saucepan and bring to a boil.\n",
|
1858 |
+
"Simmer, uncovered, 5 or 6 hours.\n",
|
1859 |
+
"Serves 4 to 6.\n",
|
1860 |
+
"TITLE\n",
|
1861 |
+
"Nimrod Dressing\n",
|
1862 |
+
"<|endoftext|>\n",
|
1863 |
+
"<|startoftext|>\n",
|
1864 |
+
"INGREDIENTS\n",
|
1865 |
+
"1/2 c. water\n",
|
1866 |
+
"2 Tbsp. oil\n",
|
1867 |
+
"2 c. cooked chicken\n",
|
1868 |
+
"7 to 8 small white mushrooms, sliced\n",
|
1869 |
+
"DIRECTIONS\n",
|
1870 |
+
"Mix the water with oil and cook until heated to boiling.\n",
|
1871 |
+
"Saute mushrooms in 2 tablespoons of water.\n",
|
1872 |
+
"Add the mushrooms and chicken.\n",
|
1873 |
+
"Mix well.\n",
|
1874 |
+
"Place in shallow pan.\n",
|
1875 |
+
"Bake at 350\\u00b0 for 1 hour or until meat is done.\n",
|
1876 |
+
"TITLE\n",
|
1877 |
+
"Chicken Pot Pie\n",
|
1878 |
+
"<|endoftext|>\n",
|
1879 |
+
"<|startoftext|>\n",
|
1880 |
+
"INGREDIENTS\n",
|
1881 |
+
"1 cup flour\n",
|
1882 |
+
"1/2 teaspoon salt\n",
|
1883 |
+
"1/2 teaspoon onion salt\n",
|
1884 |
+
"1/2 teaspoon oregano salt\n",
|
1885 |
+
"1/4 teaspoon garlic powder\n",
|
1886 |
+
"1 tablespoon margarine\n",
|
1887 |
+
"2 whole eggs\n",
|
1888 |
+
"1 cup granulated sugar\n",
|
1889 |
+
"1/2 teaspoon chili powder\n",
|
1890 |
+
"1 teaspoon brown sugar\n",
|
1891 |
+
"1 cup coconut\n",
|
1892 |
+
"DIRECTIONS\n",
|
1893 |
+
"Mix dry ingredients with 1/2 teaspoon margarine as well.\n",
|
1894 |
+
"Put in 2 1/2 cup shallow dish sprayed with Pam. Fill with 1 cup warm water until all liquid evaporates.\n",
|
1895 |
+
"Cook on High for 20 minutes.\n",
|
1896 |
+
"TITLE\n",
|
1897 |
+
"Coconut Delight\n",
|
1898 |
+
"<|endoftext|>\n",
|
1899 |
+
"<|startoftext|>\n",
|
1900 |
+
"INGREDIENTS\n",
|
1901 |
+
"2 (10 1/2 oz. pkg.) sq. unsweetened chocolate\n",
|
1902 |
+
"3 1/2 c. cold milk\n",
|
1903 |
+
"4 c. sugar\n",
|
1904 |
+
"6 egg whites\n",
|
1905 |
+
"1 1/2 tsp. vanilla\n",
|
1906 |
+
"1 cup Hershey chocolate candy flakes (optional)\n",
|
1907 |
+
"DIRECTIONS\n",
|
1908 |
+
"In a large bowl, melt chocolate. Stir in cold milk.\n",
|
1909 |
+
"Pour chocolate mixture into a 9-inch pie plate.\n",
|
1910 |
+
"Top with candy flakes.\n",
|
1911 |
+
"Let set 5 minutes.\n",
|
1912 |
+
"Serve immediately.\n",
|
1913 |
+
"Good with cake or a sweetened whipped topping like vanilla.\n",
|
1914 |
+
"TITLE\n",
|
1915 |
+
"Chocolate Squares\n",
|
1916 |
+
"<|endoftext|>\n",
|
1917 |
+
"<|startoftext|>\n",
|
1918 |
+
"INGREDIENTS\n",
|
1919 |
+
"2 c. cold milk\n",
|
1920 |
+
"2 sticks margarine\n",
|
1921 |
+
"1 qt. strawberries\n",
|
1922 |
+
"1 c. pecan halves\n",
|
1923 |
+
"DIRECTIONS\n",
|
1924 |
+
"Measure milk into large bowl.\n",
|
1925 |
+
"Pour over strawberries.\n",
|
1926 |
+
"Mix margarine with milk.\n",
|
1927 |
+
"Put in small pans.\n",
|
1928 |
+
"Add dry ingredients.\n",
|
1929 |
+
"Pour over strawberries.\n",
|
1930 |
+
"Sprinkle with nuts.\n",
|
1931 |
+
"Bake at 400\\u00b0 for 1 hour.\n",
|
1932 |
+
"TITLE\n",
|
1933 |
+
"Strawberry Bundles\n",
|
1934 |
+
"<|endoftext|>\n",
|
1935 |
+
"<|startoftext|>\n",
|
1936 |
+
"INGREDIENTS\n",
|
1937 |
+
"1/2 lb. butter\n",
|
1938 |
+
"1 c. sugar\n",
|
1939 |
+
"2 3/4 c. oatmeal\n",
|
1940 |
+
"3/4 c. peanut butter\n",
|
1941 |
+
"4 Tbsp. water\n",
|
1942 |
+
"3/4 c. peanut butter\n",
|
1943 |
+
"2 tsp. vanilla\n",
|
1944 |
+
"DIRECTIONS\n",
|
1945 |
+
"Cream butter, sugar, water and peanut butter.\n",
|
1946 |
+
"Add rest of ingredients.\n",
|
1947 |
+
"Pour into greased baking pan.\n",
|
1948 |
+
"Bake at 350\\u00b0 about 45 minutes.\n",
|
1949 |
+
"TITLE\n",
|
1950 |
+
"Peanut Butter Brownies\n",
|
1951 |
+
"<|endoftext|>\n",
|
1952 |
+
"<|startoftext|>\n",
|
1953 |
+
"INGREDIENTS\n",
|
1954 |
+
"2 c. plain flour\n",
|
1955 |
+
"2 c. sugar\n",
|
1956 |
+
"4 Tbsp. cocoa\n",
|
1957 |
+
"1/4 c. vinegar\n",
|
1958 |
+
"3/4 c. vegetable oil\n",
|
1959 |
+
"4 tsp. soda\n",
|
1960 |
+
"2 tsp. vanilla\n",
|
1961 |
+
"2 tsp. salt\n",
|
1962 |
+
"1 tsp. cinnamon\n",
|
1963 |
+
"1 c. coarse bread crumbs\n",
|
1964 |
+
"1 large can crushed pineapple (undrained or can be added)\n",
|
1965 |
+
"1 (5 3/4\n",
|
1966 |
+
"\n",
|
1967 |
+
"[801 | 1278.03] loss=1.36 avg=1.38\n",
|
1968 |
+
"[802 | 1279.45] loss=1.37 avg=1.38\n",
|
1969 |
+
"[803 | 1280.86] loss=1.37 avg=1.38\n",
|
1970 |
+
"[804 | 1282.26] loss=1.28 avg=1.38\n",
|
1971 |
+
"[805 | 1283.68] loss=1.38 avg=1.38\n",
|
1972 |
+
"[806 | 1285.09] loss=1.29 avg=1.38\n",
|
1973 |
+
"[807 | 1286.51] loss=1.35 avg=1.38\n",
|
1974 |
+
"[808 | 1287.93] loss=1.36 avg=1.38\n",
|
1975 |
+
"[809 | 1289.36] loss=1.46 avg=1.38\n",
|
1976 |
+
"[810 | 1290.77] loss=1.31 avg=1.38\n",
|
1977 |
+
"[811 | 1292.20] loss=1.44 avg=1.38\n",
|
1978 |
+
"[812 | 1293.62] loss=1.41 avg=1.38\n",
|
1979 |
+
"[813 | 1295.04] loss=1.39 avg=1.38\n",
|
1980 |
+
"[814 | 1296.46] loss=1.44 avg=1.38\n",
|
1981 |
+
"[815 | 1297.89] loss=1.44 avg=1.38\n",
|
1982 |
+
"[816 | 1299.31] loss=1.35 avg=1.38\n",
|
1983 |
+
"[817 | 1300.74] loss=1.30 avg=1.38\n",
|
1984 |
+
"[818 | 1302.16] loss=1.34 avg=1.38\n",
|
1985 |
+
"[819 | 1303.59] loss=1.31 avg=1.38\n",
|
1986 |
+
"[820 | 1305.01] loss=1.38 avg=1.38\n",
|
1987 |
+
"[821 | 1306.43] loss=1.40 avg=1.38\n",
|
1988 |
+
"[822 | 1307.86] loss=1.32 avg=1.38\n",
|
1989 |
+
"[823 | 1309.29] loss=1.45 avg=1.38\n",
|
1990 |
+
"[824 | 1310.70] loss=1.30 avg=1.38\n",
|
1991 |
+
"[825 | 1312.13] loss=1.31 avg=1.38\n",
|
1992 |
+
"[826 | 1313.55] loss=1.47 avg=1.38\n",
|
1993 |
+
"[827 | 1314.98] loss=1.39 avg=1.38\n",
|
1994 |
+
"[828 | 1316.40] loss=1.29 avg=1.38\n",
|
1995 |
+
"[829 | 1317.83] loss=1.37 avg=1.38\n",
|
1996 |
+
"[830 | 1319.26] loss=1.38 avg=1.38\n",
|
1997 |
+
"[831 | 1320.69] loss=1.30 avg=1.38\n",
|
1998 |
+
"[832 | 1322.11] loss=1.45 avg=1.38\n",
|
1999 |
+
"[833 | 1323.55] loss=1.31 avg=1.38\n",
|
2000 |
+
"[834 | 1324.98] loss=1.30 avg=1.38\n",
|
2001 |
+
"[835 | 1326.42] loss=1.45 avg=1.38\n",
|
2002 |
+
"[836 | 1327.87] loss=1.31 avg=1.38\n",
|
2003 |
+
"[837 | 1329.31] loss=1.41 avg=1.38\n",
|
2004 |
+
"[838 | 1330.74] loss=1.37 avg=1.38\n",
|
2005 |
+
"[839 | 1332.18] loss=1.35 avg=1.38\n",
|
2006 |
+
"[840 | 1333.62] loss=1.42 avg=1.38\n",
|
2007 |
+
"[841 | 1335.05] loss=1.39 avg=1.38\n",
|
2008 |
+
"[842 | 1336.48] loss=1.24 avg=1.38\n",
|
2009 |
+
"[843 | 1337.90] loss=1.36 avg=1.38\n",
|
2010 |
+
"[844 | 1339.33] loss=1.34 avg=1.38\n",
|
2011 |
+
"[845 | 1340.76] loss=1.35 avg=1.38\n",
|
2012 |
+
"[846 | 1342.19] loss=1.36 avg=1.38\n",
|
2013 |
+
"[847 | 1343.62] loss=1.36 avg=1.38\n",
|
2014 |
+
"[848 | 1345.05] loss=1.34 avg=1.38\n",
|
2015 |
+
"[849 | 1346.48] loss=1.55 avg=1.38\n",
|
2016 |
+
"[850 | 1347.90] loss=1.26 avg=1.38\n",
|
2017 |
+
"[851 | 1349.33] loss=1.32 avg=1.38\n",
|
2018 |
+
"[852 | 1350.76] loss=1.40 avg=1.38\n",
|
2019 |
+
"[853 | 1352.19] loss=1.28 avg=1.37\n",
|
2020 |
+
"[854 | 1353.61] loss=1.45 avg=1.38\n",
|
2021 |
+
"[855 | 1355.04] loss=1.41 avg=1.38\n",
|
2022 |
+
"[856 | 1356.47] loss=1.35 avg=1.38\n",
|
2023 |
+
"[857 | 1357.91] loss=1.31 avg=1.37\n",
|
2024 |
+
"[858 | 1359.35] loss=1.37 avg=1.37\n",
|
2025 |
+
"[859 | 1360.78] loss=1.41 avg=1.38\n",
|
2026 |
+
"[860 | 1362.21] loss=1.43 avg=1.38\n",
|
2027 |
+
"[861 | 1363.64] loss=1.35 avg=1.38\n",
|
2028 |
+
"[862 | 1365.07] loss=1.38 avg=1.38\n",
|
2029 |
+
"[863 | 1366.51] loss=1.39 avg=1.38\n",
|
2030 |
+
"[864 | 1367.94] loss=1.48 avg=1.38\n",
|
2031 |
+
"[865 | 1369.37] loss=1.43 avg=1.38\n",
|
2032 |
+
"[866 | 1370.80] loss=1.31 avg=1.38\n",
|
2033 |
+
"[867 | 1372.22] loss=1.43 avg=1.38\n",
|
2034 |
+
"[868 | 1373.65] loss=1.43 avg=1.38\n",
|
2035 |
+
"[869 | 1375.08] loss=1.38 avg=1.38\n",
|
2036 |
+
"[870 | 1376.51] loss=1.34 avg=1.38\n",
|
2037 |
+
"[871 | 1377.94] loss=1.29 avg=1.38\n",
|
2038 |
+
"[872 | 1379.36] loss=1.39 avg=1.38\n",
|
2039 |
+
"[873 | 1380.80] loss=1.33 avg=1.38\n",
|
2040 |
+
"[874 | 1382.22] loss=1.33 avg=1.38\n",
|
2041 |
+
"[875 | 1383.65] loss=1.45 avg=1.38\n",
|
2042 |
+
"[876 | 1385.07] loss=1.45 avg=1.38\n",
|
2043 |
+
"[877 | 1386.50] loss=1.43 avg=1.38\n",
|
2044 |
+
"[878 | 1387.93] loss=1.31 avg=1.38\n",
|
2045 |
+
"[879 | 1389.36] loss=1.37 avg=1.38\n",
|
2046 |
+
"[880 | 1390.79] loss=1.36 avg=1.38\n",
|
2047 |
+
"[881 | 1392.22] loss=1.33 avg=1.38\n",
|
2048 |
+
"[882 | 1393.65] loss=1.38 avg=1.38\n",
|
2049 |
+
"[883 | 1395.11] loss=1.34 avg=1.38\n",
|
2050 |
+
"[884 | 1396.55] loss=1.31 avg=1.38\n",
|
2051 |
+
"[885 | 1397.98] loss=1.50 avg=1.38\n",
|
2052 |
+
"[886 | 1399.41] loss=1.46 avg=1.38\n",
|
2053 |
+
"[887 | 1400.84] loss=1.38 avg=1.38\n",
|
2054 |
+
"[888 | 1402.28] loss=1.33 avg=1.38\n",
|
2055 |
+
"[889 | 1403.71] loss=1.33 avg=1.38\n",
|
2056 |
+
"[890 | 1405.14] loss=1.41 avg=1.38\n",
|
2057 |
+
"[891 | 1406.56] loss=1.24 avg=1.38\n",
|
2058 |
+
"[892 | 1407.99] loss=1.39 avg=1.38\n",
|
2059 |
+
"[893 | 1409.42] loss=1.29 avg=1.37\n",
|
2060 |
+
"[894 | 1410.85] loss=1.25 avg=1.37\n",
|
2061 |
+
"[895 | 1412.27] loss=1.39 avg=1.37\n",
|
2062 |
+
"[896 | 1413.71] loss=1.38 avg=1.37\n",
|
2063 |
+
"[897 | 1415.14] loss=1.45 avg=1.37\n",
|
2064 |
+
"[898 | 1416.57] loss=1.35 avg=1.37\n",
|
2065 |
+
"[899 | 1417.99] loss=1.36 avg=1.37\n",
|
2066 |
+
"[900 | 1419.42] loss=1.30 avg=1.37\n",
|
2067 |
+
"======== SAMPLE 1 ========\n",
|
2068 |
+
" till on top of chicken.\n",
|
2069 |
+
"Dot with butter; brown chicken.\n",
|
2070 |
+
"Pour off fat.\n",
|
2071 |
+
"Place chicken between layers of chicken.\n",
|
2072 |
+
"Place on top of chicken.\n",
|
2073 |
+
"Mix sugar and salt. Cook at 375\\u00b0 for 1 hour, stirring occasionally.\n",
|
2074 |
+
"Bake for 45 minutes.\n",
|
2075 |
+
"TITLE\n",
|
2076 |
+
"Hot Chicken And Dumplings\n",
|
2077 |
+
"<|endoftext|>\n",
|
2078 |
+
"<|startoftext|>\n",
|
2079 |
+
"INGREDIENTS\n",
|
2080 |
+
"1 1/4 c. boiling water\n",
|
2081 |
+
"3 Tbsp. cornstarch\n",
|
2082 |
+
"2 Tbsp. lemon juice\n",
|
2083 |
+
"1 Tbsp. water\n",
|
2084 |
+
"3 Tbsp. sugar\n",
|
2085 |
+
"pinch of salt\n",
|
2086 |
+
"DIRECTIONS\n",
|
2087 |
+
"Heat oven to 350\\u00b0.\n",
|
2088 |
+
"Add cornstarch, sugar and salt and bake for 35 minutes.\n",
|
2089 |
+
"Cool.\n",
|
2090 |
+
"When ready to serve, add lemon juice and water.\n",
|
2091 |
+
"Return to oven to serve.\n",
|
2092 |
+
"Serves 10 to 12.\n",
|
2093 |
+
"TITLE\n",
|
2094 |
+
"Lemon Slaw\n",
|
2095 |
+
"<|endoftext|>\n",
|
2096 |
+
"<|startoftext|>\n",
|
2097 |
+
"INGREDIENTS\n",
|
2098 |
+
"1/3 c. milk\n",
|
2099 |
+
"1/4 c. sugar\n",
|
2100 |
+
"2 eggs\n",
|
2101 |
+
"1 egg yolk\n",
|
2102 |
+
"1/2 tsp. salt\n",
|
2103 |
+
"DIRECTIONS\n",
|
2104 |
+
"Mix first 2 ingredients in a large bowl.\n",
|
2105 |
+
"Add next 2 ingredients and beat well. Fill bowl about 3/8 full with milk and then add next 1/2 of the mixture. Let mixture cool, but don't add sugar. Sprinkle in nutmeg.\n",
|
2106 |
+
"Add nutmeg and salt.\n",
|
2107 |
+
"Bake until golden in a 400\\u00b0 oven for 1 1/2 hours or until set. Makes 6 servings.\n",
|
2108 |
+
"TITLE\n",
|
2109 |
+
"Rye Lemon Cake\n",
|
2110 |
+
"<|endoftext|>\n",
|
2111 |
+
"<|startoftext|>\n",
|
2112 |
+
"INGREDIENTS\n",
|
2113 |
+
"2 c. sugar\n",
|
2114 |
+
"1 1/2 c. flour\n",
|
2115 |
+
"2 tsp. baking soda\n",
|
2116 |
+
"1/2 tsp. salt\n",
|
2117 |
+
"1/2 c. cocoa\n",
|
2118 |
+
"1/4 c. tapioca\n",
|
2119 |
+
"1/4 c. buttermilk\n",
|
2120 |
+
"1/2 c. Wesson oil\n",
|
2121 |
+
"1/4 c. vinegar\n",
|
2122 |
+
"DIRECTIONS\n",
|
2123 |
+
"In a 2-quart casserole dish, combine sugar, flour and baking soda; stir over medium heat to blend. Stir in cocoa; cook on high 3 minutes. Stir in buttermilk and vinegar. Cover and cook on medium 3 minutes.\n",
|
2124 |
+
"TITLE\n",
|
2125 |
+
"Overnight Biscuits\n",
|
2126 |
+
"<|endoftext|>\n",
|
2127 |
+
"<|startoftext|>\n",
|
2128 |
+
"INGREDIENTS\n",
|
2129 |
+
"1 medium onion, chopped fine\n",
|
2130 |
+
"4 slices bacon, cut fine\n",
|
2131 |
+
"1/2 c. water\n",
|
2132 |
+
"1/2 c. vinegar\n",
|
2133 |
+
"1 c. sugar, divided\n",
|
2134 |
+
"2 eggs\n",
|
2135 |
+
"DIRECTIONS\n",
|
2136 |
+
"Cook onion in a large fat frypan until brown.\n",
|
2137 |
+
"Do not boil.\n",
|
2138 |
+
"Remove from heat.\n",
|
2139 |
+
"Combine next 5 ingredients, add 2 more eggs and salt.\n",
|
2140 |
+
"Add to onions, stirring and mix thoroughly with spoon.\n",
|
2141 |
+
"Pour 1 tablespoon mixture in buttered casserole dish. Sprinkle dry ingredients over crumbs, then pour on eggs.\n",
|
2142 |
+
"Bake at 350\\u00b0 for 20 to 25 minutes.\n",
|
2143 |
+
"Serves 2 to 3.\n",
|
2144 |
+
"TITLE\n",
|
2145 |
+
"Baked Onion Souffle\n",
|
2146 |
+
"<|endoftext|>\n",
|
2147 |
+
"<|startoftext|>\n",
|
2148 |
+
"INGREDIENTS\n",
|
2149 |
+
"16 oz. can blueberry jam\n",
|
2150 |
+
"2 sticks butter\n",
|
2151 |
+
"2 eggs, well beaten\n",
|
2152 |
+
"1 1/2 c. sugar\n",
|
2153 |
+
"DIRECTIONS\n",
|
2154 |
+
"Mix\n",
|
2155 |
+
"jello\n",
|
2156 |
+
"mixed\n",
|
2157 |
+
"with 3 1/2\n",
|
2158 |
+
"oz. strawberries.\n",
|
2159 |
+
"Let cool and crumble.\n",
|
2160 |
+
"Add jam and sugar together and beat with wire whisk.\n",
|
2161 |
+
"Makes a soft ball and very hard ball.\n",
|
2162 |
+
"It can be mixed real quick and you can put in jars.\n",
|
2163 |
+
"TITLE\n",
|
2164 |
+
"Jam Mousse\n",
|
2165 |
+
"<|endoftext|>\n",
|
2166 |
+
"<|startoftext|>\n",
|
2167 |
+
"INGREDIENTS\n",
|
2168 |
+
"1 box lime jello\n",
|
2169 |
+
"grape pods (if possible)\n",
|
2170 |
+
"graham crackers\n",
|
2171 |
+
"1 stick margarine\n",
|
2172 |
+
"DIRECTIONS\n",
|
2173 |
+
"Prepare\n",
|
2174 |
+
"juice and margarine and spread on cake. Let cool. Add crackers if needed. Cover and bring to a full boil. Cool to lukewarm before removing from lukewarm and add margarine. Stir. If you want, add 1/4 cup melted margarine. Pour over cake. Pour in the refrigerator. Let cool and frost.\n",
|
2175 |
+
"TITLE\n",
|
2176 |
+
"Cafe Casserole\n",
|
2177 |
+
"<|endoftext|>\n",
|
2178 |
+
"<|startoftext|>\n",
|
2179 |
+
"INGREDIENTS\n",
|
2180 |
+
"3/4 c. finely chopped onion\n",
|
2181 |
+
"1 c. finely sliced celery\n",
|
2182 |
+
"1 c. finely chopped green bell pepper\n",
|
2183 |
+
"3/4 c. finely chopped carrots\n",
|
2184 |
+
"1/4 tsp. salt\n",
|
2185 |
+
"1/2 tsp. pepper\n",
|
2186 |
+
"1/4 tsp. celery seed\n",
|
2187 |
+
"1/4 tsp. Worcestershire\n",
|
2188 |
+
"DIRECT\n",
|
2189 |
+
"\n",
|
2190 |
+
"[901 | 1434.62] loss=1.39 avg=1.37\n",
|
2191 |
+
"[902 | 1436.03] loss=1.34 avg=1.37\n",
|
2192 |
+
"[903 | 1437.44] loss=1.32 avg=1.37\n",
|
2193 |
+
"[904 | 1438.85] loss=1.43 avg=1.37\n",
|
2194 |
+
"[905 | 1440.26] loss=1.28 avg=1.37\n",
|
2195 |
+
"[906 | 1441.68] loss=1.33 avg=1.37\n",
|
2196 |
+
"[907 | 1443.09] loss=1.48 avg=1.37\n",
|
2197 |
+
"[908 | 1444.51] loss=1.36 avg=1.37\n",
|
2198 |
+
"[909 | 1445.93] loss=1.43 avg=1.37\n",
|
2199 |
+
"[910 | 1447.35] loss=1.44 avg=1.37\n",
|
2200 |
+
"[911 | 1448.79] loss=1.28 avg=1.37\n",
|
2201 |
+
"[912 | 1450.21] loss=1.32 avg=1.37\n",
|
2202 |
+
"[913 | 1451.63] loss=1.42 avg=1.37\n",
|
2203 |
+
"[914 | 1453.06] loss=1.45 avg=1.37\n",
|
2204 |
+
"[915 | 1454.48] loss=1.41 avg=1.37\n",
|
2205 |
+
"[916 | 1455.91] loss=1.42 avg=1.37\n",
|
2206 |
+
"[917 | 1457.33] loss=1.35 avg=1.37\n",
|
2207 |
+
"[918 | 1458.76] loss=1.33 avg=1.37\n",
|
2208 |
+
"[919 | 1460.18] loss=1.44 avg=1.37\n",
|
2209 |
+
"[920 | 1461.61] loss=1.41 avg=1.37\n",
|
2210 |
+
"[921 | 1463.04] loss=1.39 avg=1.37\n",
|
2211 |
+
"[922 | 1464.47] loss=1.45 avg=1.38\n",
|
2212 |
+
"[923 | 1465.89] loss=1.37 avg=1.38\n",
|
2213 |
+
"[924 | 1467.31] loss=1.32 avg=1.38\n",
|
2214 |
+
"[925 | 1468.74] loss=1.32 avg=1.37\n",
|
2215 |
+
"[926 | 1470.17] loss=1.39 avg=1.37\n",
|
2216 |
+
"[927 | 1471.60] loss=1.33 avg=1.37\n",
|
2217 |
+
"[928 | 1473.02] loss=1.32 avg=1.37\n",
|
2218 |
+
"[929 | 1474.45] loss=1.46 avg=1.37\n",
|
2219 |
+
"[930 | 1475.88] loss=1.33 avg=1.37\n",
|
2220 |
+
"[931 | 1477.31] loss=1.40 avg=1.37\n",
|
2221 |
+
"[932 | 1478.73] loss=1.32 avg=1.37\n",
|
2222 |
+
"[933 | 1480.16] loss=1.29 avg=1.37\n",
|
2223 |
+
"[934 | 1481.60] loss=1.30 avg=1.37\n",
|
2224 |
+
"[935 | 1483.03] loss=1.42 avg=1.37\n",
|
2225 |
+
"[936 | 1484.46] loss=1.28 avg=1.37\n",
|
2226 |
+
"[937 | 1485.89] loss=1.32 avg=1.37\n",
|
2227 |
+
"[938 | 1487.32] loss=1.38 avg=1.37\n",
|
2228 |
+
"[939 | 1488.74] loss=1.36 avg=1.37\n",
|
2229 |
+
"[940 | 1490.17] loss=1.29 avg=1.37\n",
|
2230 |
+
"[941 | 1491.60] loss=1.40 avg=1.37\n",
|
2231 |
+
"[942 | 1493.02] loss=1.43 avg=1.37\n",
|
2232 |
+
"[943 | 1494.45] loss=1.22 avg=1.37\n",
|
2233 |
+
"[944 | 1495.88] loss=1.39 avg=1.37\n",
|
2234 |
+
"[945 | 1497.31] loss=1.37 avg=1.37\n",
|
2235 |
+
"[946 | 1498.73] loss=1.41 avg=1.37\n",
|
2236 |
+
"[947 | 1500.16] loss=1.48 avg=1.37\n",
|
2237 |
+
"[948 | 1501.59] loss=1.26 avg=1.37\n",
|
2238 |
+
"[949 | 1503.01] loss=1.42 avg=1.37\n",
|
2239 |
+
"[950 | 1504.43] loss=1.30 avg=1.37\n",
|
2240 |
+
"[951 | 1505.86] loss=1.32 avg=1.37\n",
|
2241 |
+
"[952 | 1507.29] loss=1.32 avg=1.37\n",
|
2242 |
+
"[953 | 1508.72] loss=1.38 avg=1.37\n",
|
2243 |
+
"[954 | 1510.15] loss=1.39 avg=1.37\n",
|
2244 |
+
"[955 | 1511.57] loss=1.31 avg=1.37\n",
|
2245 |
+
"[956 | 1513.01] loss=1.35 avg=1.37\n",
|
2246 |
+
"[957 | 1514.44] loss=1.48 avg=1.37\n",
|
2247 |
+
"[958 | 1515.87] loss=1.37 avg=1.37\n",
|
2248 |
+
"[959 | 1517.29] loss=1.37 avg=1.37\n",
|
2249 |
+
"[960 | 1518.73] loss=1.43 avg=1.37\n",
|
2250 |
+
"[961 | 1520.16] loss=1.48 avg=1.37\n",
|
2251 |
+
"[962 | 1521.58] loss=1.45 avg=1.37\n",
|
2252 |
+
"[963 | 1523.01] loss=1.28 avg=1.37\n",
|
2253 |
+
"[964 | 1524.44] loss=1.30 avg=1.37\n",
|
2254 |
+
"[965 | 1525.87] loss=1.34 avg=1.37\n",
|
2255 |
+
"[966 | 1527.30] loss=1.40 avg=1.37\n",
|
2256 |
+
"[967 | 1528.73] loss=1.49 avg=1.37\n",
|
2257 |
+
"[968 | 1530.16] loss=1.25 avg=1.37\n",
|
2258 |
+
"[969 | 1531.59] loss=1.41 avg=1.37\n",
|
2259 |
+
"[970 | 1533.02] loss=1.37 avg=1.37\n",
|
2260 |
+
"[971 | 1534.45] loss=1.27 avg=1.37\n",
|
2261 |
+
"[972 | 1535.88] loss=1.39 avg=1.37\n",
|
2262 |
+
"[973 | 1537.31] loss=1.31 avg=1.37\n",
|
2263 |
+
"[974 | 1538.74] loss=1.40 avg=1.37\n",
|
2264 |
+
"[975 | 1540.17] loss=1.37 avg=1.37\n",
|
2265 |
+
"[976 | 1541.60] loss=1.37 avg=1.37\n",
|
2266 |
+
"[977 | 1543.02] loss=1.30 avg=1.37\n",
|
2267 |
+
"[978 | 1544.46] loss=1.23 avg=1.37\n",
|
2268 |
+
"[979 | 1545.88] loss=1.43 avg=1.37\n",
|
2269 |
+
"[980 | 1547.31] loss=1.32 avg=1.37\n",
|
2270 |
+
"[981 | 1548.74] loss=1.25 avg=1.37\n",
|
2271 |
+
"[982 | 1550.17] loss=1.30 avg=1.37\n",
|
2272 |
+
"[983 | 1551.59] loss=1.25 avg=1.36\n",
|
2273 |
+
"[984 | 1553.02] loss=1.35 avg=1.36\n",
|
2274 |
+
"[985 | 1554.46] loss=1.30 avg=1.36\n",
|
2275 |
+
"[986 | 1555.88] loss=1.36 avg=1.36\n",
|
2276 |
+
"[987 | 1557.31] loss=1.38 avg=1.36\n",
|
2277 |
+
"[988 | 1558.74] loss=1.31 avg=1.36\n",
|
2278 |
+
"[989 | 1560.17] loss=1.34 avg=1.36\n",
|
2279 |
+
"[990 | 1561.62] loss=1.22 avg=1.36\n",
|
2280 |
+
"[991 | 1563.05] loss=1.33 avg=1.36\n",
|
2281 |
+
"[992 | 1564.47] loss=1.36 avg=1.36\n",
|
2282 |
+
"[993 | 1565.91] loss=1.26 avg=1.36\n",
|
2283 |
+
"[994 | 1567.34] loss=1.40 avg=1.36\n",
|
2284 |
+
"[995 | 1568.77] loss=1.34 avg=1.36\n",
|
2285 |
+
"[996 | 1570.20] loss=1.34 avg=1.36\n",
|
2286 |
+
"[997 | 1571.63] loss=1.37 avg=1.36\n",
|
2287 |
+
"[998 | 1573.06] loss=1.28 avg=1.36\n",
|
2288 |
+
"[999 | 1574.49] loss=1.33 avg=1.36\n",
|
2289 |
+
"[1000 | 1575.92] loss=1.31 avg=1.36\n",
|
2290 |
+
"Saving Recipe-Creator/weights/run1\\model-1000\n",
|
2291 |
+
"======== SAMPLE 1 ========\n",
|
2292 |
+
" soup to boiling water; set aside.\n",
|
2293 |
+
"Place cornbread in casserole dish.\n",
|
2294 |
+
"Combine cornbread and soup; set aside. Place chicken strips on top.\n",
|
2295 |
+
"Fold in reserved cornbread and soup.\n",
|
2296 |
+
"Season to taste with salt and pepper.\n",
|
2297 |
+
"Place strips on top of chicken.\n",
|
2298 |
+
"Pour over cornbread strips. Pour remaining soup, soup and croutons onto top.\n",
|
2299 |
+
"Bake in preheated 425\\u00b0 oven for 30 minutes or until set and hot and bubbly.\n",
|
2300 |
+
"Serve hot.\n",
|
2301 |
+
"TITLE\n",
|
2302 |
+
"Rice Chicken\n",
|
2303 |
+
"<|endoftext|>\n",
|
2304 |
+
"<|startoftext|>\n",
|
2305 |
+
"INGREDIENTS\n",
|
2306 |
+
"1 c. milk\n",
|
2307 |
+
"2 sticks margarine\n",
|
2308 |
+
"1 c. sugar\n",
|
2309 |
+
"6 eggs, separated\n",
|
2310 |
+
"1/2 c. plain flour\n",
|
2311 |
+
"1 Tbsp. baking powder\n",
|
2312 |
+
"DIRECTIONS\n",
|
2313 |
+
"Put hot milk in pot and stir. Heat until thick and clear.\n",
|
2314 |
+
"Boil 5 minutes but do not boil.\n",
|
2315 |
+
"Add sugar and beat vigorously.\n",
|
2316 |
+
"Add eggs and beat until thick and clear.\n",
|
2317 |
+
"Cut with toothpicks; drop by tablespoon onto waxed paper. Roll in flour and bake at 425\\u00b0 for 8 minutes.\n",
|
2318 |
+
"TITLE\n",
|
2319 |
+
"Mama'S Pecan Cookies\n",
|
2320 |
+
"<|endoftext|>\n",
|
2321 |
+
"<|startoftext|>\n",
|
2322 |
+
"INGREDIENTS\n",
|
2323 |
+
"2 c. flour (self-rising)\n",
|
2324 |
+
"1 1/2 tsp. baking powder\n",
|
2325 |
+
"3/4 tsp. salt\n",
|
2326 |
+
"DIRECTIONS\n",
|
2327 |
+
"Mix ingredients together. Make 2 balls; mix well.\n",
|
2328 |
+
"Roll into small balls.\n",
|
2329 |
+
"Cut in 1/2-inch pieces and roll into 1/2-inch pieces.\n",
|
2330 |
+
"Place in buttered and greased loaf pan.\n",
|
2331 |
+
"Bake at 425\\u00b0 for 12 to 14 minutes.\n",
|
2332 |
+
"TITLE\n",
|
2333 |
+
"Pizza Brownies\n",
|
2334 |
+
"<|endoftext|>\n",
|
2335 |
+
"<|startoftext|>\n",
|
2336 |
+
"INGREDIENTS\n",
|
2337 |
+
"2 c. self-rising flour\n",
|
2338 |
+
"1 c. sugar\n",
|
2339 |
+
"1 Tbsp. baking powder\n",
|
2340 |
+
"1/4 c. oil\n",
|
2341 |
+
"1 c. chopped pecans\n",
|
2342 |
+
"DIRECTIONS\n",
|
2343 |
+
"Preheat oven to 375\\u00b0.\n",
|
2344 |
+
"TITLE\n",
|
2345 |
+
"Pecan Wreath Bread\n",
|
2346 |
+
"<|endoftext|>\n",
|
2347 |
+
"<|startoftext|>\n",
|
2348 |
+
"INGREDIENTS\n",
|
2349 |
+
"1 c. shortening\n",
|
2350 |
+
"1 small can crushed pineapple\n",
|
2351 |
+
"1/2 c. sugar\n",
|
2352 |
+
"1 c. white or brown sugar\n",
|
2353 |
+
"1 Tbsp. cornstarch\n",
|
2354 |
+
"1 tsp. mace\n",
|
2355 |
+
"1 tsp. vanilla flavoring\n",
|
2356 |
+
"3/4 c. boiling water\n",
|
2357 |
+
"1 c. chopped nuts\n",
|
2358 |
+
"DIRECTIONS\n",
|
2359 |
+
"Mix shortening, sugar, pineapple, sugar and cornstarch.\n",
|
2360 |
+
"In 4-cup mold, mix drained pineapple, white or brown sugar, white or brown sugar and cornstarch mixture.\n",
|
2361 |
+
"Stir remaining ingredients into pineapple mixture.\n",
|
2362 |
+
"Stir in remaining nuts (do not spread) if desired.\n",
|
2363 |
+
"Pour into mold and chill until firm.\n",
|
2364 |
+
"Yields 8 servings.\n",
|
2365 |
+
"TITLE\n",
|
2366 |
+
"Sugarless Pineapple Salad\n",
|
2367 |
+
"<|endoftext|>\n",
|
2368 |
+
"<|startoftext|>\n",
|
2369 |
+
"INGREDIENTS\n",
|
2370 |
+
"1 small carton Cool Whip\n",
|
2371 |
+
"powdered chocolate\n",
|
2372 |
+
"2 large cans orange raspberries\n",
|
2373 |
+
"1 pkg. Oreo cookies with crusts (small)\n",
|
2374 |
+
"DIRECTIONS\n",
|
2375 |
+
"Melt chocolate with a hand spoon. Add Cool Whip.\n",
|
2376 |
+
"Put cookies and raspberries in 9 x 13-inch pan that is lined with crusts or you can use an aluminum foil cookie sheet.\n",
|
2377 |
+
"Spread in pan.\n",
|
2378 |
+
"Top with 2 pkgs. instant pudding.\n",
|
2379 |
+
"TITLE\n",
|
2380 |
+
"Orange Julius\n",
|
2381 |
+
"<|endoftext|>\n",
|
2382 |
+
"<|startoftext|>\n",
|
2383 |
+
"INGREDIENTS\n",
|
2384 |
+
"1 (3 oz.) pkg. strawberry jello\n",
|
2385 |
+
"1 (5 3/4 oz.) pkg. cranberry sauce\n",
|
2386 |
+
"1/3 c. milk\n",
|
2387 |
+
"1 tsp. vanilla\n",
|
2388 |
+
"DIRECTIONS\n",
|
2389 |
+
"Put jello in a saucepan with 1 teaspoon hot water.\n",
|
2390 |
+
"Chill.\n",
|
2391 |
+
"Pour jello into a serving dish, mixing and putting vanilla.\n",
|
2392 |
+
"Cover with 2 small Tbsp. sugar. Pour next 2 cups of jello with remaining jello and mixture.\n",
|
2393 |
+
"Add remaining jello and sauce and put in refrigerator until jells for 1 to 2 to 1/2 hour.\n",
|
2394 |
+
"TITLE\n",
|
2395 |
+
"Sour Cream Jello\n",
|
2396 |
+
"<|endoftext|>\n",
|
2397 |
+
"<|startoftext|>\n",
|
2398 |
+
"INGREDIENTS\n",
|
2399 |
+
"1/2 c. cocoa\n",
|
2400 |
+
"2/3 c. flour\n",
|
2401 |
+
"1/4 c. hot water\n",
|
2402 |
+
"2 c. cold milk\n",
|
2403 |
+
"2 Tbsp. cocoa or 3 tsp. soda\n",
|
2404 |
+
"powdered sugar (optional)\n",
|
2405 |
+
"DIRECTIONS\n",
|
2406 |
+
"Sift together flour, cocoa, salt, sugar, 2 cups water and 1 cup cocoa.\n",
|
2407 |
+
"Add remaining water\n",
|
2408 |
+
"\n",
|
2409 |
+
"[1001 | 1603.32] loss=1.39 avg=1.36\n",
|
2410 |
+
"[1002 | 1604.73] loss=1.30 avg=1.36\n",
|
2411 |
+
"Saving Recipe-Creator/weights/run1\\model-1002\n",
|
2412 |
+
"WARNING:tensorflow:From C:\\Users\\franz\\.conda\\envs\\Recipe-creator\\lib\\site-packages\\tensorflow_core\\python\\training\\saver.py:963: remove_checkpoint (from tensorflow.python.training.checkpoint_management) is deprecated and will be removed in a future version.\n",
|
2413 |
+
"Instructions for updating:\n",
|
2414 |
+
"Use standard file APIs to delete files with this prefix.\n"
|
2415 |
+
]
|
2416 |
+
}
|
2417 |
+
],
|
2418 |
+
"source": [
|
2419 |
+
"gpt2.finetune(sess,\n",
|
2420 |
+
" file_path+'.txt',\n",
|
2421 |
+
" model_name=model_name,\n",
|
2422 |
+
" checkpoint_dir=checkpoint_dir, \n",
|
2423 |
+
" steps=1000\n",
|
2424 |
+
" ) "
|
2425 |
+
]
|
2426 |
+
},
|
2427 |
+
{
|
2428 |
+
"cell_type": "markdown",
|
2429 |
+
"metadata": {},
|
2430 |
+
"source": [
|
2431 |
+
"# test"
|
2432 |
+
]
|
2433 |
+
},
|
2434 |
+
{
|
2435 |
+
"cell_type": "code",
|
2436 |
+
"execution_count": 10,
|
2437 |
+
"metadata": {},
|
2438 |
+
"outputs": [],
|
2439 |
+
"source": [
|
2440 |
+
"text = \"\"\"INGREDIENTS\n",
|
2441 |
+
"1 mango\n",
|
2442 |
+
"2 Chile\n",
|
2443 |
+
"DIRECTIONS\n",
|
2444 |
+
"\"\"\""
|
2445 |
+
]
|
2446 |
+
},
|
2447 |
+
{
|
2448 |
+
"cell_type": "code",
|
2449 |
+
"execution_count": 11,
|
2450 |
+
"metadata": {},
|
2451 |
+
"outputs": [
|
2452 |
+
{
|
2453 |
+
"name": "stdout",
|
2454 |
+
"output_type": "stream",
|
2455 |
+
"text": [
|
2456 |
+
"INGREDIENTS\n",
|
2457 |
+
"1 mango\n",
|
2458 |
+
"2 Chile\n",
|
2459 |
+
"DIRECTIONS\n",
|
2460 |
+
"Mix all ingredients together well.\n",
|
2461 |
+
"Bake in a 9 x 13-inch pan.\n",
|
2462 |
+
"TITLE\n",
|
2463 |
+
"Mango Chutney\n",
|
2464 |
+
"\n",
|
2465 |
+
"====================\n",
|
2466 |
+
"INGREDIENTS\n",
|
2467 |
+
"1 mango\n",
|
2468 |
+
"2 Chile\n",
|
2469 |
+
"DIRECTIONS\n",
|
2470 |
+
"Drain mango and cut into small pieces.\n",
|
2471 |
+
"In blender, stir and puree in small amount of sugar.\n",
|
2472 |
+
"Add other ingredients.\n",
|
2473 |
+
"Let mixture stand until it is fully dissolved.\n",
|
2474 |
+
"Pour in glasses and enjoy.\n",
|
2475 |
+
"TITLE\n",
|
2476 |
+
"Gooey Mango Jello\n",
|
2477 |
+
"\n",
|
2478 |
+
"====================\n",
|
2479 |
+
"INGREDIENTS\n",
|
2480 |
+
"1 mango\n",
|
2481 |
+
"2 Chile\n",
|
2482 |
+
"DIRECTIONS\n",
|
2483 |
+
"Put into jars and seal.\n",
|
2484 |
+
"TITLE\n",
|
2485 |
+
"Mango Jello\n",
|
2486 |
+
"\n",
|
2487 |
+
"====================\n"
|
2488 |
+
]
|
2489 |
+
}
|
2490 |
+
],
|
2491 |
+
"source": [
|
2492 |
+
"gpt2.generate(sess,prefix=text,truncate=sufix,checkpoint_dir=checkpoint_dir,nsamples=3)"
|
2493 |
+
]
|
2494 |
+
},
|
2495 |
+
{
|
2496 |
+
"cell_type": "markdown",
|
2497 |
+
"metadata": {},
|
2498 |
+
"source": [
|
2499 |
+
"# Data Tokeniser"
|
2500 |
+
]
|
2501 |
+
},
|
2502 |
+
{
|
2503 |
+
"cell_type": "code",
|
2504 |
+
"execution_count": null,
|
2505 |
+
"metadata": {},
|
2506 |
+
"outputs": [],
|
2507 |
+
"source": [
|
2508 |
+
"ds = pd.read_csv(file_path+'.csv')\n",
|
2509 |
+
"df = ds[['ingredients','directions','title']]\n",
|
2510 |
+
"titles = df.keys()"
|
2511 |
+
]
|
2512 |
+
},
|
2513 |
+
{
|
2514 |
+
"cell_type": "code",
|
2515 |
+
"execution_count": null,
|
2516 |
+
"metadata": {},
|
2517 |
+
"outputs": [],
|
2518 |
+
"source": [
|
2519 |
+
"with open(file_path+'.txt', 'w+') as f:\n",
|
2520 |
+
" for i, row in df.iterrows():\n",
|
2521 |
+
" s=prefix+'\\n'\n",
|
2522 |
+
" for x,item in enumerate(row):\n",
|
2523 |
+
" s2 = str(item)\n",
|
2524 |
+
" s2=re.sub('\\\"\\s?,\\s?\\\"','\\n',s2)\n",
|
2525 |
+
" s2=re.sub('\\\"|\\[|\\]','',s2)\n",
|
2526 |
+
" s+=titles[x].upper()+'\\n'+s2+'\\n'\n",
|
2527 |
+
" s+=sufix+'\\n'\n",
|
2528 |
+
" if(i%10000==0):\n",
|
2529 |
+
" print(s)\n",
|
2530 |
+
" f.write(str(s))\n",
|
2531 |
+
" if ((i+1 )% 500000 )==0 :\n",
|
2532 |
+
" break\n",
|
2533 |
+
"f.close()"
|
2534 |
+
]
|
2535 |
+
}
|
2536 |
+
],
|
2537 |
+
"metadata": {
|
2538 |
+
"interpreter": {
|
2539 |
+
"hash": "53fbdc69e3e12c371950068c144423682c30d04ec68c2bd46937202e33e0058d"
|
2540 |
+
},
|
2541 |
+
"kernelspec": {
|
2542 |
+
"display_name": "Python 3.7.11 ('receta')",
|
2543 |
+
"language": "python",
|
2544 |
+
"name": "python3"
|
2545 |
+
},
|
2546 |
+
"language_info": {
|
2547 |
+
"codemirror_mode": {
|
2548 |
+
"name": "ipython",
|
2549 |
+
"version": 3
|
2550 |
+
},
|
2551 |
+
"file_extension": ".py",
|
2552 |
+
"mimetype": "text/x-python",
|
2553 |
+
"name": "python",
|
2554 |
+
"nbconvert_exporter": "python",
|
2555 |
+
"pygments_lexer": "ipython3",
|
2556 |
+
"version": "3.7.11"
|
2557 |
+
},
|
2558 |
+
"orig_nbformat": 4
|
2559 |
+
},
|
2560 |
+
"nbformat": 4,
|
2561 |
+
"nbformat_minor": 2
|
2562 |
+
}
|
Recipe-Creator.yml
ADDED
@@ -0,0 +1,14 @@
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
1 |
+
name: Recipe-Creator
|
2 |
+
|
3 |
+
dependencies:
|
4 |
+
- python>=3.7
|
5 |
+
- pip>=19.0
|
6 |
+
- jupyter
|
7 |
+
- pandas
|
8 |
+
- pip:
|
9 |
+
- gpt-2-simple
|
10 |
+
- tensorflow-estimator==1.15.1
|
11 |
+
- tensorflow-gpu==1.15
|
12 |
+
|
13 |
+
|
14 |
+
|