translation.en: Streptococcus suis is transmitted to humans through close contact with infected pigs or pork, and people in occupational contact with pigs (e.g. pig farmers, abattoir workers, veterinarians) represent the principal risk group for the disease.
translation.mt: Streptococcus suis jiġi trasmess lill-bniedem permezz ta' kuntatt mill-qrib ma' majjali jew ħnieżer, u n-nies infettati f'kuntatt ta' xogħol mal-majjali (eż. raħħala tal-majjali, ħaddiema tal-biċċeriji, veterinarju) jirrappreżentaw il-grupp ta' riskju prinċipali għall-marda.